Cranberry vodka: iresiphi of tincture

Cranberry amajikijolo ivelele phakathi omunye lwezici zalo esiyingqayizivele. It uyakwazi ukuthambisa bumnandi futhi zaboristogo ukuqeda iphunga abuhlungu moonshine. Lokhu kwenza Cranberry isivakashi ngamukelekile distillery ekhaya. Lapho njengoba kuyinto umbala uphuzo oludakayo igcina ebukekayo - irubi, efana izinkanyezi ezibiyele imibhoshongo. Zonke distillates yasekhaya kule berry, akunandaba ababebeka ukugcizelela - ku-vodka, utshwala, noma moonshine - kuthiwa lokuhlanganisa igama "Cranberry". Kungenzeka ezahlukene inqaba amaswidi. Okungukuthi, ngokuvumelana ngezigaba classical, kube liqueurs, liqueurs, noma cordials. Kulesi sihloko, ukugxila kwethu ivuliwe vodka cranberry. Ungadliwa for iziphuzo ilula kakhulu, ukubhekana nabo, ngisho imfundamakhwela winemaker. Into esemqoka ukuthi izithako asezingeni elifanele: izithelo - ezivuthiwe, namanzi hhayi zonakaliswe, kanye notshwala - hhayi "olwaluhangukile".

vodka Cranberry: iresiphi zakudala

Kungakhathaliseki sakwenza tincture, futhi zonke iqala nge amajikijolo. Badinga ukudabula, ukususa owonakele oluhlaza. Ukushwabana ngisho ochotshoziwe amajikijolo efanelekayo infusions, ngoba thina ngeke namanje yashaywa cranberry. Ilitha imbiza begeza futhi Sula yomile. Amajikijolo (250 amagremu) futhi siphokophela tolkushkoy yami. Thina shift puree berry embizeni. Gcwalisa-ke ukuba isigamu ilitha likagologo. Hlanganisa kahle futhi clog ikhava inayiloni. Beka isitsha endaweni efudumele futhi emnyama amasonto amabili bese uyakhohlwa. Bese gqwa ngokusebenzisa cheesecloth, eligoqiwe izingqimba ezine. Ngomqondo onabile, kuba okungenani kanye omuncu, kodwa isilungele ukusetshenziswa vodka cranberry. Indlela ukulungiselela isiphuzo amnandi? Senza esincane kakhulu isiraphu. Vele inkomishi ikota lamanzi chaza spoon isobho ushukela, ubilise. Khona-ke isiraphu selehlile ekamelweni lokushisa bese wengeza ukuba Cranberry. Tincture Kumelwe ume endaweni efudumele olunye usuku. Khona-ke, kufanele wathela ngokusebenzisa lemifanekiso ukotini egabheni. Ngemva kwezinyanga ngenza umsebenzi ukuguga esiqandisini noma emiphongolweni isiphuzo zwa emangalisayo.

ukumnika yezokwelapha

Indlela kuhilela ukusetshenziswa impande galangal. Lesi simila inomusa ginger ngokuvamile sisetshenziswa ukupheka, ngoba flavorful kakhulu. Kodwa ithengiswe impande galangal Pharmacy, ngoba namanje inobungako izakhiwo wusizo emzimbeni. Ukuze infusions, kudingeka sithathe amajikijolo ezingaphezu kuka iresiphi odlule - 400 amagremu. Ungakwazi bahlanganise kubo zaya imbaxambaxa. Kodwa ukuphuza ayibuyi turbid, kufanele wahlatshwa inaliti berry ngamunye. Le nqubo isikhathi esiningi, kodwa ngakho kungagwenywa esikhathini esizayo filtration amaningi. Engeza amajikijolo ukuze kwengxenye isipuni zomhlabathi galangal impande. Gcwalisa lokhu ingilazi faceted (220 ml) likagologo. Govuza bese uvale ebhange. Kungakapheli namasonto amabili, sokulinda baze ukumisa ngokwabo cranberry likagologo. Recipe elikuyalayo bese ufaka isiraphu, kuphekelwa engamakhulu amagremu ushukela ngendlela amanzi kancane. Isiphuzo kumele ume endaweni efudumele isikhathi esingaphezu kwesonto. Futhi kungaleyo ndlela kuphela ukuhlunga distillate uwathele phakathi ibhodlela. Lesi siphuzo sibizwa kusobala ukuthi wayenomuzwa iphunga elimnandi lika ukhuni galangal, ihlanganiswe kahle berry ukunambitheka.

Cranberry Quick

Kulesi samuntu, ukulungiswa isiphuzo ngeke zikusize. Phela, amajikijolo uzohanjiswa ukwelashwa ukushisa, ngoba lokho uzolahlekelwa enye sokuphulukiswa yayo izakhiwo. Kodwa kamuva amahora amathathu wena uzolunga ingilazi tincture cranberry likagologo. Recipe okunikezwayo "Quick" uthele 300 amagremu amajikijolo colander bese nyobula ngamanzi abilayo. Ngemva kwalokho, cranberry ukuhambisa embizeni, uthele ushukela (150 g) futhi potoloch pestle lokhuni. Gwema ukuthintana ijusi amajikijolo metal. Gcwalisa ibhodlela (0.7 amalitha) likagologo. Sokunika amahora amabili ngaphansi hood. Ngemva kwalokho, ngawakhamela uginindela ngokusebenzisa eligoqiwe izingqimba eziningana cheesecloth. Gcwalisa okuholela ketshezi ehlungiwe efudumele (45 ° C) amanzi abilayo futhi uhlanganise. Lapho yokuphuzwa selehlile, kungaba odakiwe. Amabhodlela uvalwe uphawu lilondolozwe imbala kufika unyaka.

Lady tincture

Phuza ukulungele ngale ndlela, nethonya ezuzisayo on umsebenzi ingaphakathi lesisu, amathumbu kanye inhliziyo. Lokhu yilapho ukudla ke ngemithamo ezinengqondo. Sidinga ukuba ingilazi irubi amajikijolo ezivuthiwe. Uma cranberry okuqinile, kufanele basakaza ngokulinganayo on ephepheni elimhlophe futhi agqoke izinsuku ezintathu endaweni epholile futhi amnyama. Amajikijolo sithole obala wathela juice. tolkushkoy Ngokhuni ukukuthinta puree cranberry. Pheka isiraphu obukhulu kusukela enkomishini yamanzi kanye esilinganayo ushukela. Ake cool Igumbi lokushisa bese batheleka imbiza cranberry. Kufanele ukungezwa futhi ingilazi vodka. Vala embizeni nge lid plastic bese efakwa endaweni epholile futhi amnyama inyanga eyodwa. isiqukathi Ngezinye izikhathi ezinyakaziswayo ukuba puree kungukuthi bagxila ezansi. Ngemva kwenyanga, thina ukuhlunga okuqukethwe: lokuqala ngokusebenzisa eligoqiwe izingqimba eziningana cheesecloth bese ngokusebenzisa uvolo noma isisefo sephepha.

okufushane Male isithako nomuthi

Kulesi isiphuzo kufinyelelwe inqaba enkulu, njengoba kwamanzi kungafakiwe inani izithako. Sisebenzisa kuphela amajikijolo kanye vodka. Thela amanzi abilayo cranberry. Kule amajikijolo ukuthambisa, futhi amanye aze ngisho wavele nge. Ngakho kakhulu ngcono! Bahlanganise kubo tolkushkoy lokhuni. Okufakwe lapha nge cranberry ushukela ngesilinganiso eyodwa kwenye. Zonke uhlanganise kahle. Engeza vodka - inombolo efanayo njengoba lowo of cranberry kanye noshukela. Uvalwe ukuvala imbiza ufake amahora ayishumi nambili endaweni efudumele. Khona-vodka, wafaka cranberry saqotshwa epanini kanye evuthayo. Lapha kumelwe siqaphele ikakhulukazi. Akufanele aphuze ukufudumeza ngenhla 70 degrees, futhi nakakhulu ukubilisa, ngoba utshwala iyasha. Thina kuphela kudingeka ukuncibilikisa ngokuphelele ushukela zinhlayiya.

ugologo Christmas

Lokhu notshwala ngaphansi eqinile kuka utshwala, futhi abe mnandi kakhulu. Nokho, ikhohlisa! Phuza ugologo lula njengoba compote. Kodwa umphumela ke kuyafana kusukela tincture eqinile. Kodwa kule cordials zigcinwa zonke amavithamini kusukela cranberry. Phela, amajikijolo musa ukwelashwa ukushisa. Isiphuzo iza lotshwala angu-30. Lokhu vodka ugologo cranberry normalizes blood pressure, kuhle esiswini ukusebenza. A ingilazi izithelo wayichoboza ebhange, kwi-top ten nokujikijela izingcezu ushukela elicwengisiswe. Gcwalisa-ke nge-vodka. Kumelwe uthathe ilitha isigamu. Phezulu ngamanzi - mayelana ingilazi. embizeni kokuvalelwa isivalo plastic, kutshengisa ukuguqulwa kwezinto ezinyakaziswayo, wembatha amasonto amabili endaweni efudumele. Lena - kwesikhathi okungenani ukuze kuthelwe amajikijolo. Kungcono uma cranberry uyobanika ngenyanga. Ngemva kwalokho, thina ukuhlunga isiphuzo ngaphambi ukunyamalala turbidity.

Cranberry vodka: iresiphi "Vele ingilazi"

Igama liyazikhulumela: zonke izithako kunezelwa amanani alinganayo. Kodwa inqubo ukupheka Kuthi ezahlukene kusukela iresiphi ngenhla echazwe. Okokuqala, upheke isiraphu yamanzi kanye noshukela. Ubilise it, asuse Foam. Khona-ke, lo isiraphu is selehlile ekamelweni lokushisa bese uthele bayifaka jar. Gcwalisa nge-vodka. Futhi kakade ngalesosikhathi embula cranberry olwembiza. Ngaphansi ikhava inayiloni, ingxube kufanele bayethe isikhathi esingangenyanga. Ngaphezu kwalokho, lesi siphuzo kufanele kahle ehlungiwe ukuthola utshwala ecacile vodka cranberry. Recipe elikuyalayo lokuqala ukuhlunga ingxube ngokusebenzisa cheesecloth double, ngawakhamela ikhekhe, bese - emva izicubu ayazika. Khona-ke Abasunduzani uvolo uphondo nokuhlunga futhi baphuze.

"Nesmeyanovka"

Eqinisweni, it - vodka, wafaka cranberry. Recipe yalo afana nalawa wangaphambilini, kodwa isikhathi sokupheka incane - amasonto amabili kuphela. Ayikho ushukela, akukho manzi lapha alisetshenziswa. Vele akuqede isigamu kilogram of cranberry puree futhi uthele ngesigamu ilitha likagologo. Ngemva kwalokho ukuvala embizeni uvalwe setha sokunika ekamelweni lokushisa, kodwa kude elangeni. Lapho hood usulungile, thina ukuhlunga, futhi asemabhodleleni. Lokhu isiphuzo zingagcinwa isikhathi eside ngisho imbala. Ngemva kwezinyanga eziyisithupha, eqala ukuba ulahlekelwe izakhiwo ewusizo futhi ukunambitheka emnandi. Kulabo abasebenza a iziphuzo ezinoshukela oludakayo wengeze tincture ushukela isiraphu. Kodwa vodka enjalo cranberry (iresiphi sihlinzekela inketho okunjalo) kuyinto kume ne amasonto amabili ngaphambi filtration sokugcina.