Enongiwe amajingijolo Muffin: iresiphi Muffin

Uphudingi Sweet ukuletha ekuphileni kwansuku kancane kumnandi futhi injabulo, ngisho ngezinye izikhathi sivumele izazi pamper ngokwakho nge okumnandi. Encwadini ezayo ngeke ukuchaza iresiphi okwesikhathi Muffin English real - izihlobo abakhulu amakhekhe. Umehluko omkhulu phakathi mikhiqizo ezimbili - ngobukhulu, ukuma yamathebhu yangaphakathi.

Muffin - namabhanisi encane nge isakhiwo ukukhanya kanye Airy. Kusukela umbono okunomsoco isidlo ngaphansi okunamafutha, ngokungafani ukubhaka. Ukuze kube lula, sizokwenza ushayele Muffin umkhiqizo amajingijolo ngoba njengoba ofakwe wasebenzisa leli berry. By endleleni, njengoba yamathebhu ongakhonza izithelo, ujamu, ujamu, ushizi kanye ushokoledi. Zikhona izindlela engalindelekile amakhowe, ushizi, zucchini futhi inyama. Inala indawo umcabango nje angenamkhawulo.

Muffin (amajingijolo Muffin): iresiphi ngesithombe

Phatha ukuze dessert ezimangalisayo IsiZulu ukuthi uthokoze kanye ezigcwalise indlu yakho nge Iphunga ajabulisayo ngokwakho. Vele uthi: phezu isidlo abe pouserdstvovat kancane, kodwa, believe me, yonke imisebenzi uyofaneleka. Izithako for inhlama:

• izinkomishi eyodwa nengxenye kafulawa;
• iqanda elilodwa;
• 150 ml yobisi;
• isigamu inkomishi yogurt;
• 60 g le-bhotela (sashintsha);
• 1.5 dessert nezinkezo disintegrant;
• ½ ithisipuni baking soda;
• noshukela ukunambitha;
• lemon ikhasi --10 g;
• aluhlaza okwesibhakabhaka fresh noma eqandisiwe inani 200 amagremu.

Cream Imikhiqizo:

• ibhotela (50 g);
• ukhilimu ushizi (60 g);
• vanillin;
• 5 g kalamula;
• ushukela oluyimpuphu.

inqubo

Ukubhaka Muffin amajingijolo, uzodinga iphepha noma i-silicone isikhunta. Okokuqala, uxove inhlama izithako ezomile: Hlanganisa ufulawa, baking powder, baking soda kanye noshukela. Ngo ehlukile isitsha vzobem iqanda ibhotela ubebushelezi ke imidlalo nobisi, yogurt sodium ikhasi. Xhuma ufulawa mass alube.

Inhlama isicishe ilungele, luhlala ukugcwalisa amajikijolo, uhlanganise kahle, hhayi ucindezele aluhlaza okwesibhakabhaka. Ngesipuni ukubola isisindo isikhunta amnandi, ngaphambilini ugcobe. Bhaka kuhhavini osuke usushisa kakade ngesikhathi 200C akuyona imizuzu engaphezu kuka-7, inhlama kwaba namanzi ngaphakathi. Muffin Ready (amajingijolo Muffin) kufanele kudambe ngaphambi kokufaka mass alube.

Ingabe amnandi: i mixer kagesi, ukushaya ukhilimu ushizi, ibhotela, vanilla kanye kalamula. Kancane kancane ushukela oluyimpuphu. A ingxube obukhulu, esiye yaphahlekwa ebusweni imikhiqizo Baked. Nika uswidi cool ukukhonza iziphuzo ezishisayo (itiye, ikhofi). Esikhundleni ukhilimu, ungasebenzisa amajikijolo fresh, ophehliwe futhi chocolate chips.

Apple-Blueberry Muffin: iresiphi multivarka

Uma ekhishini yakho ine multivarka, inqubo ukupheka kuba lula futhi ngokushesha. Processor - umsizi kangcono yimuphi uwayehlalise. Lona lapho sizobe ukubhaka ikhekhe enongiwe. Zokuthola iresiphi:

• waba ngaphansana kunabanjengonkulunkulu ingilazi yobisi;
• 150 amagremu ushukela;
• 100 g le-bhotela;
• amaqanda amane;
• 1.5 izinkomishi kafulawa,
• baking powder - '15

Futhi kudingeka apula amabili kanye ingilazi amajikijolo.

imfundo

I Foam obukhulu, beat amaqanda, bese ufaka ushukela, ngaphandle kokuvala mixer. Khona-ke ebeka bhotela, uthele ku ubisi olufudumele, hlenga ufulawa. Hlanganisa kahle futhi uthele izithako asele (vanilla, baking powder). Lokho kuzodingeka Batter njengoba pancake. Nge Apple Ikhasi, grate inyama.

Zonke izithelo ayifake inhlama. Thela mass isitsha Multivarki. Setha "Baking" modi amaminithi 50. Muffin Blueberry kusimangaze ukunambitheka ezimnandi, isakhiwo obucayi umsungulo. Umkhiqizo kungenziwa kuphekwe kuhhavini ngokuthulula Batter ku isikhunta amancane. Ukuze ukuphelela, Smack phakathi wafaka ucezu ushokoledi. Sithola Muffin zakudala.