Recipe inkukhu yokuwugazinga kuhhavini, 2 samuntu ezahlukene

Kuhhavini - kakhulu into Irreplaceable nganoma yisiphi uwayehlalise. Bhaka ezihlukahlukene izitsha kuhhavini, sifeze ukunambitheka ezahlukene ngokuphelele. Ukuba khona kwakhe endlini kwenza kube nokwenzeka kakhulu ukwandisa isibalo izitsha kungenzeka. Kulesi sihloko sizohlola iresiphi yokuwugazinga inkukhu kuhhavini - ngisho noyedwa. Zama kubo, futhi ngokuqinisekile kuyoba omunye ethandwa kakhulu emndenini wakho.

Recipe inkukhu yokuwugazinga kuhhavini

Ngokuba ukulungiswa uzodinga: 1 ikhanda garlic, isigamu konemimoya lemon, uwoyela, imayonnaise, usawoti kanye izinongo lwakho olukhethile, futhi-ke, inkukhu. Kucatshangwa inkukhu yakho kuyoba aphume esitolo futhi efanele, 'bawubeke ukuze ". - Umsebenti wakho ukugeza, omile, futhi sinqume. Sika imilenze, amaphiko, bese - bodryshki ke ukwehlukanisa ngemuva ebeleni, emuva, uthathe izingcezu ezimbili, nesifuba by 4. Nalapha ngikugeze, sula kubo futhi abeke endishini.

Ngokucophelela thina usawoti kuwo basihlikihle namakha. Khetha labo izinongo ukuthi kukhona ukunambitheka yakho, ungakwazi futhi uthathe omnyama upelepele obomvu, hop-suneli noma ekhethekile isinongo ngoba inkukhu. Ngokulinganayo uthele juice yayo lukalamula.

Garlic is badabula chesnokodavku noma oqoshiwe. Hlanganisa imayonnaise, engeza inkukhu endishini uhlanganise konke kahle. Athambisa imayonnaise ucezu ngalunye nxazonke. Okulandelayo, shiya inkukhu ukuba marinate ngobusuku obubodwa noma okungenani amahora angu-5-6. Lokhu kwenziwa ukuze ugcwala sauce kanye nezinongo.

Lapho-ke marinate, thatha pan, amafutha ne amafutha yemifino, lasakazekela inkukhu bese efakwa kuhhavini. Kuzobakhuthaza wabhaka imizuzu 40-50 ezingeni lokushisa eliphezulu. Uqedile! Lena iresiphi kakhulu yokuwugazinga inkukhu kuhhavini, futhi kuyoba okumnandi ngokulinganayo noma kushisa noma kubanda. Ungathatha ngisho ke ride esitimeleni noma epikinikini.

Recipe inkukhu yokuwugazinga lonke kuhhavini

Lokhu siyindlela olukhulu, ngaphandle okusheshayo ukulungiselela. Thatha elilodwa esitolo enkulu inkukhu (efanelekayo futhi Homely, uma uye igqamuka kakade futhi baqhuba zonke izinqubo ezidingekayo)), ibhotela (kungaba sunflower, kodwa okungcono - amafutha omnqumo), amakhambi nezinongo, kungaba sage, rosemary, oregano, emnyama, Thyme nezinye wasebenzisa ngaphezulu, into esemqoka - kumele zithole ezimbalwa, futhi kufanele kuhlanganiswe.

Akukona ukuhlakanipha ukufihla ngoba inkukhu, lapho kumele ukhethe ukuze ukunambitheka yakho. Kungenzeka-apula, izaqathe, garlic, anyanisi ...

Ngokushesha ujike eziko, futhi okwamanje ujabulele inkukhu. Geza bayiqede ithawula ephepheni. Zonke amakhambi nquma u hlanganise izinongo, bese uthele lapho umbhangqwana wezipuni zamafutha. Uvalwe uhlakaze inkukhu abakhethiwe ukugxusha bese bethunga emgodini ngentambo. Akukho mehluko kakhulu, lokho kuyokwenziwa ukugcwalisa. It ukhonza ngaphezulu ukunambitheka kanye juiciness aid for inkukhu.

Gcoba bonke uwoyela inkukhu nenye ngamakhambi kanye nezinongo ukuthi uzilungiselele. Yenza lokhu ngokucophelela, basihlikihle ingxube ukuze ofakwe zibe inyama. Esitsheni baking, beka wakho inkukhu webele side up. Ashisa kakhulu, mayelana 230 ° C, ubhake ngehora elilodwa. Khona-ke ukuvala kuhhavini, amboze ne ucwecwe futhi ushiye inkukhu ngakho namanje imizuzu engu-15 - kuhhavini.

Ungakwazi ubhake yenkukhu namazambane noma ubhake eceleni usebenzisa noma iyiphi iresiphi for bayobhaka amazambane kuhhavini. ezingenakubalwa, kuhlanganise eyayigcwele, labo ngakho amazambane nezitini kungaba dish ngempela ezimele. Zama lezi ezimbili izinguqulo inkukhu kubhakwa. Bese sizokwazi ukuqala ukuhlola entsha - ngokwesibonelo, master iresiphi yokuwugazinga yengulube kuhhavini, okuyinto ngenhlanhla akukanciphi esihlwabusayo futhi asidingi wena ukupheka ezikhethekile imfundo ephakeme. Kuhhavini, njengoba kuye kwashiwo - into Irreplaceable ...

Ungamoshi isikhathi sakho futhi Jabulela okutholakele zakho!