Ummbila kuhhavini: ukupheka zokupheka

Ummbila, wabhaka kuhhavini - okumnandi futhi kulula ukulungiselela isidlo. Kulesi sihloko sibheka ezinye izindlela, kanye ukukubonisa indlela ukulungiselela kahle imbiza ukubhaka.

ukuqeqeshwa

Kungakhathaliseki indlela sokulungiselela, noma kungaba ummbila, wabhaka kuhhavini noma ibilisiwe, wokudla kudingekile ukukhetha okulungile. Lapho uthenga, qiniseka ukuthi okusanhlamvu ayevumela kanye namanzi, kanye igobolondo - luhlaza okotshani. Zasha izithelo ezomile engenanzuzo isithakazelo.

Ngaphambi baking ukususa fibre kanye ambozwe bese ugeza ihleza. Ngaphezu kwalokho corn ngihlaliswa amanzi abilayo for 5-10 imizuzu. Uma uqiniseka uke wathola izithelo abasha ngokuphelele fresh, kungenzeka ukuba phelisa provarivaniya ukuthethwa kwecala.

Ukubhaka wokudla isidingo ucwecwe. Kunalokho, ungasebenzisa amahlamvu corn. Kokunye ucezu ucwecwe zingafakwa ihleza ezimbili.

Phakathi bayobhaka ngezikhathi ukuvula amabele ukuze angazange ayishise esuka kolunye uhlangothi.

Ungadliwa abantu abangu ngesimo esishisayo noma efudumele.

iresiphi elula

ukulungiselela kanjani corn kuhhavini? Recipe kuxhomeke kulokho umphumela ufuna ukuthola. Yilokho indlela elula:

1. Njengoba yenziwe corn ukuncishiselwa nengxenye noma zibe yizicucu eziningana - kuye ngobukhulu besikhumba saleso uJakobe. Ungakwazi umane wenze imbobo esithelweni, bese adiliza izingalo.
2. Uma usebenzisa i ucwecwe, pre zagotovte ambalwa izingcezu ngobukhulu 20 ngo-30 amasentimitha. Maphakathi ngamunye wabo wafaka ucezu ibhotela ngesilinganiso mayelana 1 isipuni ngamunye 1 iphoyisa. Songa corn in ucwecwe.
3. Uma, esikhundleni sokusebenzisa amahlamvu ayo ucwecwe zommbila ke ehlutshiwe amahlamvu ihleza ukugoqa, futhi omunye amaqabunga noma izithelo uthayi yezinhlamvu.
4. Beka corn bhaka bese uthumela ku osuke usushisa kakade 200 degree kuhhavini.

Kuyoze kube nini ubhake corn in ucwecwe kuhhavini, incike indlela ubilise ke lwesikhwebu ngaphambi ukuthi noma cha. Ngo isilinganiso kuthatha imizuzu 15-30. Ukuzimisela wokudla kungenziwa kunqunywa inzalo esithambile.

Inencazelo nokunambitha okuthandayo, njengoba ezindaweni lapho ummbila nabo ukubhaka, uJakobe kungaba kuphekeke. Lokhu kungokwemvelo, ngakho uma uthanda corn ejulile ethosiwe, isikhathi kanye nesidingo.

Esikhundleni ibhotela kungathatha amafutha omnqumo ukhilimu omuncu, imayonnaise, isoso, lwesinaphi.

Bhaka ushizi nesweli

corn Baked in ucwecwe kuhhavini, iresiphi esiphila kuso manje ngeso lengqondo, kuzodinga isikhathi esithe xaxa, kodwa umphumela kuwufanele.

Three indlebe uzodinga 2 wezipuni. wezipuni ibhotela, 1 tbsp. isipuni weparmesan vukuza, 1 ihora. spoon luyimbudumbudu (noma particulate fresh) usawoti nesweli. Izinongo kungathatha ikhona, futhi kuyasifanelekela ukunambitheka yakho.

1. indlebe ngayinye amafutha ne bhotela nxazonke ngosawoti, ufafaze izinongo nesweli granulated.
2. Ukugoqa indlebe ngayinye aluminium ucwecwe.
3. Bhaka kuhhavini imizuzu 30-60.
4. Ummbila eseqedile fafaza nge yashizi weparmesan ushizi uphake.

Ezindimeni zamakha ungasebenzisa omnyama allspice, paprika, coriander, basil, Thyme, e-rosemary. Salt okungcono ukuthatha ukugaya anolaka.

Ummbila nge Bacon

On uJakobe 4 8 ukulungiselela ubhekeni tincetu, 120 amagremu kasawoti ibhotela, kweqembu elincane coriander fresh, 1 lime, usawoti kanye pepper ukunambitha.

1. Lime, uthathe 4 izicucu. On omunye wabo a grater emihle, ukususa elikhuhluziwe.
2. Fake nquma imifino.
3. Hlanganisa endishini lime elikhuhluziwe, amakhambi nebhotela. Grind konke ngesipuni.
4. indlebe ngayinye ukukuthinta umpe eyodwa lime tincetu. Zonke okusanhlamvu banabo cwilisa.
5. Rub ihleza e ingxube lelungiselelwe kwaba green, futhi ikhasi amafutha. Fafaza usawoti kanye pepper.
6. Kuvunguza ukugoqa izithelo ngalinye amabili tincetu ubhekeni.
7. Ukugoqa nendlebe ungqimba double of ucwecwe ngamunye bese ubeka epanini.
8. Bhaka imizuzu 40-50.

Baked corn ukhilimu omuncu noju

Njengoba ubona, uma kukhona ukudla isidina, it is neze wabhaka corn kuhhavini in ucwecwe. Indlela njalo kungenzeka ukuba zihluka ngomzamo omncane kakhulu. Ngokwesibonelo, ukunikeza iphunga okusanhlamvu-eliyingqayizivele futhi ukunambitha ngosizo ukhilimu omuncu sauce.

4-5 ihleza ukulungiselela ambalwa wezipuni cream, 1 noma 2 amahora. Mustard spoon, isipuni uju. Usawoti ukunambitha.

1. izindlebe Oqeqeshiwe ukukuthinta ngosawoti, bopha uvalwe ngo ucwecwe bese uthumela it kuhhavini imizuzu 20-30.
2. Hlanganisa kahle isitsha, usawoti, uju kanye lwesinaphi.
3. Ngaphambi sikhonza, uthele ukhilimu omuncu sauce corn kubhakwa.

Ummbila in Batter

Kuye izindlela ukulungiswa nokusetshenziswa corn sauce kuhhavini ukuze ngiphendukele kahle ibe isidlo samaholide. Ngokwesibonelo, uma ubhake cereal in the Batter. Kulokhu, ngisho ucwecwe kungadingeki, kodwa kumelwe ibe-pre-abilisiwe zommbila.

5 ihleza ukupheka 3 inkukhu amaqanda, ingxenye yesithathu yezinhlobo ingilazi yobisi, 3 tbsp. wezipuni zamafutha sunflower, 2/3 ufulawa cup. Usawoti ukunambitha.

1. Ukuhlukanisa Phakathi obubaveza izikhupha futhi bahlanganise ibhotela zokugcina.
2. Engeza isikhuphasha-uwoyela ukuxubana ubisi kanye nosawoti. Govuza.
3. Govuza ufulawa sifted uhlanganise futhi.
4. Whip nabamhlophe futhi uthele kubo ku Batter.
5. Eliphekiwe corn uJakobe cwilisa in Batter nendawo bhaka.
6. kuhhavini Preheat kuya 170 degrees kanye eyosiwe corn for isigamu sehora.

Ummbila kuhhavini kuvela esihlwabusayo abilisiwe, ngoba okusanhlamvu ukugcina zonke juice ngaphakathi, kuyilapho sifakwe emanzini nososo nezinye izithasiselo. Sokuhlolwa futhi uthole iresiphi yakho ephelele. Bon appétit!