Cutlets kusukela perch futhi Pollock. Easy zokupheka

Pike - a ngokudoba izinhlanzi ezidla inyama, anezakhi wezokudla futhi ngenxa yeqhaza layo eliphezulu lwethu lokudla okunempilo ezaziwayo. Inyama yale izinhlanzi iqukethe amabili amino acid kanye inqwaba namaminerali abalulekile ukuze umuntu. Uma sikhuluma ukupheka, Pike esetshenziswa emakhishini lamazwe eziningi zomhlaba, ngenxa yayo obucayi, zibe mhlophe futhi, okubaluleke kakhulu, inyama ebomvu is kakhulu ukuba khona, futhi ingalungiswa kusuka ezihlukahlukene izitsha. Ngo SPLIT yakha inyama yale izinhlanzi isetshenziselwa ukupheka isobho, jellied nephayishathi ofakwe. It is okulungiselelwe kushunqe, iyisitshulu, abilisiwe, wabhaka ethosiwe, kodwa namanje chops simnandi kakhulu etholakala kusukela iphezulu. Ake sibheke ezimbalwa zokupheka inhlanzi amaqebelengwane Pike-perch futhi Pollock.

Burgers eyayigcwele iphezulu.

Thatha amagremu 100 inyama perch, ithisipuni elilodwa ufulawa, 20 amagremu of amakhowe fresh, 15 amagremu phansi omisiwe isinkwa, amaqanda 1/4, 75 amagremu ubisi sauce, 20 amagremu fat ukuthosa, usawoti kancane kanye emnyama phansi, uma uthanda, ungakwazi ukwengeza isipuni esigcwele imayonnaise .

perch inyama ukunquma zibe tincetu nomzimba omncane, kodwa ububanzi, kancane ishaye off, ukuze izingcezu inhlanzi ufake ubisi sauce, ngaphambili exutshwe amakhowe oqoshiwe, engeza emnyama, usawoti, umqulu imiqulu, umqulu ufulawa, cwilisa in amaqanda washaywa, zapaniruyte e breadcrumbs ngakho gazinga emafutheni ezijulile. Lapho sikhonza uthele phezu cutlets perch bhotela elicibilikile; Ungakwazi eceleni ukusebenzisa tomato sauce. Ukuze Hlobisa chips ofanele futhi goroshok oluhlaza.

amakhekhe Fish of Pike perch

Ngenxa yalesi isidlo kudingeka alungiselele ezintathu amakhilogremu of inyama perch, ikhilogremu lawo elilodwa ubhekeni, anyanisi ezimbili, isigamu inkomishi irayisi, iqanda elilodwa, isinkwa imvuthuluka ezimhlophe, ingilazi yobisi, omunye isipuni isinongo, omunye isipuni sikasawoti, isigamu pepper ithisipuni emhlabathini emnyama, schepotkau baking soda, amafutha yemifino - i-ukuthosa.

Sika nenhlanzi inyama egayiwe kabili. Futhi, anyanisi kanye ubhekeni.

Bilisa irayisi kuze isigamu, geza uwasonge colander sokukhipha uketshezi.

White imvuthuluka isinkwa uthele ingilazi yobisi kanye ake asukume imizuzu 10-15.
Nengulube nge onion, irayisi abilisiwe, lard, imvuthuluka evuvukele isinkwa nobisi, wafaka isitsha esikhulu. Engeza amaqanda, pepper, usawoti, baking soda (I-Ubukhosi) kanye isinongo noma umhluzi cube.

Zonke mix. Ukungaguquguquki cutlet mass kumele kube ngokwanele namanzi, zazivuma futhi akusho sidilike.

Wet izandla ukuma patties bese uyibeke ibhodi ukusika. Okulandelayo, Roll cutlets e breadcrumbs.

Fry epanini esishisayo ngamafutha zemifino nhlangothi zombili kuze kuphekwe.

Khonza chops ngokushesha perch, kuze kube uqweqwe namanje ecolekile. Hlobisa ukukhonza amazambane ecubuziwe. Burgers Cold zinhle nge lwesinaphi.

Futhi kulabo abasebenza ukudoba cutlets Pollock iresiphi ngisho lula.

Fishcakes Pollock

Uzodinga isigamu ikhilo Pollock nezibopho, iqanda elilodwa, wezipuni wezipuni ezimbili zikafulawa noma isitashi, amabili isipuni imayonnaise, amafutha yemifino for ukuthosa, usawoti kancane.

Nezibopho of Pollock yokungalungiseleli kabili. Ngo ukuthola inyama egayiwe, engeza imayonnaise uhlanganise kahle. Khona-ke exutshwe imayonnaise nengulube wafaka marinate endaweni epholile noma esiqandisini for isigamu sehora.

Egg ikhefu, ukwehlukanisa amaprotheni kusukela isikhuphasha, usawoti kancane uphehle noma phehla ekuphambukeni ukwakha iziqongo elukhuni.

Engeza izinhlanzi kulolo ketshezi inyama egayiwe isitashi, amaqanda isikhuphasha, usawoti uhlanganise. Bese wengeza washaywa egg elimhlophe uhlanganise futhi.

Manje babeka ukugxusha ukuba epanini pre-evuthayo ngamafutha zemifino ukwakha patties kanye priplyusnite onesiqongo.

Fry Ngakho patties nhlangothi zombili kuze uzilungiselele ngokugcwele.

Izindaba ezimnandi: ngomumo eyenziwe izinhlanzi amakhekhe, kanye inyama, zingagcinwa ku esiqandisini amahora akukho angaphezu kwayishumi nambili.