Indlela ukupheka inkukhu izinhliziyo e ukhilimu sauce multvarke

Indlela ukupheka inkukhu izinhliziyo e multivarka? Lo mbuzo wabuzwa besifazane abaningi abasanda uthenge leli ikhishi igajethi ewusizo. Njengomthetho, ngu-imikhiqizo uzilungiselele e idivayisi ezifana kakhulu ku igesi. Nokho, ukudla kuyinto esihlwabusayo kakhulu futhi ithenda. Ngemva multivarka izibambo yonke imikhiqizo ephezulu ingcindezi, kodwa nganoma amandla aphansi.

Indlela ukupheka inkukhu izinhliziyo: izithako ezidingekayo for izitsha

Ukuze wenze lokhu isidlo udinga kule mikhiqizo:

• tridtsatiprotsentnye ukhilimu - 500 ml;
• amahlamvu fresh iparsley dill - I-isixha elincane;
• ufulawa kakolweni - 1-2 nezinkezo elincane;
• Fresh-eqandisiwe inkukhu izinhliziyo - 1-1.5 khilogremu (kuye ngokuthi inani izivakashi noma amalungu endlu);
• Utamatisi unamathisele - 20 g;
• usawoti - kwesigamu spoon;
• amafutha sunflower - 40 ml;
• pepper powder - 3 Eluma;
• ukhilimu obukhulu - isigamu parison;
• ushizi - 120 g;
• Leek - a imishayo ambalwa.

Indlela ukupheka inkukhu izinhliziyo: ukucutshungulwa eceleni

A kilogram of fresh-eqandisiwe inkukhu izinhliziyo kumele zisuswe efrijini bese ulinda aze elicibilikile ngokuphelele. Ngemva kwalokho eceleni sidinga engahashazanga ngamanzi afudumele, bese bahlanza by Wreath ahlukahlukene, streaks kanye nezinye izakhi engafuni. Ngaphezu kwalokho izinhliziyo kufanele futhi wageza futhi unciphe ngesigamu uma kunesidingo.

Indlela ukupheka inkukhu izinhliziyo: ukulungiswa ubisi sauce

Ngokuba abanjalo a sokudla okwehla esiphundu futhi usentekenteke Kunconywa ukuba enze ngesibindi obukhulu ubisi sauce. Ngakho, endishini enkulu kufanele lithululwe zonke ml 500 30% ukhilimu, enezele futhi isigamu imbiza ukhilimu omuncu futhi uthele ufulawa. Ngemva kwalokho, ingxube liyadingeka yenza usebenzisa isandla blender noma halo. Futhi ukulungiswa izitsha kufanele siyakazwe e imicibisholo amanzi afudumele amalikhi nayo yonke imifino fresh, bese nquma kubo ngommese obukhali.

Ukupheka e multivarka inkukhu izinhliziyo

Ngaphambi kokwenza ukudla, kutuswa ukuba Fry ngokwehlukana izinhliziyo kule divayisi ekhishini. Ngenxa yale njongo, inyama kumele ayifake inkomishi, ke pepper ukunambitheka, 40 namamililitha lamafutha sunflower usawoti iodized. Zonke izithako kumele zixutshwe, bese uvale upheke imodi baking for ncamashi 15 imizuzu.

Indlela ukupheka inkukhu izinhliziyo: esigabeni sokugcina

Ngemva eceleni kuphekeke nxazonke, kubalulekile futhi ivuse ngesipuni bese awathele okungenhla-okulungiselelwe sauce Milky. multivarku Landelayo ufuna ukuvala bese efakwa imodi wokukucima imizuzu 50. Lapho isikhathi inkukhu izinhliziyo e cream sauce kufanele uhlanganise ukunambitheka amalikhi, amakhambi, utamatisi unama noshizi ogayiwe. Indishi is egxile ngokuphelele ukunambitheka lezi izithako, kutuswa ukuba ushiye Ukushisa imodi imizuzu 20.

Lungile Khonza

Inkukhu izinhliziyo cream sauce kungenziwa wakhonza eyodla, futhi njengoba ehlukile sokudla okwehla esiphundu futhi sikadali ukuba ecubuziwe amazambane, iphalishi noma nokunye okufana nokolweni abilisiwe irayisi. Bon appétit!