Ukudla kanye iziphuzo, Kophudingi
"Dragon," ikhekhe: isinyathelo ngesinyathelo ukupheka
Ikhekhe "Dragon", igxathu negxathu ukulungiswa okuzokwenziwa ezichazwe kulesi sihloko, liwumkhiqizo Culinary ngesimo le uhlamvu kumnandi. Njengoba ukuyichaza, namaqebelengwane, kanye okhilimu kungaba ezingafanele. Umsebenzi oyinhloko yindlela phinda ikhekhe. Phela, uma ungeyena umqophi ukwenza kanjalo-ke ngeke kube lula. Kodwa ingabe thina ukukusiza! Uma ulandela imiyalelo yethu, uzophumelela. Ikhekhe "Dragon" ngeke sijabulise kancane kakhulu lokuzalwa umfana nabangani bakhe. Lokhu dessert is futhi ukuhlobisa itafula Christmas, ikakhulukazi uma sibungaza ke ekhalendeni Chinese. Ikhekhe in the uhlobo dragon uzokwenza silo nomlilo-ukuphefumula abavikela yakho. Lesi silo ezinamaphiko wanika emhlabeni ekuchumeni inhlanhla bonke 2012.
Isakhiwo ikhekhe
Inhlama ngoba base kungaba noma ikuphi ngaphandle Puff: bhisikidi, shortbread, Gingerbread, uju, ushokoledi, nut. Empeleni, uma une ikhono umqophi wemifanekiso, ungakwazi ukupheka ikhekhe, "Dragon" kusukela ukhilimu ku-3D. Nor enza ngaphandle ukuhlolwa. Kodwa ukwenza izinto zibe lula, sikulungisele amakhekhe bhisikidi. Le mikhiqizo akuzona ziyaqothuka, musa sidilike, futhi ngommese, inganikelwa noma iyiphi ukuma. A ukhilimu kungcono ukuze kutholakale amafutha. Yena uthola kanye kahle nge umbala ukudla (ngoba udrako kufanele kube oluhlaza noma umlilo), kunesithembiso ezakheke kahle, kulula ukufihla zonke amaphutha we confectioner. Sponge ikhekhe zingenziwa ushokoledi, uju noma uyengeze nati inhlama. umcabango Culinary ibhotela ukhilimu nayo kakhulu wakhuthaza. Ungakwazi ukwengeza ushizi kancane mascarpone - cottage shizi ngoba ukunambitheka. Noma hlanganise ubisi olujiyile. Ukuze umhlobiso sisebenzisa wonke etholakalayo kusho ezidliwayo: jellies, marshmallow, lwebhece, ezinemibala jelly ubhontshisi, candy "truffle" futhi-ke, i-mastic.
shortcakes
Ngomqondo onabile, bona zingathengwa-Nokho. Into esemqoka ukuthi kwakukhona amakhekhe amabili. Ngaphezu kwalokho, kumelwe babe abaphile letingemasayizi lahlukene. Ngakho ake ubhake nabo ngokwakho, ukuze ube dragon enengqondo kakhulu. Ikhekhe uzokwenza bhisikidi ushokoledi. Hlanganisa amaqanda amathathu nge 350 amagremu ushukela, vzobem ukuba amagwebu amhlophe okuqinile. uwoyela Ibhotela (225 g) wawuthe ancibilike amanzi okugeza. Thela it ngokugcwele phama ingilazi yobisi. Endishini enkulu, uhlanganise ezintathu wezipuni nokhokho oyimpuphu spoon futhi inani elifanayo nezinkezo, kodwa itiye, vanilla ushukela kanye baking powder kuze esivivinyweni. Kulo msebenzi uhlunga ezimbili izinkomishi kafulawa. Ingxube ezomile iye kancane kancane ku Foam neqanda. Gcwalisa kokuphela ubisi nebhotela. Govuza. Inhlama usulungile. Akumele agcinwe isikhathi eside. Sidinga ukwenza amakhekhe amabili - 23 no-25 amasentimitha ububanzi. Thina ubhake nabo ngesikhathi esifanayo. Uma bobabili zehlukile ikhekhe kuhhavini, okwenza inhlama ngezigaba ezimbili by kuhlaziywa isibalo izithako ngokulingana amakhekhe. Ukubhaka pan carpeting iphepha, futhi udonga amafomu Athambisa imajarini. Thela Batter ku kubo. Sibeka kuhhavini osuke usushisa kakade 170 degrees. Bhaka imizuzu engaphezu kuka amathathu. Ukuzimisela amakhekhe hlola izwibela noma umdlalo. Uma kuziwa out inhlama ezomile - nikulungele.
Ikhekhe "Dragon": iresiphi kanye igxathu negxathu izithombe. I division zibe izingcezwana
Ungagijimeli ukususa amakhekhe kusukela isikhunta. Mabasukume nge ngekota yehora. Khona-ke badinga ukuba ngokucophelela pried ummese, susa futhi adlulele nemigoqo. Shiya kubo kuphole awubalulekile ke, ngoba phansi amakhekhe raskisnet. Siqala ukuqoqa ikhekhe yethu "Dragon". Recipe ngesithombe libonisa ukuthi umncane ikhekhe kufanele unciphe ngesigamu. Kodwa lezo zinkinga kuphela ekuqaleni. Izinkinga zingavela nge uhlinza ikhekhe elikhulu. Kuyadingeka ukuba "dweba out" isikimu. Sika ikhekhe ngesigamu. Ingxenye ukuhlukana ekamu. Zombili lezi izingcezu ikhekhe usike lengthwise. Ngenxa yalokho, sithola emapheshana ezimbili cishe elingunxande (ikhanda nentamo) kanye imikhakha emibili umbuthano (imilenze yangemuva). Manje thatha razdelyvanie ngokuba kwesigamu ikhekhe elikhulu yesibili. Kusukela ohlangothini cut, lisuka kancane kusukwa, usike ngommese wemboni ezimbili ezincane. Lokhu kuyoba phambi kwezinyawo udrako. Kusukela lonke ikhekhe is ukuphuma umsila imvuthuluka ezimbili. Uma ningase nenze ngokuvumelana imiyalelo ke thina "dweba" zonke udrako kwesokudla.
ukhilimu Ukupheka
Ungabi kahle ukuthi eligoqiwe ngoqwembe inhlama kuze kube yilolo bear zifana kancane ukuze lesi silo wasenganekwaneni. "Dragon" - ikhekhe okudinga ugqozi lokudala nemicabango. Ngakho senza okunye, ngokuvumelana igxathu negxathu iresiphi. Ukhilimu ingalungiswa at the stage of amakhekhe lwaluyophola. Kungani sikhetha uwoyela ukhilimu? Ngaphezu ductility, kubuye kube "glues" ezinhle ebhidlikayo izingcezu inhlama. Phela, dragon yethu yakhiwa izingcezwana eziyizinsalela, futhi kungaba into edabukisa uma zibhidlike ifana nendlu eyakhiwe ngamakhadi okudlala okwamanje esibi. Lungiselela ukhilimu ibhotela kungaba imizuzu embalwa. Kodwa la mafutha (mayelana 200 amagremu) kumele sashintsha ngokuphelele, futhi okusikhumbuza ukhilimu ukungaguquguquki. Melt ngendlela okugeza amanzi, 300 g of ushokoledi esimhlophe. Ibhotela ukhilimu, beat nge "mascarpone" ushizi noma "Philadelphia". Kuzothatha cishe iphawundi. Lapho mass iba Fluffy, engeza ushokoledi kwancibilika. Nalapha sisebenzela nge mixer. Ukuze ukhilimu wayengekho cloying kakhulu, engeza isipuni noma ezimbili kalamula. Nge udayi oluhlaza sifinyelele iyunifomu umbala ukugcwaliswa oyifunayo.
Ikhekhe "Dragon" igxathu negxathu: design alo
Ngakho, amakhekhe amabili zihlukaniswe izingcezwana eziyishumi. Iza esigabeni ibaluleke kakhulu ekulungiseleleni kophudingi - inhlangano yayo. Ukukhetha isidlo flat lapho sizobe ukufaka ikhekhe. Bobabili neengcezu we glue ikhekhe encane nge cream. Kuyinto ezifiselekayo sifudumele - ngakho-ke kungcono ukuthi "sokudonsa". Beka halves ezimbili ndawonye phakathi ukudla phansi notch. Lena - emzimbeni nodrako. Yini okufanele uyenze ngokulandelayo? Zonke ezinye imininingwane ukubaza yethu eceleni umzimba, ukwakha dragon. Akunzima kakhulu. Fragments efana calandze ibekwe kolunye uhlangothi umzimba, ohlanganisa ikhanda nentamo cishe engela kwesokudla. Ngemuva walala kahle arched, emibili umsila. Amathebhu futhi usethe endaweni nhlangothi zombili we esifubeni.
gluing izingcezwana
Thina elingenamikhono yonke ukhilimu - kokubili phakathi shortcakes nangaphandle. Musa ukusebenzisa kakhulu - lolu namanje ithuba livela. Kulesi sigaba, kubalulekile ukuthi ngaphambi kokukhonza udrako abephule. Ikhekhe ubeke efrijini ihora ukuba zonke izingxenye izilo wasenganekwaneni alahlane kahle. Ukuze umkhumbi kanye ukhilimu ayesele. Lapho selehlile kahle, kuba pliable ngaphezulu. Ngemva kwesikhathi esithile, ukuyikhipha workpiece futhi kubangela ukhilimu ayesele. Lokhu kungenziwa ngezindlela eziningi. Okugweda Novice batusa futhi sisebenzise ukhilimu ngobuningi priporoshit kakhukhunathi yakhe. Thola ijazi elincane Fluffy. Uma une isikhwama khekhe nge umlomo wombhobho izimbobo ezincane, unganciphisa ukhilimu ngalo. "Izinwele" kulokhu kufanele libekwe art, belingisa izikali.
Ukusetshenziswa kwe-mastic
Lokhu kwaziswa amaplastiki ubisi oluyimpuphu, ushukela namanzi oluyimpuphu ziwusizo kulabo abazizwa umqophi cishe okhokhelwayo. Uma sisebenzisa i-mastic ukhilimu tint akudingekile. Kodwa ngenxa yalokho sizoba dragon multi anemibala. Ikhekhe kunalokho preform yayo esivulekile ezigcotshwe ukhilimu, amboze ngendwangu ku iphuma ungqimba elincanyana kwe-mastic. Umphetho. Lid kusuka ibhodlela plastic odlulela esikalini. Ummese usike emakhaleni. Of asele mastic lepim amaphiko nezindlebe. On umzimba udrako kwenza imbobo kule-mastic, okuzokwenza unamathisele la izinsalela. Alulaze gel ukudla colorings. Thina unamathisele dragon yethu umbala. ukubophela amathebhu namaphiko Nge ingcina ezidliwayo noma ushokoledi kwancibilika. Golden Mma Kandurin zohlobo in amaconsi ambalwa vodka. Umbala izikali zabo enhloko.
Finishing kuthintwa
Nge-mastic kungaqinisekisa ukuthi wabheka enengqondo kakhulu "Dragon" (ikhekhe). Photography kubonisa indlela ukuhlobisa sihloko, lapho ungqimba phezulu - ukhilimu. Amehlo - lwebhece candies, abafundi babo kanye emakhaleni - chocolate dragees. Izikali kanye ugema kukhona candy "truffle". Claws zingenziwa jelly izingcezu. Kusukela esilucwecwana ishidi uzame ukusika amaphiko. At kungasali nelincane ezithile ithalente kwezobuciko wena ngeke nje esiphundu, kodwa futhi i-dessert yasekuqaleni.
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