Cocktail, elithambile

Mayelana cocktail wayazi eminyakeni engaphezu kwamakhulu amabili edlule. Futhi kuze kube namuhla, baye angilahlekelwe udumo lwawo. Akunandaba: kuba cocktail non-utshwala, izithelo, imifino, ubisi, exutshwe okuqukethwe utshwala noma ngaphandle kwalo.

Muva nje, abantu baye akhathazeke kakhulu ngempilo yabo siqu ngokunamathela ngendlela enempilo futhi okunomsoco. Namuhla, Ngakho-ke, cocktail non-utshwala efanele ngakho.

Ukulungisa iziphuzo ezibandayo liyadingeka ushukela isiraphu, okuyinto kumasayiraphu ezinkulu, kanye ezihlukahlukene elimnandi. Ukuze ukulungiswa isiraphu ushukela kufanele iphekwe ushukela 4 izingxenye amanzi nge izingxenye 3 imizuzu engu-10-12.

By endleleni, lo isiraphu eside okuphekiwe, lo mkhulu kangakanani. Isibonelo, uma uthatha ¾ ilitha lamanzi futhi 1 kg ushukela, ngemva abilayo ilitha isiraphu, okungaba isikhathi eside ngokwanele ukugcina endaweni emnyama esitsheni uphawu.

Cocktails ezithambile zingahlukaniswa zibe izithelo Linganisa, avalele, imifino, futhi lezo uzilungiselele ngesisekelo itiye noma ikhofi. Ezinye zalezi zenyathi uzilungiselele usebenzisa shaker noma blender, futhi ukulungiswa nezinye, blender ngempela abavamile.

Kukhona inani elikhulu zokupheka labo iziphuzo ezibandayo. Ezinye zazo yilezi ngempela okunomsoco kanye ikhalori (milkshakes), abanye - ukukhanya, fresh futhi elimnandi (Smoothies), kanti ezinye akhuthazayo (ikhofi-based), noma enezivikelo eziqinile kakhulu (yemifino). Nokho, zonke cocktail non-utshwala ukunambitheka emangalisayo kanti iphunga.

Ngokwesibonelo, kukhona ngisho iresiphi for anti-ukuguga cocktail, okuyinto ilula kakhulu futhi esheshayo ukulungiselela, kodwa kuyasiza kakhulu. Ukuze wenze lokho, uzodinga ikhukhamba esikhulu, isigaxana sikagalikhi, isilimo esidliwayo esinamagatsha anamanzi (impande amabili) futhi omunye ginger impande. Ukuze uqale, uhlanze garlic kanye ginger. Khona-ke usike izingcezu isilimo esidliwayo esinamagatsha anamanzi and ikhukhamba. Zonke wafaka juicer. Lokho konke. Uma ukupheka kwalezi ziphuzo ezibandayo ekhaya uzithatha njalo, isikhumba sakho ngeke kuphela uvuseleleke, kodwa futhi kakhulu ngcono umbala waso.

umphumela Iyavuselela has a cocktail, ogxile obomvu currant juice. sourness ezithile elikhona kule isiphuzo, kunomphumela omuhle kuvuselele. Ukuze wenze lokhu, thatha 100 ml ijusi ngqo redcurrant, 10 ml isiraphu alimondi kancane selehlile tonic. Futhi cishe 8-10 ice cubes futhi esincane ice olwembiza.

Ngakho, ice cubes, ugcwalise ingxenye engenhla shaker. Thela isiraphu alimondi currant juice. Vala shaker anikine ne amandla osetshenziswayo imizuzwana engaba yishumi. Gcwalisa ingilazi ice luthuli yokuvela. Okuqukethwe shaker, nzima ngqo ingilazi futhi phezulu up tonic chilled.

Abantu abaningi efana iziphuzo ezibandayo kwasekuseni, abanye abantu bakhetha dessert emva kokudla kwakusihlwa, futhi othile asideli futhi eyodla. Lokhu akusona isimanga, ngoba lezi iziphuzo akuzona kuphela esiphundu, kodwa futhi ewusizo, futhi ngaleyo ndlela yokupheka wabo akuthathi isikhathi esiningi.

Lapho ukuthi kukhona ukuze uzizamele kangaka. Ukulandela ukunambitheka kwabo siqu izintandokazi, ungakwazi ukwengeza ezihlukahlukene izithelo, ubisi, amajikijolo, amabhola ice cream, i-yogurt, ezihlukahlukene Syrups, uju kanye konke izifiso inhliziyo yakho.

Futhi inzuzo ebaluleke Kuyaphawuleka ukuthi zonke cocktail non-utshwala ekhaya uzilungiselele umane futhi kalula. Omunye isiphuzo okunjalo kuwusizo futhi mahle ibhulakufesi noma elimnandi, ngisho njengoba ukudla ingane ukuxuba yogurt, black currant kanye banana.

Ukuze silungiselele ke, udinga i-yogurt (250 ml), amajikijolo of black currant (100 amagremu) kanye banana (1 pc.). Kanye 2 wezipuni oatmeal (noma iyiphi enye) futhi kungaba 1 isipuni currant jam noma ushukela.

In a blender vsypte ishq, ugcwalise nabo yogurt ake uhlale imizuzu eyishumi kuya izinhlayiya zeqhwa a zingavuvukalanga kancane. Phakathi naleso sikhathi, sika banana bese uyifaka kanye currant ukuze ishq. Zonke phehla kuze bushelelezi. Khonza, kuvuvuzelwa iqabunga Mint.