Ukuziphatha Culinary: Indlela ukuze adle nezimfanzi okuphekwe?

Kwaselwandle - isakhi ezidingekayo ekudleni kwethu. Ziyakwazi bengcono kunabo inyama, musa akhale inhliziyo cutlets yayisika ukunambitheka kanye ezihlukahlukene izitsha ukuthi ingalungiswa kuzo.

Imithetho yokuziphatha nezimfanzi

Ezinamagobolondo nezimfanzi - isidlo yeningi kakhulu. Basebenzise ngangokunokwenzeka nge ubhiya futhi champagne, umoya inkampani efudumele abangane noma ukubonisa imikhuba emihle ngaleso olusemthethweni idina reception. Ngokokuqala ngqá ebhekene nalezi zilwane zezinambuzane ngifuna ukuqala siqagele ukuthi ukudla nezimfanzi. It kuvela ukuthi lesi akusona inkinga. It incike indlela kulungiselelwa uju kanye nosayizi. Nazi izimiso eziyisisekelo ayinzima:

1. Uma ukupheka ngokwakho, emva ukupheka kumelwe kususwe hhayi kuphela ikhanda kanye igobolondo, kodwa futhi esiswini.
2. Hlanza Lezi abilisiwe ezinamagobolondo izandla. Okokuqala eyanyatheliswa nemilenze bese ikhanda. Ukudonsa umsila, kungenziwa ahlukaniswe kanye igobolondo. Okusele, efakwa umlomo, wakhafulela ukuthi umsila. Uma kukhona amaqanda nezimfanzi (ngokuvamile kuba "ocashe" kuyi-izikhwama phakathi kwemilenze), i-course ithatha futhi kuba, nale into okumnandi kakhulu. Indlela ukuze adle nezimfanzi uma esikhulu? Kulokhu, inyama kusuka kumasistimu asebenzayo futhi lungase luthathe ngokufaneleyo ekuphambukeni ekhethekile ( "omarnoy").
3. Uma nezimfanzi ethosiwe, igobolondo yabo kusala Ponytail. Ngokwesibonelo ngamunye, ngokuvumelana etiquette, izandla kuthathwe elicwiliswe imayonnaise, usoso, isoso (uma ikhona) - nomlomo. Tail, futhi, citheko. Nakhu ukuthi adle nezimfanzi, kuphekwe, isibonelo, on the hlupha noma Skillet njalo.
4. Ngokuqondene salads noma ukudla kwasolwandle ahlukahlukene cocktail, okuyinto ngokuvamile zihlanganisa ezinamagobolondo ke beshwabadelwa dessert nezimfoloko. Emlonyeni ubekwa zonke ngazinye uma incane, noma-ke zidla ngu zidla, uma Ngokwesibonelo enkulu. Njengoba kulindelekile, izitsha ezifana nezimfanzi is bahlanza ngokugcwele futhi isilungele ukusetshenziswa. Kufanele thina usike kubo like ucezu ejwayelekile inyama? Cha! Indlela ukuze adle nezimfanzi makhulu, siye esibekiwe, futhi ngommese e-Cutlery njengoba kubo angeke zisebenze.
5. Ngakho-ke ungakhohlwa: uma udle nezimfanzi izandla futhi ungafuni kuwe ke eside "elimnandi" izinhlanzi, banakekele nojeke wamanzi ulamula noma napkins ezinomswakama.

Dancing at kwesitofu

Ngakho, isidlo eyisisekelo kunazo - abilisiwe nezimfanzi. Ukupheka nje njengoba ABC: incibilikiswa, wageza in abilayo amanzi anosawoti aphonswe. Uthenge i nezimfanzi orange Kwadlula - konke cwenga amanzi uphake. Futhi uma ufuna into mnandi, hhayi ubhiya futhi iwayini lula omhlophe noma champagne semi ezomile? Lapha kungenzeka ukukhombisa umcabango neziphiwo Culinary. Ngokwesibonelo, nakhu ungakwazi ukupheka nezimfanzi.

iresiphi Original - prawn nge garlic sauce.

Ezinye izithako zokudla kungase kubonakale exotic noma ongangeneki, ngokuphepha nombono okufanayo "yethu". Sidinga lokhu okulandelayo: 1 tbsp. l. amafutha omnqumo noma imbewu yamagilebhisi, a onion kancane oqoshiwe, 1 tbsp. l. oqoshiwe noma garlic extruded, izimfanzi (kakade ehlutshiwe, izingcezu 25-30), emibili Imi zibe tincetu elincane usayizi utamatisi amaphakathi, 100-150 g iwayini emhlophe, okungcono owomile; ibhotela - 4 tbsp. nezinkezo, ngokucophelela lokushisa lasendlini; a parsley kancane, lemon, usawoti mayelana isipuni, umhlabathi emnyama - ukunambitha. Futhi iphawundi pasta eluhlaza.

Ilungiselela konke lokhu: epanini, uthele amafutha (omnqumo noma yamagilebhisi), uma lishise phezu emlilweni ophansi, engeza anyanisi. Sauté umzuzu, ibangele. Bese wengeza izimfanzi upheke kubo kuze cishe kuphekwe (3-4 imizuzu). Ngesikhathi sigaba sokugcina, engeza utamatisi, zonke acime emva kwamaminithi ambalwa. Iwayini zokugcina kuthululwe, umzuzu ukuvala umlilo. Okulandelayo kuba ukumpintsha ku sauce kalamula, uhlanganise ngamakhambi. Engeza usawoti kanye pepper ukunambitha. Bilisa pasta, uhlanganise ibhotela, engeza sauce nezimfanzi uphake. Tasty, akunjalo? Futhi ngempela umthwalo. Nokho, lapho kukhona nobunzima, ungathola njalo ezihlukahlukene zokupheka for izitsha of imfanzi ngezithombe step by step imiyalelo.

Sandwich nge nezimfanzi isisindo ngendlela mincemeat, isobho nge nezimfanzi, ezihlukahlukene salads, izimfanzi kulolo ketshezi futhi ethosiwe - izinto eziningi ukuze ukwazi ukupheka uma uthanda! Kukhona kungaba zonke, ngoba kilojoule ezinamagobolondo incane kakhulu, futhi eziningi ezinhle!