Imenyu Festive ngoMashi 8 ekhaya. Lenten imenyu samaholide ngoMashi 8

Omunye entwasahlobo, iholide futh 'iyezwakala ekhalendeni - ke kulindeleke wonke amantombazane, amantombazane nabesifazane ngosuku lwesishiyagalombili Mashi. Kulesi iholide amadoda ozithandayo usuku lonke kufanele zibabaza ubuhle abesifazane, wenze izipho nice, ungavumeli ukusebenza ekhaya, ngokuvamile, + kwenzeni konke ukwenza lolu suku wavukela ladies kwimemori njengeyunithi yezinhlamvu esiqhubekayo izinkumbulo ezimnandi. Futhi kule konke suku kumele uphelele, phela ingubo, nesenzeko, amamenyu ngoMashi 8 ihlelelwe kuphela ngemva abantu wobulili fair. Ake sixoxe wokugcina - okungukuthi, phezu imenyu, itafula zemikhosi.

Imenyu ngoMashi 8

Ngisho noma ungakaze wasiphakamisa ukupheka, futhi gala dinner, uma sikubeka kahle, hhayi impumelelo, kusenzima lalowo lwenzelwe okuyinto, kuyoba nice kakhulu. Kodwa uma kubekwe ukujabulisa obathandayo uyonika okujabulisa Culinary, nazi ezinye amathiphu zingasiza:

1. Uma upheka iqembu labesifazane noma ladies olulodwa, ake izitsha ukukhanya okunama-kilojoule amancane, eqinisweni kungenzeka ngempela ukuthi amantombazane ukudla. I samaholide imenyu amasaladi iphelele ngoMashi 8. Kwenza kubo akunzima kangako, futhi iqhawe yalesi senzakalo kusobala azokuthanda.

2. Nakani etafuleni bakhonze. Phela, ubuhle bangaphandle ukunemba kwabesifazane kukhona nje kubalulekile njengoba ukunambitheka uma kuziwa izitsha. napkins enhle, vase ka izimbali etafuleni noma ikhandlela (uma ikhona) ukwengeza kuya esimweni zemikhosi.

3. Khumbula Ukuthanda izinto zika izivakashi. Ngokuqinisekile wena uyazi ukuthi ngokuya uyayazisa umuntu omthandayo balungiselela iholide,. Zama ukumangala kwabo ukubonakaliswa ukunakekela imininingwane. Cabanga imenyu ngoMashi 8.

4. Uma ufunda lesi sihloko umuntu nhlobo ithuba, isikhathi, isifiso, noma amandla okuma ekhishini futhi ulungiselele kwasemini bo khe zwa ngalesosikhathi kukhona inketho aphume isimo kuleli cala. Oda ethengiwe Ukuze wehlise noma izintokazi ozithandayo yokudlela. Bayoba nakanjani abe muhle, kodwa kube iholidi ngaphambi kokuba ukukhumbula.

Kodwa namanje ngaphezulu samuntu sokuqala, okungukuthi, idina ekhaya.

Imenyu ngoMashi 8 ekhaya

Njengoba edilini sikulungele abesifazane, full emithathu Yiqiniso ukudla Kulokhu okusesilinganisweni kubi. Kalula kungachazwa ngu pair kahle yakhelwe salads yokuqala, iziphuzo ezibandayo futhi amnandi, ngoba amantombazane izinyo elimnandi kangaka!

imenyu Festive ngoMashi 8 - kungcono akunzima kangako. Nazi ezinye izindlela ezinhle kulesi senzakalo.

Salad ngamaqanda izigwaca

Uzodinga: izinhlamvu eziyishumi amaqanda izigwaca, okufanayo cherry utamatisi, ikhukhamba eyodwa enkulu, isigamu anyanisi, amagremu amakhulu amabili abilisiwe inkukhu webele, pepper isigamu oluhlaza, parsley, imayonnaise noma ukhilimu omuncu ekuzaliseni, usawoti ukunambitha.

Bilisa amaqanda, usike inkukhu, pepper, ikhukhamba "cubes", onion sidilike ezincane (kubalulekile kuphela ukulinganisela ukunambitheka, ngakho-ke ungakwazi ukwengeza impela kancane, ngoba abaningi angisithandi). Utamatisi amaqanda uthathe neengcezu. Oqoshiwe imifino. Zonke izithako hlanganise imayonnaise. Salad ngomumo.

Salad izinhlanzi obomvu

Uzodinga: amagremu angamakhulu amathathu anosawoti izinhlanzi obomvu (trout, salmon, yini), amaqanda amathathu, amazambane amabili amakhulu, eyodwa isanqante, ikhukhamba, anyanisi, imayonnaise imifino.

Kuyadingeka ukuba nithele imifino kanye namaqanda. Sika konke, kuhlanganise ikhukhamba, onion nenhlanzi cubes - ezincane zingabantu, ithenda ngaphezulu bayokhululwa isaladi. izaqathe abilisiwe kanye anyanisi kahle nge ukunambitheka izinhlanzi obomvu, ngakho-ke lokhu isaladi zizokhanga nesivakashi olindele kunazo. Kodwa uma wazi ukuthi abathandekayo bakho abesifazane abakwazi ukubekezelela anyanisi ke khona yayo iresiphi kungenziwa dengwane. Hlanganisa konke ukuvumelana umphumela imayonnaise ngelulela phezu kremanki nenhle. Imenyu ngoMashi 8 ekhaya bayazuza kuphela kusuka leresiphi.

Salad ne-squid

Uzodinga: ikhukhamba, Bank of corn okusemathinini, ambalwa amaqanda, onion isigamu, ehlutshiwe amagremu angamakhulu amane squid, eziyikhulu amagremu ushizi imayonnaise durum. Usawoti kanye pepper kungenziwa wanezela ukunambitha.

Squid kufanele ivinjelwe amanzi abilayo ngomunye ngomzuzu. Isikhathi esiningi liyadingeka, ngoba uma squid ngokweqile ngamanzi abilayo, uginindela yabo isigayo kanzima futhi ukulahlekelwa ukunambitheka.

Linda kuze kube yilapho squid kuphekwe Kupholile, futhi sika kubo ibe izicezu. Izithako esisele, ngaphandle ushizi kungenziwa uthathe cubes noshizi deda on a grater indawo, bese ufaka kuya isaladi zommbila, inkathi nge imayonnaise yakhe, usawoti kanye pepper. Izingxenye ukuhlobisa amahlumela ngesikele sokuthena of parsley. It kuvela esihlwabusayo kakhulu futhi enhle.

Futhi kuphela ezimbalwa ongakhetha ekulungiseleleni imenyu ngoMashi 8 okucasulayo ukukhethwa appetizers ku okuthandwa abesifazane abawuthandayo. Kuphela ukuba kubhekelwe kanye neqiniso lokuthi abaningi okusheshayo ngoMashi, kube kuhle ukuthi izivakashi zakho - azihlukile ngakho imenyu kumele luhambisane leli siko.

imenyu Lenten ngoMashi 8

YokuHlawula ihlala izinsuku ezingamashumi uwela nje kwalolusuku lwabesifazane. Futhi umsebenzi nzima: ukudala imenyu Ncika Mashi 8 ngaphandle inyama, imikhiqizo yobisi, amaqanda-DRM. Kodwa futhi ku ukudla isitshalo uma kuphekelwa ngothando umcabango, kungenzeka ukuba uthole okuningi injabulo. Nazi ezinye izindlela ukuthi kungenziwa wanezela kwimenyu ngomhlaka 8 Mashi (ngezithombe), bangase kahle uzilungiselele futhi ngesikhathi Ebolekwe.

isaladi Mexican

Uzodinga: ukwatapheya, ukhukhamba pair, a pair of utamatisi, omunye pepper, ubhontshisi okusemathinini, corn okusemathinini, amafutha omnqumo umpe lukalamula ukuze ukugcwaliswa.

Kuyadingeka ukuhlanza isikhumba ukwatapheya futhi ususe emgodini. Khona-ke, susa le engumongo kanye imbewu pepper. Zonke imifino uthathe cubes, engeza kubo ubhontshisi nommbila, ngemva nkinga uketshezi okweqile kusukela amathini. Sigqoka isaladi ngamafutha kalamula, uma uthanda engeza ezinye spice. elikhanyayo kakhulu entwasahlobo isaladi kuyoba umhlobiso wangempela etafuleni.

Ukwatapheya isaladi nge ukhukhamba

Uzodinga: ulethisi, omunye ukwatapheya sesivuthiwe, amagremu ezingamakhulu amabili amakhowe, umbhangqwana yamakhukhamba, onion, nelesithupha cherry utamatisi namafutha omnqumo.

Amaqhafuqhafu usike ulethisi, kukho oqoshiwe zibe izicucu enkulu ukwatapheya, sauteed amakhowe. Kuyadingeka ukuba uthathe tincetu le ukhukhamba futhi uthathe utamatisi ngesigamu, konke ukungezwa ukwatapheya yokuqala kanye amakhowe. Fake usike anyanisi bese uyifaka esitsheni isaladi impela kancane, ngoba, futhi, ukunambitheka kwalo ocebile kungaba nomuntu abamenyiwe hhayi sokujabulisa. Isizini isaladi ngamafutha, inkathi ngosawoti ukunambitha.

Izithelo isaladi dessert

Uzodinga: pair of amagonandoda sesivuthiwe futhi ambalwa apula amnandi, eziyikhulu amagremu lamagilebhisi mhlophe futhi kumnyama, ingxenye yesine ka nepomegranati ezinkulu oluvuthiwe, uju (ambalwa wezipuni), kalamula nesinamoni, ingxenye yesine (owodwa ingcosana tando suffice).

Geza izithelo, ama-apula kanye amagonandoda ikhasi nengaphakathi uthathe tincetu mncane futhi ubeke izinto ngononina. Amagilebhisi abahlukene kufihlizwe (kangcono lokhu dish ukukhetha izinhlobonhlobo seedless) ka emhlophe ukuze sithole okusanhlamvu. Hlanganisa izithako endishini isaladi. Thela isaladi uju, premixed ne kalamula nesinamoni.

Sithemba ukuthi le menu ngoMashi 8 (nge isithombe) kuzokusiza silungiselele uSuku Lwabesifazane. Lezi amasaladi ngeke ukuhlobisa etafuleni lakho. Ngempela izitsha Meatless, ngaphezu kwazo zonke izithako kuzo ziwusizo kakhulu, nokupheka akuthathi ungakanani umzamo isikhathi nemali.

Ungase ukugxilisa ingqondo kahle imizamo yayo hhayi kuphela ukulungiswa ukudla okulula, kodwa futhi nama-dessert. Noma, ngisho kulula ukuthenga amaswidi ngomumo eyenziwe, kodwa lapha, futhi, kufanele kube ngokucophelela, funda indlela yokwakheka mikhiqizo. Ngempela, kulabo ukudla, ubisi kanye namaqanda, okuyinto evame ukutholakala umkhiqizo dessert uvinjelwe.

Imenyu ngoMashi 8 ngo yokudlela ngasiphi ezingeni, njengoba umthetho, kufanele iqinisekiswe futhi ligxile okuthandwa wobulili fair. Kuyaqondakala, ngoba lo mkhosi lunikezelwe ladies. Futhi-ke, uma kuzothatha abesifazane eziyizintandokazi zakho yokudlela, lapho siyonikwa izitsha sangempela, kodwa okuningi iholidi ukukhumbula uma ukhathalele bese uyazama qobo okuthile ukunambitheka abathandekayo babo umuntu ukwenza imenyu ngoMashi 8. Ungadliwa kungenziwa othathwe lesi sihloko noma lokuveza nemicabango yabo.

Nakuba etafuleni ngalolu suku - akusiwona into ebaluleke kakhulu. Nakisisa abesifazane, akubalulekile kangako ukuthi ngayiphi indlela, makube amathikithi yaseshashalazini, bamphathele nezimbali nge izincomo ikhadi noma ngokuzimela okulungiselelwe esidlweni sakusihlwa. Kasibili iyiphi inketho kulokhu ofanele futhi nanela.