Ukudla kanye iziphuzoZokupheka

Up of cottage shizi. zokupheka Quick

Rolls - baking bomdabu isiRashiya, zokuhlobisa amatafula iholide. Kodwa uma emakhulwini amaningi eminyaka adlule, babengabokuqala isinkwa esimhlophe kuphela, okuyinto has a imbobo phakathi, labapheki yesimanje kuhambile olwengeziwe. Namuhla amakhekhe zenziwa ezahlukene ufulawa, kusukela nokuvivinywa okuhlukile ngokuphelele futhi ezihlukahlukene izithako ezengeziwe. Zingaba round, okusaqanda noma isikwele, ngesimo pancake encane nge imbobo phakathi nendawo, noma donuts.

Godsend ngoba abapheki

Ethandwa kakhulu nge emizi up cottage shizi. Kuyinto Akumangazi ithenda futhi esephethe isidlo esihlwabusayo. Ngaphezu kwalokho, lokhu yokubhaka kubhekwa enempilo, ngenxa izakhiwo ezuzisayo futhi izimfanelo ushizi ngaphandle ukuthi le nganekwane akuzange phansi.

Ikakhulukazi wokwakha iresiphi ethandwa Kalachikov izaqheqhe e omama abasebasha. Njengoba yaziwa, izingane eziningi Naughty akudle ushizi enempilo okumsulwa. Ngakho kufanele omama iskhitryatsya, ukudala sokudla okwehla esiphundu kusukela "engathandwa" imikhiqizo ingane.

Uhlu izithako ezidingekayo

Ukuze silungiselele up cottage shizi, zidinga elula futhi atholakale noma yikuphi imikhiqizo yesimanje ekhishini.

  • 400-500 g ushizi.
  • inkukhu amaqanda amathathu.
  • Nendebe (200) ushukela.
  • Isipuni baking soda.
  • uwoyela Little yemifino for ukuthosa.
  • Ukunambitha - usawoti.
  • Izimbizana ezintathu kafulawa.
  • Ukuze ahlobise, ungasebenzisa uqweqwe lukashukela.

inqubo ukulungiselela

Lungiselela esitsheni ngobuningi. Kuyo yabeka ushizi omuhle futhi bahlanganise ngayo tolkushkoy lokhuni noma izimfoloko njalo. Cottage shizi kungcono ukuthatha kungabukeki izinga. Kancane kancane uhlanganise noshukela baragele phambili nokusebenzisa.

Lapho cottage shizi no shukela mass abushelelezi futhi kahle exubile, ungakwazi ukwengeza amaqanda. Abaningi Omuny abanolwazi belulekwa ukuba pre-khwantshula them endishini ehlukile, bese kancane kancane busuka izaqheqhe. Ngakho Kalachikov inhlama kuyoba aluhlaza ngaphezulu futhi emnene. Engeza usawoti kanye soda kancane.

Ufulawa nabo belulekwa ukuba ukuhlunga endishini ehlukile. Step by step thina uyifaka mass ushizi. Inhlama lazi ukuthi ziningi kangakanani izinto ukuthatha ngobuningi komkhiqizo. Inhlama nomkhombe yalokho kufanele baphenduke esithambile. Qaphela ufulawa. Ungafaki yonke lemali ngesikhathi esisodwa. Ukunqwabelana ufulawa kubangela inhlama iba elukhuni, inkani futhi eziyinkinga.

kumiswa baking

Up izaqheqhe zingahluka shape. Ungathatha njengesisekelo ukuma yendabuko umbuthano imbobo phakathi nendawo, futhi ungasebenza isimangaliso abuye esekele amakhekhe abo ezingezwakali yasekuqaleni.

Namuhla sizokubonisa indlela apheke zakudala up cottage shizi. Ukuze wenze lokhu, ukwehlukana mass ingqikithi inhlama ibe yizicucu ubukhulu Iqanda isikhukhukazi sika. kwakhiwa isoseji ibhola ngalinye. imiphetho yayo ezigoqwe futhi ixhunywe ndawonye. It kuvela Bun zakudala.

It uhlala kuphela ukufudumeza kuhhavini lokushisa 200 ingacamelisa khona ekhethekile iphepha pan wokubhaka, aqongelele we izaqheqhe kuso futhi uyithumele ukuba kubhakwa imizuzu 20-30.

Ethosiwe emafutheni

Uma ungenalo isikhathi ukulinda, uma kuhhavini heats futhi ulungiselele ehla, uma ufuna ukwenza ukudla ngokushesha ngangokunokwenzeka, bese ukophula lomunye iresiphi. Kuyoba up kusuka cottage shizi ethosiwe emafutheni zemifino. Khumbula ukuthi bazoyithola kilojoule angaphezu kuka obhakwe baking kuhhavini.

Ethosiwe inhlama kalaches ukulungiselela ngendlela efanayo njengoba isibindi. Nokho, umngenisi wezihambi abanolwazi Uyakhuthazwa ukuthi wenze kubo ezincane futhi izacile ngokushesha Fry ehla futhi wayengekho yi ongahluziwe.

Pan uthele isamba elanele amafutha zemifino. Kufanele cishe amboze imiqulu. Linda kuze kube yilapho amafutha calcined kahle. Manje ungakwazi abeke khekhe. Fry Kunconywa amaminithi ambalwa ohlangothini ngalunye. Uma calcined kahle uwoyela, inqubo ukupheka kuyoba cishe ngokushesha.

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