Indlela yokwenza ibhilikotsi jam ngo multivarka

Apricot ujamu e multivarka ekulungiseleleni bamane futhi masinyane. Ngemva idivayisi ukupheka kakhulu esheshisa inqubo kulungiselelwa amaswidi futhi elondoloza ukunambitheka kanye zonke izakhi izithelo.

Indlela ukupheka ujamu ibhilikotsi e multivarka nama-alimondi

izithako ezidingekayo:

• isihlabathi ushukela - 300 g;
• fresh amabhilikosi sesivuthiwe - 600 g;
• alimondi ehlutshiwe - 100 g;
• Lemon - isigamu izithelo ezinkulu.

Ukucutshungulwa umkhiqizo eyisisekelo

Apricot jam ngo multivarka kufanele uzilungiselele kuphela kusukela izithelo ezivuthiwe. Ngempela, izithelo beya balukhuni onjalo ubumnandi ewusizo. Ngakho, 600 g esithambile esikhulu amabhilikosi ufakwe colander, bese kahle wageza ngamanzi afudumele. Kulokhu, kutuswa ukuhlukanisa isithelo wonke amagatsha. Ngemva kwalokho, wonke yocezu olulodwa izithelo kuyadingeka ukwenza imbobo ngommese, ihlukaniswe halves ezimbili futhi ususe imigodi. Uma wayefisa, ungakwazi usike amabhilikosi kanye izingcezu ezincane, kodwa abanye besifazane uthanda ukwenza wonke ubumnandi izithelo hlangana neengcezu.

ukwelashwa ukushisa

Ngaphambi ukupheka ujamu ibhilikotsi e multivarka, udinga ukuthatha lukalamula esikhulu ngokugcwele uyicindezele lapho isitsha. Ngaphezu kwalokho aphathwe nezithelo oqoshiwe esitsheni liyadingeka ukubeka idivayisi, bese uthele kubo 300 g ushukela, 100 g ama-alimondi ehlutshiwe engeza ijusi lemon. Ngemva kwalokho multivarku babekwe imodi eqeda (kungenzeka baking) for ncamashi 60 imizuzu. Akufanele sibakhohlwe ukuthi isidingo ushukumisa ujamu njalo, ikakhulukazi ekupheleni amaminithi ukupheka 20. Lokhu kuyadingeka ukuze amabhilikosi hhayi wokushiswa ebusweni nelesitsha, ukuze kungenzeka ngesikhathi ukusebenza ukubhaka.

inzalo glassware

Ngemva jam ibhilikotsi e multivarka abushelelezi ukungaguquguquki viscous, kunconywa ukuthi ukusabalala ashisayo phezu amabhange amancane ingilazi. Ngenxa yalesi isidlo kufanele njalo inzalo. Kungaba ukumelana yifusi ingxenye yesine ihora noma nje scalded ngamanzi abilayo. Futhi kufuneka bona silungise ikhava sensimbi, okuyinto kumelwe futhi inzalo.

Isigaba sokugcina ekulungiseleleni

Ready ezenziwe ibhilikotsi ujamu nama-alimondi kufanele bafake ingilazi izimbiza roll phezulu. Ngemva kwalokho egcwele izitsha ukuze flip sibheke phansi futhi esongwe ngengubo yokulala obukhulu noma amaningi terry amathawula. Kuleli zinga, workpiece Kunconywa ukuma amnandi usuku olulodwa bese ethunyelwe ukupholisa ekamelweni noma egumbini ngaphambi kokuphelelwa ebusika.

izakhiwo awusizo ibhilikotsi ujamu

Ubumnandi isithelo orange has omningi amavithamini kanye izakhi yezimbiwa. Yiqiniso, ezinye izinto ukubola phakathi ukwelashwa ukushisa, kodwa micro- futhi macroelements nokho ahlale. Apricot Jam kuyasiza kulesetayelekile asidi esiswini, ukuhoxisa ubuthi emzimbeni, ukuhlanza esinyeni nenyongo nezinso, ukubuyisela kwamanyikwe futhi isibindi.