Inhlama emanzini ku pizza - okusheshayo, kulula futhi okumnandi

Ah, pizza! Ongamthandi lokhu isidlo? Mhlawumbe, kunzima ukuthola umuntu owayeyoba senqabe nocezu pizza okumnandi. Lona omunye izitsha athandwa kakhulu emhlabeni, umsuka engasasetshenziselwa ayihlonzekanga ngokunembile.

isosha kancane

ingatholakala emithonjeni ehlukahlukene ukuthi lokhu isidlo sasibhakwe ngaphezulu abaseGibhithe, ePheresiya, Roma nezinye izizwe zasendulo. Noma kunjalo, lapho kudabuka khona lolu pizza ngokuthi Italy.

Kukholakala ukuthi okwamanje ifomu pizza wathenga eNaples, eminyakeni engaba ngu-200 edlule. Ngasekuqaleni kwaleli isidlo kwaba kwabantu abadla imbuya ngothi, kuba ngokushesha ukulungele futhi iyatholakala mikhiqizo - inhlama, ibhotela, utamatisi, izinongo kanye noshizi. Kodwa njengoba isikhathi sihamba, futhi isidlo iwine endaweni hhayi kuphela etafuleni lokudlela abampofu, kodwa futhi phezu emadilini yamakhosi. Futhi ngokushesha i-tortilla evamile ofakwe abahlukahlukene ngilinqobile izwe.

Ungase ucabange ukuthi ukuze alungiselele esiphundu ngempela futhi enhle inhlama ye-pizza, udinga kweqembu imikhiqizo kanye nesikhathi. Kodwa akunjalo. Ungakwazi ukupheka kakhulu inhlama ye-pizza phezu kwamanzi emizuzwini engu-15. Leresiphi for inhlama isetshenziselwa ngisho labapheki Italian abanolwazi, futhi ngandlela-thile nje ukuthi kuningi kulungiselelwa lokhu dish.

Pizza phezu kwamanzi: inhlama iresiphi

Ngakho, yini okudingeka ukulungiselela inhlama:

ufulawa kakolweni - 1 inkomishi (ekahle kungaba uma ngaphambili sieved, ngaleyo ndlela lisuse Clumps kungenzeka imfucumfucu futhi kwakucebisa nge-oksijini);

• amanzi abilisiwe afudumele anosawoti - 1/3 inkomishi;
• yemifino uwoyela elicwengisiswe - 1 isipuni;
• imvubelo ezomile - 1 tsp nge-slide;
• uju - 1/2 isipuni.

Futhi, uma unesifiso, okwamanje, lapho niyakufisa ukupheka inhlama pizza phezu kwamanzi, ungakwazi ukwengeza omisiwe nesweli noma onion powder.

isikhathi Ukupheka - hhayi ngaphezulu kuka imizuzu 10-15. Inqubo echazwe ngezansi.

• Thatha yamanzi abilisiwe afudumele, chaza it in uju kanye nemvubelo.
• Endishini, hlenga ufulawa ke ingxube umphumela amanzi, uju, imvubelo kanye uthele ufulawa.
• Engeza amafutha yemifino acwengekile.
• Ngokukhethekile, engeza mass okuholela ingcosana onion noma powder garlic.
• Khona-ke kahle uhlanganise wonke izithako.

Zonke inhlama ye-pizza phezu kwamanzi ngomumo. Kufanele uthole i-nokunwebeka, mass viscous. Shiya inhlama imizuzu emihlanu endaweni efudumele. Khona-ke Roll it out Korzhik mncane futhi babeka ukugxusha. Ukugcwalisa kungaba noma ikuphi - inkukhu, inyama, yenkomo, ham, ayi, kwasolwandle, imifino, konke ngesikhathi ngokubona kwakho.

Imfihlo leresiphi

Inhlama emanzini phezu pizza, iphekwé leresiphi, has a imfihlo kancane. Lokhu nenani elikhulu imvubelo kanye noju. It esojwini ixubana imvubelo, kunikeza umphumela osheshayo ekukhuliseni inhlama. Izinga kahle esinjalo ngokuphelele ayiphazamiseki.

Lokhu pizza - kakhulu awukudla kwavela inombolo kungalindelekile enkulu izivakashi noma uma nje ukukhathala ngokoqobo sidilize, kodwa ufuna okuthile esihlwabusayo lapha futhi manje. Elimnandi, ngendlela emangalisayo esihlwabusayo crispy pizza - yilokho Uyithola usebenzisa leresiphi express, akhumbula bona ukulungiselela inhlama ye-pizza ne ngamanzi ayimbijana umkhiqizo.

Enye hlolo iresiphi pizza phezu kwamanzi

Isisekelo pizza, kuphekwe imvubelo, yayiphawuleka ngokuthambekela ubukhazikhazi ekhethekile nesisa. Kodwa uma ukupheka inhlama pizza phezu kwamanzi ngaphandle kokusebenzisa imvubelo, futhi umqulu akusiyo mncane kakhulu, uthola isisekelo elithambile, sathatha bonke ubumnandi balolo ukugcwaliswa. Futhi uma unikezele ngezinsizakalo inhlama kuyinto ohlabayo kancane, ikhekhe uyaphuma ngokuphawulekayo iqinile futhi kuphekeke.

Ngakho, ukulungiselela inhlama for leresiphi uzodinga:

• sifted ufulawa kakolweni - 2 izinkomishi;
• amanzi abilisiwe afudumele anosawoti - 1/2 inkomishi;
• Iqanda - 2 izicucu;
• amafutha yemifino elicwengiweyo - 2 wezipuni;
• usawoti.

Ukulungiselela isivivinyo kuzothatha isikhathi esingaphezudlwana iresiphi odlule.

• Thela isitsha ezijulile ufulawa nosawoti.
• Kwenye indishi uhlanganise amafutha, amanzi kanye namaqanda.
• Ukuze uthole mass homogeneous neqanda buthule uthele ku ufulawa nosawoti ke uhlanganise kahle.
• Xova izandla, nge inhlama kancane okunamathelayo etholwe, ngakho izandla kumele ngezikhathi abafafazwe ufulawa. Uma sifinyelele ukuthungwa zazivuma futhi inhlama iyeke unamathele ezandleni, akha ibhola, indawo endishini ukumboza imizuzu 20 Polotenchik.

Yiyo yonke inhlama ibe amanzi phezu pizza usulungile, ihlala yodwa ukubeka ukugxusha zakho ozithandayo ubhake isidlo.

Lokhu emangalisayo inhlama iresiphi pizza ungakwazi ukusiza ngisho nalapho imikhiqizo ekhaya eliningi ubuncane futhi endaweni ethile ukuze ukuyothenga ungafuni. Inhlama Soft ofakwe elimnandi ongakwenza ngokushesha futhi kalula.