Jam eyenziwe raspberry - elula, esiphundu futhi sikhulu eziwusizo

Jam eyenziwe raspberry - more ajwayelekile elithi "okusajingijolo ujamu" - the uswidi ozithandayo esigodini sakithi. Kuyinto kwalokho hhayi kuphela esiphundu futhi elimnandi ukuze inkomishi ashisayo itiye, kodwa futhi ikamelo esitolo of izinto zokwelapha ukuthi ukuqinisa umzimba wakho futhi ukwandisa ukumelana imikhuhlane. Yingakho wonke emizi ozama ukwenza amasheya ezinhle of okusajingijolo ujamu.

Jam eyenziwe raspberry

Ngqo uqobo ujamu kusuka raspberry uvele kuphela ekhulwini XIX. Lena mkhiqizo okuyinto etholwe abilayo izithelo, amajikijolo (noma puree kuzo) ne ukwengeza izinongo ehlukahlukene kanye nezinye izithasiselo ezithile. Ekuqaleni Jam ngokuvamile okulungiselelwe kusuka apula, amabhilikosi kanye amagonandoda, kamuva uwayehlalise baziswa isithokela izimfanelo amajikijolo nezinye izithelo, kanye waqala ngokungeza ekhethekile gelling ejenti ezivumela ngezinga elikhulu ukuze silondoloze izakhiwo zenani elikhulu zomuntu izithelo.

Okwamanje, ososayensi balitadishisise property okusajingijolo ujamu, ukuqonda zonke izinzuzo nezingozi lo mkhiqizo, kanye zokupheka best ihlanganiswe raspberry awukudla ebusika. Jam kusukela kule berry elimnandi kunomphumela isimanga - kuyasiza ukuba sibhekane ngokuphumelelayo imikhuhlane, kuba izindlela ezinhle kakhulu nokuvinjelwa kwezifo ezibangelwa amagciwane, kanye antidepressant kakhulu ngesikhathi nokhahlo sezulu ebusika.

izakhiwo ewusizo okusajingijolo ujamu

Isici yokugcina kubalulekile ikakhulukazi uma inkinga kuziwa raspberry. La majikijolo kuyinqolobane amavithamini izakhi yezimbiwa. Kuwufanele ukwenaba ukubunjwa izinto, okuyinto abacebile raspberry:

• Oluyingozi. Kuyinto lezi izinto ukunikeza engavamile berry ukunambitheka ezingeke kudidaniswe yimuphi omunye. Oluyingozi bamele okuthiwa ama-antibiotic engokwemvelo futhi i antioxidant, okuyinto sithuthukisa izinqubo umzimba emzimbeni.
• Ngilusizo ujamu raspberry kuyindlela enhle ukulwa imikhuhlane. Lo mkhiqizo ikhuthaza liquefaction wegazi, ikakhulukazi uma ujamu ibhalwe ngaphandle kokwelashwa ukushisa (raspberry yashizi ushukela).
• I-raspberry e omkhulu ubuningi acetylsalicylic acid, kanye isakhi ekhethekile evimbela ukukhula zamangqamuzana omdlavuza.

Lapho le jam kusuka raspberries abangenanto na?

Naphezu kwesibalo enkulu izakhiwo ezinhle futhi izimfanelo okusajingijolo ujamu, akusiyo njalo bathi akunangozi neze. Ngokwesibonelo, ngokukhulu ukucophelela kuwufanele ukusebenzisa abantu abanemizimba engezwani. Njalo wahle berry, nse jam ukuphuma kuso, iqukethe inombolo kahle esikhulu ka ezisebenzayo, nakho ezimweni eziningi kungaholela ukushaqeka anaphylactic. Ngaphezu kwalokho, lo mphumela enqabayo kungalindeleka futhi kungumuntu abaphilile zihlukunyezwa raspberry uswidi.

Kuyaphawuleka ukuthi lokhu mhlawumbe kuphela ngokuphelele abangelutho lokususa okusajingijolo ujamu. Yingakho ukuthandwa kwalo mkhiqizo uhlale phezulu. Nokho, ukuba ahileleke namanje ngeke kunomvuzo - ukulinganisela kuyadingeka kwasekuqaleni, ukuze sizuze esiphezulu kusukela lo mkhiqizo.

Ungadliwa of okusajingijolo ujamu

Kukhona ngempela inqwaba zokupheka for enongiwe okusajingijolo ujamu. Cabangela esinye sazo:

• Thela epanini encane raspberry 5 izinkomishi fresh futhi usigcwalisa amanzi ukuze amboze berry cishe amabili iminwe. Beka i-pan on umlilo, imenze ibila ukuze abilayo bese ubamba phezu plate cishe iminithi elingu-1.
• Okulandelayo udinga ukwenza esikhwameni, ehlanganisa 5 zamatshe gauze, babeke phezu kwalo zonke okuqukethwe pan. exhunywe kahle emikhawulweni okuphambene futhi ushiye in limbo (on a support okuqinile) phezu ngobusuku obubodwa imbiza.

• Ekuseni udinga ngawakhamela ngokucophelela konke okuqukethwe esikhwameni gauze ebhodweni. Engeza esincane agar-agar (1 iphakethe) kanye gqoka umlilo. Letha ubilise bese ugcine abilayo imizuzu emibili.
• Tholakele okusajingijolo ujamu uthele izimbiza ayilungiselele kusengaphambili, kwi okugeza umusi abilayo kanye roll. Shiya isikhathi esithile endlini ezingeni lokushisa elifanele bese idluliselwe isitoreji endaweni epholile.

Jam eyenziwe raspberry - Orientation umhlangano

Indlela ka ngokuhlazisayo elula. Isilinganiso raspberry noshukela - 1 kg amajikijolo / 0.5 kg ushukela. Isici esiphawulekayo le ndlela - amajikijolo ngaphambi ukupheka ayikwazi wageza, udinga kuphela ukuhlanza kubo amanyela nemfucumfucu. Yaba lemali edingekile of raspberries noma enamelled pan yethusi (pan). Kulokhu, kubalulekile ukuba uthele amajikijolo noshukela. Upper ungqimba raspberry - ikhava ungqimba ushukela oluyimpuphu. Shiya Isitsha 3-4 amahora lokushisa Igumbi - ngakho-raspberry uyonika juice yabo.

Khona-ke wabeka isitsha kanye nokuqukethwe wawo umlilo omncane - njengoba ama-raspberry ungakwazi ukwaba ngaphezulu umpe lwawo elimnandi. Ngokucophelela (kodwa ngokucophelela kakhulu) ne eshukumisayo, imenze ngamathumba bese ugcine on ukushisa low imizuzu 5-7, kokukhipha Foam ngesipuni slotted. Okulandelayo - uthele pre-ezilungiselelwe ingilazi izimbiza Roll up. Gcina endaweni epholile.

Yiqiniso, the uswidi engcono, esisinikezwa nemvelo - kuyinto ujamu kusuka raspberries. Izinzuzo kwalo mkhiqizo omkhulu kangangokuthi ingasetshenziswa ukuvimbela izimpawu engadingeki imikhuhlane emakhazeni asebusika.