Indlela ukupheka nokunye okufana nokolweni e multivarka nge amakhowe nemifino

Ungadliwa ukupheka multivarka njalo Ubonakala ilula kakhulu futhi kulula. Kufanele kuphawulwe ukuthi zonke izitsha benziwe idivayisi ekhishini etholwe kakhulu futhi tastier kuka ukudla ezivamile ngokusebenzisa isitofu igesi. Leli qiniso ubangelwa yokuthi icubungula imikhiqizo multivarka at amandla ongaphakeme kodwa umfutho ophakeme.

Indlela ukupheka nokunye okufana nokolweni e multivarka nge amakhowe nemifino

izithako ezidingekayo:

• amnandi onion onsomi ezincane - 1 pc.
• nokunye okufana nokolweni - 2 izinkomishi eligcwele;
• amakhowe fresh - 150 gr.
• big isanqante - 1 pc.
• amafutha sunflower - 25 ml.
• Ukuphuza amanzi - 2 izinkomishi (mawuthanda);
• usawoti - schepotochek eziningana;
• amakhambi njengoba parsley, dill - kwesigamu ugongolo;
• iyiphi pepper phansi - ukunambitha.

I processing okusanhlamvu

Ngaphambi indlela yokwenza nokunye okufana nokolweni e multivarka kudinga ukusingatha ngokucophelela isakhi esiyinhloko. Ukuze wenze lokhu, thatha 2 izindebe ezigcwele nokunye okufana nokolweni, kukuhle sokulungisa, ukususa zonke udoti ezingadingekile futhi konke colander bese ugeza ngamanzi ashisayo. Ngaphezu kwalokho kutuswa ukubeka endishini uthele amanzi, lapho mkhiqizo oyifunayo ukumelana okungenani ibe ihora elilodwa ukuphuza.

Inqubo lokwelapha isikhunta

Indlela ukupheka nokunye okufana nokolweni e multivarka? Lo mbuzo nesithakazelo ngokukhethekile labo abathanda le wokudla, kodwa alazi ukuthi angalenza kanjani Kwatholakala esihlwabusayo okunomsoco.

Kufanele kuqashelwe ukuthi nokunye okufana nokolweni ingalungiswa hhayi kuphela isithako okuthiwa, kodwa nokuba balusebenzise neminye imikhiqizo. Ngokwesibonelo, isidlo esinjalo etholwe kahle yenkomo, inyama yenkukhu, inyama ngisho ayi. Nokho, namuhla, sicabanga kuphela iresiphi, indlela yokwenza nokunye okufana nokolweni e multivarka nge amakhowe. Ukuze wenze lokhu, thatha 150 amagremu of amakhowe fresh, zigezisise, bese nquma ku cubes noma tincetu.

Vegetable ukucutshungulwa

Ngaphezu kwalokho amakhowe kule isidlo kumele kusetshenziswe nemifino. Ngakho, kubalulekile ukuba ahlanze, ikhasi nquma isanqante enkulu ekhanda sweet anyanisi onsomi. Ngemva kwalokho ufuna ukuqhubeka nemithi yazo ukushisa.

Inqubo imifino yokuwugazinga kanye amakhowe

Izaqathi, amakhowe futhi anyanisi kufanele ibekwe indebe kudivayisi, bese uzengeze amafutha sunflower, ithebula usawoti kanye nanoma yimuphi pepper. Yonke imikhiqizo Kunconywa ukuba uhlanganise, bese ethosiwe imodi batch imizuzu 25.

ukwelashwa ukushisa kuzo zonke amakhono

Ukupheka nokunye okufana nokolweni e multivarka "Redmond" ukuze imifino ethosiwe kanye amakhowe kufanele sibeke oluthile lokudla ngaphambilini ofakwe, bese uwathele 1-2 izingilazi zamanzi (uyazikhethela) ukuphuza. isidlo kungaba okunye ukunambitheka usawoti uma kunesidingo. Ukuxubana umkhiqizo liyadingeka, shaqa, wayesezibeka imodi wokukucima noma iphalishi imizuzu 25-35.

Lungile Khonza

Kokuqendwa nokunye okufana nokolweni kanye amakhowe kufanele engeza amakhambi oqoshiwe, bese wawanda amapuleti portioned futhi ukukhonza eyodla ashisayo.