Indlela ukupheka carp esheshayo futhi esihlwabusayo

Uma ngaso sonke isikhathi ukupheka isidlo efanayo ke ngesinye nakanjani ngizithola. Yingakho kumelwe sizame ukulungisa ngisho isidlo ozithandayo kakhulu ngezindlela ezahlukene.

Ngaphambi ukupheka carp, kufanele kuqala ukuthenga. Lapho ekhetha carp kudingeka ukuba banake freshness yayo. Yiqiniso, kungcono ukuthenga inhlanzi bukhoma. Ifanele ukuthosa inhlanzi, okuzokwenza nesisindo mayelana nengxenye kuya amakhilogremu amabili. izingcezu Ngemva ahlukaniswe we carp kungaba amathambo kahle okugazingiwe encane buzoba buncane. Kukhona Kunezinhlobo eziningi carp: esibukweni enqunu, zibe maholoholo, efanelekayo ukupheka noma yiluphi uhlobo carp.

Phakathi zokupheka ukupheka inhlanzi hlala ubuqhawe ehilela baking carp in ucwecwe. Indlela ukupheka carp in ucwecwe esihlwabusayo futhi ngokushesha?

Bhaka in ucwecwe

Ukuze silungiselele lokhu dish uzodinga:

• 1 kg noma kancane inhlanzi (carp)

• 3 izinto izaqathe

• 6 izingcezu ama

• uwoyela Vegetable

• isinongo ngoba inhlanzi

Ukulungiselela:

1. Thina uhlanze izinhlanzi futhi ube ukugeza okuhle. Ikhanda nomsila cut akudingekile ukuba carp. Ekhanda kwenza imbobo ngaphesheya.

2. Khona ukukuthinta izinhlanzi isidumbu seasonings nosawoti futhi cishe ingxenye kokushiya ihora (kungenzeka inkudlwana).

3. anyanisi Okwamanje, ikhasi. onion isigamu kudingeka uthathe cubes, futhi isigamu esiyingini.

4. Grate izaqathe.

5. Thosa u-anyanisi fake sikhuntile futhi isanqante.

6. Beka isigamu ucwecwe ka anyanisi, okuyinto usike emasongweni, amanzi kancane ngayo amafutha sunflower, futhi ubeke carp, ezazigxishwe imifino okugazingiwe. carp yahlakazeka anyanisi asele bese uthele amafutha. Khona-ke qedani in ucwecwe.

7. Carp in ucwecwe ukusakaza phezu kwamalahle avuthayo.

8. izinhlanzi Fire kudingeka ubamba cishe isigamu sehora, uzodinga uyivule njalo.

9. Uma unquma ukuba apheke carp ku epikinikini, kanye nokwenzeka umlilo izaqathe ungenawo, ungakhathazeki. Ungakwazi Izinto le carp kuphela anyanisi.

10. Ngo-Hlobisa kule isidlo kungenziwa bondliwa irayisi noma amazambane.

Uma ungazi kanjani ukupheka izinhlanzi kuhhavini, ke thina ukukunikeza amaningi iresiphi ezithakazelisayo, okumnandi futhi kulula.

Indlela ukupheka carp e ukhilimu omuncu kuhhavini.

Ukuze silungiselele lokhu dish uzodinga:

• carp (mayelana eyodwa kilogram)

• Omunye onion esikhulu

• Nendebe ukhilimu omuncu

• Umbhangqwana clove sikagalikhi

• isipuni omisiwe dill

• uwoyela Vegetable

• pepper (phansi)

Ukupheka izinhlanzi:

1. Okokuqala udinga ukuhlanza carp kusukela izikali, esiswini bese uthathe yizicucu amancane a la Carte.

2. amafutha pan ne amafutha zemifino kanye walala phezu kwakhe izingcezu carp.

3. Sika cubes ezincane anyanisi kanye gazinga emafutheni zemifino kuze segolide yokufuna ensundu.

4. Ngokulandelayo, usawoti kanye pepper ukhilimu omuncu, bese unezela dill nokuwohloka nesweli. Ekupheleni sifaka anyanisi, kabuhlungwana okuhle nangakho konke lokhu farshiruem carp mass.

5. siphelile izinhlanzi Bhaka kuhhavini at 220 degrees ngokwesilinganiso cishe 25 imizuzu.

Indlela apheke carp epanini ukuthosa

Fry epanini ezivamile. Ngokuba ukulungiswa uzodinga:

• 1.5 2 kg carp

• ikhulu amagremu kafulawa

• eziyikhulu namamililitha samafutha zemifino

• usawoti

• pepper

• nezinye izinongo

Izigaba kulungiselelwa le nhlanzi esihlwabusayo ngokumangalisayo:

1. ngokuphelele uhlanze carp, kahle wageza futhi uthathe yizicucu amancane.

2. Khona-ke, ucezu usawoti, pepper ngamunye bese wengeza iyiphi izinongo ngendlela esilindele yakho.

3. Shisisa pan ukuthosa ibhotela.

4. Pieces of carp kudingeka Roll ufulawa.

5. Beka izinhlanzi epanini gazinga kuze zolotavogo umbala nhlangothi zombili.

6. Khonza izinhlanzi ethosiwe kangcono nge-sauce noma ulamula.

Manje, ngesikhathi esilandelayo uyeka ucabange indlela ukuba apheke carp, ungenalo izinkinga ukukhethwa iresiphi. Mangaza obathandayo, ukulungiselela le nhlanzi okumnandi wedwa ngokuvumelana nemithetho.