Lecho pepper notamatisi kanye izaqathe: zokupheka

Ufuna ukupheka pepper lecho notamatisi kanye izaqathe, kodwa angazi ukuthi kanjani? Khona-ke sicela ufunde isiqephu sethu! Kuyo, sichaza ngokuningiliziwe inqubo yokwenza lokhu isidlo esimnandi, kanye sipho nawe izindlela ezimbalwa ezilula futhi kufinyeleleke.

Lecho nge utamatisi nopelepele futhi izaqathe

Nansi iresiphi yakudala intandokazi isidlo semifino. Lingasebenza etafuleni njengoba isaladi noma side dish, ukupheka ngayo isobho noma izitsha main.

izithako:

• Utamatisi - amakhilogremu amabili.
• Bell pepper (etholakala imibala ehlukene) - amakhilogremu nenxenye.
• Onion - 600 amagremu.
• Izaqathi - 500 amagremu.
• Salt - spoonfuls ezintathu.
• A inkomishi ushukela.
• amafutha yemifino - nendebe.
• Uviniga 9% - isigamu indebe.

Indlela Pheka pepper lecho, utamatisi, izaqathe ekhaya:

• Ama ikhasi futhi sika kwekota, utamatisi ugeza ngaphansi kwamanzi agelezayo. imifino olungiselelwe ugaye nge blender bese azidlulisele imbiza uthumele sikadali on ukushisa low. Lungiselela ecubuziwe ihora elilodwa.
• Peppers ukususa imbewu, susa Isiqu kanye ukusika inyama zibe emapheshana. Carrot grate kanye gazinga emafutheni zemifino.
• Beka imifino epanini, engeza kubo ushukela, uviniga, usawoti namafutha. Pheka lecho omunye ngekota yehora.

Beka isidlo eseqedile izimbiza kuhlanzekile futhi zamabhodlela eduze ngayo.

Lecho "Utamatisi, pepper, izaqathe, u-anyanisi" ebusika

A iresiphi elula for isaladi Hungarian kuyobenza kulabo abathanda izitsha zemifino. engavamile yayo itholakala iqiniso ukuthi isidlo ibhalwe ngaphandle kwalokho uviniga.

imikhiqizo:

• Utamatisi - amakhilogremu ayisithupha.
• Bell pepper, izaqathe kanye anyanisi - eyodwa kilogram.
• amafutha yemifino - nendebe.
• Salt - wezipuni ezine.
• Ushukela - ingilazi.

Lecho iresiphi utamatisi, upelepele kanye izaqathe sisobala:

• Imifino, geza hashaza.
• Chop utamatisi ngosizo juicers. Uma ngabe le divayisi ungaphenduki, zisebenzisa grinder inyama noma blender.
• izaqathe Grate, anyanisi uthathe izindandatho uhhafu, kanye pepper - uJulienne.
• Dlulisela ku ngeketela noma pan ne obukhulu phansi utamatisi puree, wasibeka phezu ipuleti futhi imenze ethumbeni.
• Ngemva kwalokho (njalo ngemizuzu emihlanu) ukuthumela izaqathe esifanayo, u-anyanisi futhi ekugcineni pepper.
• Ekupheleni esidlweni udinga ukwengeza usawoti, engeza bhotela noshukela.

Isigamu sehora kamuva lecho ungakwazi uthele izimbiza inzalo kanye roll phezulu. Gcina workpiece kungaba flat noma emiphongolweni.

Lecho nge apula kanye upelepele eyodla

Engajwayelekile classical Ungadla izithako ngezindlela elisha lizovula ukunambitheka izitsha ajwayelekile. Uma ufuna ukujabulisa umndeni zemifino lecho okumnandi eyodla, uqiniseke ukuthi usebenzisa iresiphi yethu. Ngakho, uzodinga:

• Utamatisi - 500 amagremu.
• Omunye pepper enkulu.
• Omunye isanqante ophansi.
• onion elikhulu.
• Green apula.
• Three clove sikagalikhi.
• 100 ml amafutha zemifino.
• amagremu 100 ushukela onsundu.
• Isipuni sikasawoti.
• Isipuni esisodwa uviniga balsamic.
• Omunye-yesishiyagalombili hot pepper.
• Bay leaf.

iresiphi

Lecho pepper notamatisi kanye izaqathe uzilungiselele kanje:

• Sika utamatisi nomaphi, bese ukuthumele Skillet noma pan nge ngezansi obukhulu.
• Bell pepper kanye anyanisi Imi zibe emapheshana kanye izaqathe - izindandatho.
• Apple ukususa imbewu kanye ukusika ezinqumela.
• Beka ukudla uzilungiselele utamatisi, bangeze ushukela, usawoti kanye bhotela.
• Ikhasi nesweli ke nquma it nge-pepper ashisayo. Thumela ukuba lonke imifino.
• Hlanganisa umkhiqizo qhashisa them bekezelela cishe imizuzu engu-nanhlanu. Khona-ke kukho iqabunga bay bese uthumela ku emlilweni. Pheka lecho ukuba ukuhwamuka woketshezi, bese ufaka uviniga ukunambitha.

Dlulisa isidlo eseqedile embizeni, wasiqashisa cool futhi sokunika. Lokhu isidlo kungenziwa fed etafuleni abilisiwe pasta izidleke kanye ubhekeni.

Vegetable appetizer ilayisi

Uma uthanda ukuba ulinge ke ukupheka yasekuqaleni lecho utamatisi, pepper, izaqathe ebusika. Ungadliwa Ungadla evamile ngokuvamile ahlanganisa imifino, usawoti, ushukela kanye uviniga. Kodwa siphakamisa zizandise irayisi elimhlophe abilisiwe, okuyinto uzosebenzisa esethiwe njengendlela dish ehlukile.

izithako ezidingekayo:

• Utamatisi - kg ezintathu.
• Onion - omunye kg.
• Pepper - eyodwa kilogram.
• Ilayisi - ingilazi eyodwa.
• Salt - wezipuni ezintathu.
• Ushukela - ingilazi.
• amafutha yemifino - 350 ml.
• Uviniga - omunye isipuni.

Indlela Pheka lecho ebusika (iresiphi):

• Peppers, izaqathe, utamatisi no-anyanisi, hashaza futhi ihlanzekile.
• Utamatisi uthathe cubes ezinkulu, isanqante grate futhi usike izindandatho anyanisi uhhafu.
• Beka imifino ebhodweni elikhulu futhi isiyaluyalu. Engeza kubo irayisi, usawoti, uviniga, ushukela ne bhotela.
• Beka izitsha esitofwini futhi Bilisa okuqukethwe. Ngemva kwalokho, ukupheka lecho imizuzu 50.

Beka isidlo osebeni futhi Roll up.

Lecho nge ubhekeni

Sebenzisa iresiphi yethu futhi kusimangaze izivakashi zakho nge engavamile isidlo enongiwe.

imikhiqizo:

• Pepper - 700 amagremu.
• Eggplant - 200 amagremu.
• Utamatisi - 400 amagremu.
• Amaliki - izingcezu ezimbili.
• Parsley - omunye umqulu.
• Garlic - clove ezinhlanu.
• Salt - amathisipuni amabili.
• Ushukela - omunye isipuni.
• Izaqathi - 100 amagremu.
• ubhekeni ngabhema - 200 amagremu.
• Umhlabathi emnyama.
• Hot pepper - at intando bese ukunambitheka.
• amafutha yemifino - wezipuni eziyishumi.

Lecho pepper notamatisi kanye izaqathe, sizokwenza silungiselele lokhu iresiphi:

• Ehlutshiwe izaqathe kanye isitshalo seqanda, pepper bese uthathe cubes.
• Beka imifino epanini nge phansi uqweqwe uzengeze amafutha zemifino. imikhiqizo Broil ngemva kwemizuzu eyishumi, ungakhohlwa ugovuze kubo njalo.
• Utamatisi cwilisa ngamanzi abilayo ukuze uthole imizuzwana embalwa, bese ukususa ikhasi ugaye nabo.
• Anyanisi uthathe izindandatho mncane futhi amakhambi yagarliki nquma.
• Bacon uthathe cubes bese uthumela ku pan for imifino. Fry zonke ndawonye isikhathi eside.
• Engeza letcho kusetshenzwe imifino imizuzu omunye 40 imizuzu lecho.

Lapho ketshezi ngokweqile uye ayahwamuka, Beka isidlo ku izimbiza inzalo futhi uvale kubo zamabhodlela ahlanzekile.

Lecho nge zucchini

Pheka imifino yezinkathi ezithile okumnandi futhi isidlo okwanelisa ngayo ukuthi ziyojabula wena nomndeni wakho ngokusebenzisa ebusika. pepper Lecho, zucchini, utamatisi, izaqathe, u-anyanisi okuphekwe kakhulu bamane futhi masinyane. Ngaye, uzodinga kule mikhiqizo:

• Zucchini, utamatisi nopelepele - eyodwa kilogram.
• Izaqathi - 500 amagremu.
• Onion - 200 amagremu.
• Garlic - clove ezimbili.
• amafutha yemifino - 150 ml.
• Uviniga - omunye spoon Empeleni, ohlukanisile nezinkezo eziyisikhombisa amanzi.
• Salt - 30 amagremu.
• Ushukela - omunye isipuni.

Indlela Pheka pepper lecho notamatisi, zucchini, izaqathi? Funda iresiphi ngezansi:

• Hlanza futhi aphathe imifino. Sika izaqathe ibe izicezu kanye pepper. Anyanisi uthathe izindandatho uhhafu, futhi zucchini - cubes.
• Utamatisi, yobula ngamanzi abilayo, bese ususa ikhasi ugaye nabo.
• Shisisa pan phezu komlilo, bese uthele kuwo amafutha kancane zemifino. Saute kuze ithenda izaqathe kanye anyanisi.
• Ngemva kwemizuzu embalwa ngeza zucchini kanye pepper. Ibila ku ongaphakeme ukushisa ukudla isikhashana.
• Thela pan puree utamatisi namafutha esisele. Engeza ushukela, usawoti nesweli olwembiza. Pheka lecho isigamu sehora.

Ngo nje imizuzu embalwa kuze kuphekwe engeza uviniga buhlanjululwe isidlo. Beka isidlo osebeni futhi Roll up. Phendukisela izitsha sibheke phansi futhi ukugoqa yayo ingubo kuze epholile.

Lecho nge ubhontshisi

Ngalesi sikhathi, siphakamisa ukuthi ulungiselele isidlo okunomsoco ongazisebenzisa ukuze etafuleni njengendlela Hlobisa noma isidlo esihlukile.

izithako:

• ubhontshisi owomile - 500 amagremu.
• Utamatisi - Kilos emithathu nengxenye.
• Sweet pepper - amakhilogremu amabili.
• Omunye pepper ashisayo.
• Izaqathi - 300 amagremu.
• Ushukela - nendebe.
• amafutha yemifino - ingilazi.
• Usawoti kanye uviniga - wezipuni ezimbili.

Ngakho ukupheka lecho pepper isiBulgaria, utamatisi kanye izaqathi. iresiphi:

• Cwilisa ubhontshisi kusengaphambili ngamanzi abandayo, bese ubilise it ekuzimiseleni.
• Izaqathi ahlanzekile, grate kanye gazinga ngokushesha inani elincane amafutha yemifino.
• Utamatisi yokungalungiseleli, bayeke puree kwaphumela epanini ushukela kukho. Ubilise imizuzu 20 utamatisi.
• Engeza utamatisi sibe yimichilo bell pepper kanye izaqathi. Hlanganisa imikhiqizo kanye ukupheka kubo isigamu sehora.
• Lapho isikhathi esibekiwe iphela, thumela ebhodweni ubhontshisi kanye nemifino uwoyela. Pheka lecho enye imizuzu eyishumi.
• Ekupheleni, uthele uviniga bese ususa emlilweni isidlo.

Thela lecho ku izimbiza inzalo, amboze zamabhodlela futhi uyithumele yokugcina.

Lecho e multivarka

abanikazi Happy zanamuhla ekhishini Imishini akudingeki eside ukuma isitofu ukulawula inqubo ukupheka Ungadla okumnandi. Uma ufuna ukupheka multivarka lecho kusengaphambili, ukulungiselela kule mikhiqizo:

• Utamatisi - amakhilogremu nenxenye.
• Ama - ezintathu.
• pepper Bulgarian - 750 amagremu.
• Izaqathi - 200 amagremu.
• Garlic - clove ezine.
• Salt - isipuni.
• Ushukela --ngamakwata amathathu ingilazi.
• amafutha yemifino - isigamu inkomishi.
• Uviniga - kwengxenye isipuni.

Ukupheka pepper lecho futhi utamatisi kanye isanqante, sicela ufunde lokhu iresiphi:

• Utamatisi khulula kusuka ikhasi, uthathe tincetu futhi nquma e processor ukudla.
• Izaqathi zihlanzekile, uthathe mncane isigamu-izindandatho noma grate (noma ngabe uthanda).
• Bell pepper kanye anyanisi Imi ku cubes ezincane nesweli udabula cindezela.
• Beka zonke imifino olungiselelwe endaweni Multivarki isitsha, engeza kubo ushukela, usawoti namafutha zemifino.
• Hlanganisa imikhiqizo kanye ushintshele (khetha "eqeda" Imodi).
• Ngemva kwehora, engeza okushiwo uviniga lecho multivarku kanye ushintshele ku Ukushisa imodi.

Lapho imizuzu eyishumi qeda isidlo kungenzeka ukuba bayeke izimbiza kusetshenzwe futhi uvale lid ahlanzekile.

Lecho e Bulgarian

izitsha international Tasty uzilungiselele ezweni ngalinye ngendlela yalo. Futhi siphakamisa ukuthi zama isidlo sokuqala ngesitayela Bulgarian, iresiphi ukuthi kulula ukwenza ekhaya.

imikhiqizo:

• Sweet obomvu pepper - amakhilogremu amabili.
• Utamatisi - amakhilogremu amathathu.
• Izaqathi - 350 amagremu.
• Ushukela - ezine wezipuni.
• Salt - wezipuni ezimbili.
• Apple cider uviniga - wezipuni ezimbili.
• Peppercorns futhi allspice - izingcezu ezinhlanu noma eziyisikhombisa.
• efihlekile omisiwe we uhlobo lwembali enephunga elimnandi - zozine.

iresiphi lecho

• wageza kahle utamatisi uthathe tincetu, bese uphehle ukuba blender puree isimo.
• Ungqimba kwaphumela uthele epanini futhi imenze ngamathumba phezu emlilweni ophansi. Khona-ke ukunciphisa ukushisa kuya ongaphakeme upheke utamatisi elinye ihora ikota.
• Izaqathi grate phezu grater ayetholakala, bese ngokushesha Fry it on non stick ukuthosa epanini e amafutha kancane zemifino. Lapho kuba soft, ulithumele sikadali e utamatisi puree.
• Hlanza pepper kusukela imbewu kanye ukhipha izingongolo, bese usika kube izindandatho. Dlulisa imifino utamatisi kuso.
• Nge esigqulweni akuqede clove kanye pepper, bese ufaka iziqholo lecho. Kukhona futhi uthumele usawoti kanye noshukela.
• Ngemuva kwemizuzu engu-20, uthele uviniga epanini bese upheka isidlo imizuzu embalwa.

Lapho pepper ngesisa, bayeke lecho emabhange kanye Roll up.

Lecho nge amakhowe

Ngalesi sikhathi, siphakamisa ukuthi ngeke iresiphi ngempela yendabuko nazo zonke Ungadla othandekayo. Futhi, sinake indlela ukugcina lecho, okuyilona elisebenzayo futhi ezahlukene kusukela ukuwafaka evamile. Ngakho, yini imikhiqizo kudingeka? Thatha:

• Pepper - 600 amagremu.
• Utamatisi - ezintathu.
• Omunye isanqante.
• Mushrooms - 300 amagremu.
• ingilazi yamanzi.
• Utamatisi unamathisele - ithisipuni elilodwa.
• Salt - ukunambitha.
• Butter - 50 amagremu.

Indlela apheke lecho esihlwabusayo nge amakhowe:

• Pepper sibe yimichilo, izaqathe sihlanza - uJulienne, onion - izindandatho uhhafu, utamatisi kanye amakhowe - Diced.
• Dlulisa imifino kanye amakhowe epanini, engeza usawoti kanye pepper ukunambitha, utamatisi unama. Engeza isibambo ibhotela.
• Gcwalisa umkhiqizo ngamanzi, uzinameke lid futhi imizuzu phezu emlilweni ophansi kuze ithenda pepper.

Lapho letcho cool, bayeke it in isitsha plastic kanye uvale lid. Yibe usubeka lelo ibhokisi isikhwama futhi ulithumele yokugcina efrijini.

isiphetho

Siyojabula uma ukujabulela ikhaya lecho utamatisi, pepper, izaqathe ebusika. Ungadliwa ukuthi siye wabutha kulesi sihloko ilula futhi kufinyeleleke. Manje ungakwazi ukupheka ezimbalwa ongakhetha kuzo ngaphandle Ungadla ezokwenza jabulisa lonke unyaka umndeni nabangane.