Lungiselela ijusi ovela ithanga ekhaya ngempela kalula futhi umane

Linesizotha futhi ngesikhathi esifanayo zemifino ewusizo efana ithanga, wathola isicoco zokuhlonipha wenkosi engadini. Lokhu kungenxa nje kuphela ukuba inkimbinkimbi kulinywe yayo, kodwa futhi sikwazi ukwenza izinto ezihlukahlukene kanye uvithamini kwengoma.

Ngokusho ukunambitheka kwabo ithanga behlezi kahle imifino kakhulu, ngakho uhla lokusentshenziswa yayo zokupheka libanzi impela: kusukela izifundo ngowokuqala nama-dessert. Kulokhu, kungaba ubilise, gazinga, amakhekhe, wenze sezimoto, nokunye. D. Nokho, omunye ewusizo kakhulu ukusetshenziswa ithanga bakholwe ijusi ithanga, equkethe zonke izingxenye eziwusizo. Ngesikhathi esifanayo ukulungiselela ijusi kusukela ithanga ekhaya akunzima.

ithanga fresh

inketho 1

Ehlutshiwe ukudlula ithanga Diced ngokusebenzisa juicer, engeza fresh ukulungele spoon kalamula nezinyosi. Kungenzeka futhi ukwenza kanye vitamin cocktail, ukuthatha 250 g ithanga uginindela, 1 apula elikhulu elibomvu futhi 100 g izaqathi hlamba. kudlule Zonke ngokusebenzisa juicer futhi thela amanzi kalamula nezinyosi ukusebenzisa for isigamu sehora - kungalesi sikhathi azigcina zonke izakhi inani lemali.

inketho 2

Kuyinto indlela i nogogo omdala zendlela yokwenza ithanga juice. Vele bakuthinte uginindela ithanga, ngokukhethekile, nezinye imifino nezithelo on a grater emihle ngawakhamela juice ngokusebenzisa izingqimba eziningana cheesecloth. Le ndlela muhle Kwetfula yokudla izingane kuqala uma kudingeka ubuningi ubuncane juice.

Ithanga juice ebusika

Indlela elula, yebo, ukwenza ijusi kusukela ithanga ukuba sokovarke, kepha uma kungenjalo, khona-ke akusiwona isizathu ukuphika ngokwakho injabulo ukuphuza lesi siphuzo ebusika kanye entwasahlobo. Vele kufanele zisebenze kancane, akukho okwahlula alikho.

Lungiselela ijusi ovela ithanga ekhaya can izindlela namanje eziningana:

1. Kusukela izingcezu ukugeza oqoshiwe ithanga uginindela naphakathi ngokusebenzisa juicer ukuthola juice, okuyinto wafaka epanini futhi imenze ngamathumba. Khona-ke shukela ngesilinganiso 100 g ngalinye 1 ilitha juice futhi isipuni wesithathu citric acid e esilinganayo. Ubilise imizuzu 5 kakhudlwana futhi batheleka izimbiza okulungiselelwe oyinyumba, okuyinto uphawu futhi ephendukela, amboze into efudumele. izimbiza selehlile kungenziwa kwehla ku emiphongolweni noma uhlale ithala.

2. 1 kg ithanga uginindela kudingeka grate nge iflothi futhi uthele isiraphu abilayo ushukela okulungiselelwe kusuka 2 amalitha amanzi kanye noshukela ingilazi. Konke lokhu abilisiwe imizuzu engu-15 futhi selehlile. Khona-ke Sula uginindela kuphekwe ngokusebenzisa ngesihlungo emihle kakhulu futhi unezela lemon fresh kusuka 1 futhi abilisiwe imizuzu engu-15, ngemva kwalokho ijusi ukulungele is batheleka izimbiza oyinyumba kanye roll. Kodwa lena kakhulu indlela isikhathi esiningi ukulungisa juice ovela ithanga ekhaya.

Ithanga juice kuhle kakhulu ekuvimbeleni imikhuhlane nezifo ezithathelwanayo, futhi sithuthukise amasosha omzimba. Kwanele nje ukuphuza isigamu inkomishi the Frechet ngosuku izingane kanye nabantu abadala ingilazi yezifo eziningi lidlule ngokuhlela, ikakhulu njengoba ijusi kusukela ithanga ekhaya Akunzima ngakho umpheki, ikakhulukazi uma kukhona ekhishini Imishini.