Salads nge okuthosiwe - eqotho futhi esihlwabusayo

Salads nge fries abathandwa izingane kanye nabantu abadala. Nsuku zonke ziba ethandwa kakhudlwana uju, njengoba umnikazi wendawo esasihlala kuyo silokhu silwela ukubamangaza indlu yakho into enkulu futhi original. Empeleni kukhona okunhlobonhlobo izitsha, okuncike izithelo iqinile futhi athosiwe.

Salads nge fries

Ngakho, lo esivame kakhulu isidlo abazoba nomhlobiso ngomusa kunoma etafuleni. Ibizwa ngokuthi "Rainbow." Lokhu isaladi iphekwe ngokushesha okukhulu, futhi ukubonakala kwawo ngokuqinisekile ukuheha ukunakwa wonke umuntu okuzungezile. Ngokuba ukulungiswa isidingo: izaqathe, fresh beet, zifakwe emanzini anosawoti uphizi, onion, imbewu emhlophe, iklabishi, inkukhu abilisiwe ngqo amazambane athosiwe.

indlela kulungiselelwa

Salad ne beet fresh futhi fries okuphekwe kakhulu ukumane. Izaqathe kanye iklabishi kufanele sibe yimichilo. Ngokufanayo ochotshoziwe beetroot. Anyanisi uthathe izindandatho uhhafu. Inkukhu ebilisiwe kudingeka ukuba singangeni izingcezu ezincane. Ngoqwembe esikhulu e izandla Lihle zibekwe zonke izithako ngenhla. Maphakathi amapuleti ungakwazi abeke inani elincane imayonnaise noma yimuphi omunye sauce futhi uhlele imifino emhlabeni inyama namazambane nge uqweqwe crispy.

Salad "Rainbow" nge fries

Indlela Yokuthola lokhu dish ulula. It ingalungiswa cishe kusukela izithako zingatholakala kunoma iyiphi esiqandisini. Ngakho, ukuze senze isaladi, udinga izingxenye ezilandelayo: eyodwa ikani uphizi, ezimbili beet naphakathi kanye izaqathe, 200 amagremu iklabishi fries French (ungakwazi ukushintsha chips), 400 g ngibhema inyama futhi amabili wezipuni of ukhilimu omuncu noma imayonnaise , amantongomane noma walnuts.

Ukupheka awukudla

Salads nge fries okulula ukulungiselela. Ekuqaleni, kudingeka alungiselele imifino. izaqathe ukuhlanzwa kanye beet basihlikihle emapheshana, iklabishi shinkuem futhi inyama ngibhema uthathe tincetu mncane. uphizi Green ukuhlukana oketshezini ngokweqile.

On ezinkulu, isidlo flat inyama ukusabalala (okungcono amapuleti isikhungo). Izithako asele ahlelwe emhlabeni ngumgogodla ezikhungweni zomsebenzi gorochkami ezincane wekugcina. Into eyinhloko ukubona ukuthi izingxenye imibala efanayo, ezifana izaqathe kanye beet, ungabi iseduze. Kuyinto isaladi okumnandi kakhulu futhi eqotho nge amantongomane futhi amazambane athosiwe, okuyinto ngokuqinisekile ngiyazisa zonke Kwabuthana etafuleni.

Sauce salokhu isaladi kuyalungiswa ngokwehlukile. Ukhilimu omuncu kanye imayonnaise ukuxubanisa, inkathi ngosawoti kanye ezinuka kamnandi. Khonza in a umhluzi isikebhe ekhethekile. Lokhu isaladi kungaba umhlobiso yohlobo etafuleni zemikhosi, sibonga inhlanganisela egqamile kanye namanzi umbala kanye ukunambitheka izakhiwo.

Spring ukukhanya isaladi nge amazambane

Le nguqulo isaladi rainbow kuyoba efanele kulabo babukela izibalo zabo. Ukuze lungiselela ukukhanya rainbow isaladi, udinga ukuthenga izithako ezilandelayo: anyanisi, upelepele fresh (mhlawumbe ukhethe phuzi futhi zibe bomvu), zifakwe emanzini anosawoti ubhontshisi ebomvu, oluhlaza amaqabunga ulethisi, ummbila okusemathinini, usoso wesoya kanye yamagilebhisi uviniga, kanye ngqo amazambane athosiwe .

Zonke izingxenye ngenhla ezibekwe ngoqwembe idlanzana enkulu balifafaza nge sauce soy kanye iwayini uviniga. Ukuze uqale ukusebenzisa, inikeza ngokwanele kuphela izimfoloko ezimbili ngobumnene ukuxuba izithako ukukhanya entwasahlobo ulethisi.

Salad "esidlekeni grouse"

Enye ukudla okumnandi nokunomsoco. Ukupheka ke udinga izithako ezilandelayo:

• abilisiwe inkukhu noma ngibhema;
• okusemathinini uphizi noma amabele;
• amazambane athosiwe;
• ushizi kanzima;
• anyanisi kanye ikhukhamba;
• Ebilisiwe inkukhu noma izigwaca amaqanda;
• amahlamvu ulethisi oluhlaza;
• imayonnaise.

Izingxenye esethatha iyiphi inombolo - elevelini. Ungabese uqhubeke ngqo kakhulu le amasaladi "esidlekeni grouse". Eyokuqala ukupheka inkukhu. nokujikijela yakhe hot uyithose pan, owagcoba ibhotela kanye gazinga. Okungcono kakhulu, uma waba nsundu crispy segolide. Ngenxa yalokhu Kuyophumela ethubeni isaladi simnandi kakhulu nge inyama eyosiwe kanye amazambane athosiwe.

Phansi ebanzi ukusabalala ukudla ulethisi. lase ngesineke abeke izingcezu inkukhu ethosiwe. Bese kufika ithuba uphizi noma corn kanye anyanisi - lokhu kuyoba ungqimba olandelayo. Ngemva kwalokho, ungaqala amazambane ukupheka. Ungakwenza endaweni Fryer ojulile, kodwa ungakwazi nje Fry amazambane epanini e inqwaba amafutha sunflower. izithelo Ready iphepha ezimanzi ithawula aphole, bese uyibeke phezu plate, udala Ukwakheka efana esidlekeni. Fafaza phezulu nge ikhukhamba yashizi.

Imayonnaise, ushizi kanzima nechobozekile egg roll amabhola amancane wazigqokisa esidlekeni. By endleleni, uma kukhona amaqanda izigwaca, ungasebenzisa kubo wonke. Bathi nje hlobisa isidleke yethu. Lonke Ukwakheka fafaza amakhambi. I isaladi elicwengisiswe ngomumo.

Izidlo fries French

Yiqiniso, abantu abaningi bazi ukuthi ukusetshenziswa ngokweqile chips kuhambisana yini imiphumela enhlobonhlobo kakhulu. Nokho, isaladi ne fries awukwazi njalo labizwa ngokuthi imikhiqizo ezingaphephile njengoba belungiselela kaningi ngamaholide noma uzolisebenzisa ngezikhathi ezikhethekile kakhulu. Noma kunjalo, ngeke lezi zifundo elicwengisiswe umhlobiso kwethebula bese nakanjani ukhange zonke izivakashi. Afakwe izithako isaladi ngezindlela eziningi olungaba isinxephezelo umonakalo izithelo okugazingiwe e injalo elicwengekileyo. Ubuningi imifino ngekwehlukahlukana kwalo - iyisici esibonisa zonke amasaladi, okuhlanganisa okuthosiwe. Yingakho lokhu kudla abhekwa simnandi kakhulu, eqotho futhi unempilo.