Indlela ukupheka emathangeni inkukhu multivarka?

Mhlawumbe, ucezu othandekayo kakhulu futhi mnandi izinkukhu okumnandi - a kwamathanga inkukhu. Ngo multivarka kubo ngendlela emangalisayo lula ukupheka, ngaphandle ongakhetha zahlukahlukene kakhulu, futhi ukuhlola kungaba eside. Inkukhu kuhlanganiswe nanoma iyiphi dish side, inyama yayo ngempela iphilile ezithambile, ngakho kufanelekile imindeni amancane. Fine eyayigcwele inkukhu kwamathanga kuyoba kuhle ukuba iholide, futhi ethosiwe noma iyisitshulu nge imifino bayothokoza ngokubuyiselwa nosuku nje oluvamile. Yikuphi Ungadliwa ukukhetha umuntu engazazi inqubo ukupheka inkukhu?

Kulolo ketshezi inkukhu kwamathanga e multivarka

Ukuze silungiselele lokhu dish, kufanele uthathe kwamathanga eziyisithupha inkukhu, ambalwa clove sikagalikhi, amagremu amakhulu amabili utamatisi in juice, izinongo usawoti. Ngaphambi ukupheka inyama kufanele kahle wageza. Beka kwamathanga endishini ejulile, futhi inkathi ngosawoti, engeza nesweli oqoshiwe notamatisi, Diced, futhi wezipuni ezimbalwa juice. Zonke uhlanganise kahle futhi unike isidlo amahora ikota lapho kulolo ketshezi kahle. Jikela multivarku e "yokuwugazinga" Imodi, wafaka emuva inkukhu bese Fry ohlangothini ngalunye imizuzu eyishumi. Shintshela yedivayisi le ndlela yokwelapha "eqeda", amboze inyama izinsalela marinade bese ukuphela cishe isigamu sehora. Inkukhu inyama etholwe ngale ndlela kuyinto namanzi kakhulu futhi okubabayo. Hlobisa kungenzeka iyiphi inkukhu enjalo kunambitheka kangcono kuhlangene okugazingiwe noma amazambane wabhaka.

inkukhu Spicy kwamathanga e multivarka

Lokhu dish ilungele labo abathanda namakha abacebile nokucija. Thatha eziyisishiyagalombili bedryshek, u-anyanisi, abanye utamatisi fresh, isigamu isipuni adzhika ezomile, esilinganayo Basil omisiwe futhi oregano, pepper, usawoti. Ngokuphelele wageza obsushennye hip pepper kanye nosawoti, deda adzhika. Sika utamatisi no-anyanisi zibe izindandatho uhhafu. Beka isigamu imifino kule Multivarki phansi, beka inkukhu phezu bayigubungele imifino yakhona esele. On fafaza phezulu ngezinongo ezinuka kamnandi. Vula idivayisi "eqeda" Imodi futhi ukupheka inkukhu kanye imizuzu engamashumi ayisihlanu nanhlanu. Ngenxa yokuthi isidlo ibhalwe ngaphandle ukuthosa emafutheni, emathangeni inkukhu multivarka angabhekwa impela wezokudla. Imifino elizoba okunama-kilojoule amancane side dish, kodwa ungakwazi anezele nabo nokunye okufana nokolweni noma yini enye.

inkukhu Spicy kwamathanga e multivarka

Leresiphi ezenza zikhange kakhulu kulabo sezulu ebusika ukuphupha ukunambitheka izoso, njengoba kudingeka ukuze intuthu isidlo ketshezi kube luqhatshi ejwayelekile ukudla okuphekiwe phezu komlilo. Uzodinga amagremu angamakhulu ayisithupha inkukhu, ambalwa clove sikagalikhi, izinongo kanye intuthu ketshezi. Ngakho ukupheka emathangeni inkukhu. Geza inyama ukusebenzisa ukusikeka ummese endaweni isibonelo igridi. Ukubeke endishini, inkathi garlic kanye nashpiguyte ngaphambilini ukugeza uthathe tincetu ezincane. Thela ketshezi intuthu isidlo futhi ushiye ukuba marinate for isigamu sehora. Beka inkukhu in the lelungiselelwe Multivarki isitsha, vula le divayisi "eqeda" Imodi bese ulinda imizuzu ngamashumi ayisihlanu. Khonza emathangeni kufanele kushise, ngenkathi emakhazeni okumnandi kakhulu. Ungasebenzisa noma isiphi isidlo uhlangothi - kusuka amazambane isaladi.