Inyama pie kuhhavini. Recipe of inyama pie kuhhavini

Inyama pie kuhhavini, iresiphi zazo lapha ngenzansi, kungenziwa ngezindlela ezahlukene. Kunoma yikuphi, i-khekhe enjalo kuvela eqotho kakhulu nokunomsoco.

Namuhla, ukunakwa kwakho izokwethulwa iresiphi eziningiliziwe inyama pie kuhhavini namazambane, inyama kanye nezinye izithako. Kulezi zindlela ezilandelayo esetshenziselwa ukulungiswa ukudla okwehl 'esiphundu, kuphuma kuwe.

Inyama pie kuhhavini: iresiphi ngesithombe

Nge amazambane bayobhaka onjalo okunomsoco ikakhulukazi. imifino Ngemva ethulwa endaweni ephakeme kakhulu ngaphezu kilojoule. Futhi lihambisana inyama izithako kungaba ukwanelisa wonke amalungu omndeni wakho.

Ngakho, ukwenza dinner okumnandi, udinga izithako ezilandelayo for inhlama:

• big fat yogurt - ingilazi egcwele;
• kulungele amanzi abilisiwe - ingilazi enkulu;
• imvubelo elimbudumbudu - spoon elincane;
• ushukela naphakathi - spoon ezinkulu;
• usawoti - spoon elincane;
• fresh inkukhu neqanda - 2 PC.
• amafutha okupheka - mayelana 100 g;
• ufulawa ezimhlophe sifted - kusuka 700

inhlama mesim

Indlela yokwenza inyama pie kuhhavini? Recipe kefir kudinga ukusetshenziswa izithako elula futhi lutholakale kalula. Okokuqala sidinga uxove isizinda. Ngo efudumele amanzi abilisiwe kufanele aphelise ushukela uthele imvubelo granules. Ngokusebenzisa amahora ¼ ngabo ukuze ungeze amaqanda washaywa, kwancibilika ukupheka amafutha kefir futhi okunamafutha aphezulu. Govuza yezingxenye, kufanele uthele usawoti kanye ukunambitheka ezimhlophe sifted ufulawa. Ngenxa yalokho, kufanele uthole nomzimba othambile futhi kahle eyanyatheliswa ngalo kusukela iminwe inhlama, okuyilona elidingekayo ukuze umuntu ongathatha ingxenye yehora ukubeka endaweni efudumele.

izithako adingekayo ekuzaliseni

Inyama pie kuhhavini, iresiphi zazo izincwadi esizifundayo, kuvela emangalisayo okumnandi. Ngemva ukugxusha ngombana livela onjalo okunama-kilojoule amaningi nemifino efana namazambane, futhi inkukhu amabele. Kodwa izinto zokuqala kuqala.

Ngakho-ke, ukugcwaliswa, sidinga:

• amazambane naphakathi - 5 PC.
• onion isanqante big - 1 pc.
• inkukhu webele ngaphandle isikhumba namathambo - 600 g;
• pepper, usawoti kanye omisiwe amakhambi - esetshenziswa ngokuzikhethela.

ukupheka ukugxusha

Yini okufanele ngiyenze ukuze ziye zaphumela okumnandi inyama pie kuhhavini? Indlela lokhu isidlo kudinga ngokucophelela ukusingatha zonke izingxenye. Imifino kufanele ahlanze bese nquma ku cubes ezincane. Kulokhu, kutuswa izaqathe grate. Ngokuqondene amabele inkukhu ke kufanele ngokuphelele engahashazanga bese uthathe yizicucu amancane.

Ngemva kokulungiselela imifino kanye inyama bafuna ukuxhuma kule esitsheni esisodwa, ukunambitheka ngosawoti, amakhambi omisiwe kanye pepper, bese uhlanganise kahle.

Inqubo ukwakha ikhekhe

Inyama pie kuhhavini, iresiphi of okubandakanya ukusetshenziswa amazambane, wabhaka imizuzu 70-80. Kodwa ngaphambi kokuthi ufake umkhiqizo Ekhabetheni evuthayo, kufanele zimiswe kahle. Ukuze wenze lokhu, imvubelo inhlama kuma-yogurt ufuna wahlukanise neengcezu bese Roll nabo izingqimba. Omunye wabo kufanele libekwe eligcotshisiwekuhovini baking sheet. Ngaphezu kwalokho ke, kuyadingeka ukubeka zonke ukugxusha zamabele amazambane. Ekupheleni izithako ezidingekayo ukuze zimboze ishidi wesibili kanye onqenqemeni kahle eluka.

Ukuze lokhu dish ocebile waphenduka mellow ngaphezulu, kutuswa ukuba ngaphezu kwalokho engeza umhluzi kancane noma amanzi plain. Kuze kube yimanje, maphakathi ikhekhe imbobo encane, okuyinto ngosizo uphondo wathela uketshezi inani ½ inkomishi. Esikhathini esizayo, emgodini kufanele embozwe ucezu inhlama.

inqubo baking

Indlela ukubhaka pie inyama kuhhavini? Recipe ngesithombe nelesitsha kudinga ukubeka ishidi umkhiqizo kwakhiwa kuphela iKhabhinethi osuke usushisa kakade. Lungiselela ukudla kufanele kube ihora angaphezu kwelilodwa. umsungulo yayo ichazwa kanje: lid ukumboza ukuvulwa ebusweni ikhekhe kufanele kususwe, bese uzama ukugxusha ukunambitha. Uma inyama namazambane zithambile, isidlo kungenziwa ngokuphepha asuswe kuhhavini.

Carvery kwasemini etafuleni

Njengoba ubona, iresiphi kuyinto pie inyama, ephekwe eziko, ulula. Ungaqondi can iyiphi uwayehlalise. Uma umkhiqizo is kubhakwa, kubalulekile ukuba kuphole kancane, bese uthathe yizicucu bese uhlela phezu kwezitsha. Kunikezwe ukudla etafuleni, kanye amnandi black itiye, futhi ukhukhamba okuzenzela kanti marinades.

Yenza mnene futhi ezithambile inyama pie ekhaya

Ikhona yini enye indlela ungakwazi ukupheka enzuzweni inyama kuhhavini? Indlela ngaphandle imayonnaise kwachazwa ngokuningiliziwe ngenhla. Manje sifuna kunikeze kuwe ngendlela elula futhi ezingabizi nokusetshenziswa isithako wathi.

Ngakho, i-base, sidinga:

• okusezingeni eliphezulu amafutha imayonnaise - 4 wezipuni ezinkulu;
• ukhilimu esitolo - ingilazi egcwele;
• Fresh inkukhu amaqanda - 4 PC.
• yokudlela soda - ½ spoon elincane;
• usawoti - spoon elincane;
• amafutha sunflower - isipuni;
• ufulawa ezimhlophe sifted - 5-6 nezinkezo ezinkulu.

Ukulungiselela inhlama

Ukuze ukuxuba Batter ngokuba ikhekhe udinga yenza amaqanda, bese ufaka ukuba okuqukethwe amafutha okusezingeni eliphezulu ukhilimu kanye imayonnaise. Eceleni izithako adingekayo ukuze ungeze isipuni baking soda, usawoti nofulawa ezimhlophe sifted. Ngenxa yalokho yokuhlanganisa une ukuthola mass homogeneous futhi viscous.

Izithako ekuzaliseni

Ukuze wenze ukugcwaliswa salokhu pie, sidinga:

• egayiwe okuxubile (yengulube + yenkomo) - 600 g;
• onion isanqante big - 1 pc.
• amafutha sunflower - cishe 48 ml;
• pepper, usawoti kanye omisiwe amakhambi - esetshenziswa ngokuzikhethela.

Yenza ukugxusha elimnandi

I ukugcwaliswa salokhu pie kwenziwa angabacwasi ngokushesha. Ukuze wenze lokhu epanini kumele kube kakhulu ukushisa amafutha sunflower, bese ukubeka inyama egayiwe okuxubile. Ngemva umkhiqizo inyama nazo zonke umswakama uye ayahwamuka, kufanele ukungezwa ama kanye izaqathe kanye pepper, amakhambi omisiwe usawoti ovamile. Fry lezi izithako kufanele ibe emlilweni ophansi kuze segolide ukukhanya.

Inqubo ukwakha

Njengoba kwakudingeka ukubhaka esithambile futhi tender inyama pie kuhhavini? Indlela kudinga ukusetshenziswa ifomu nengulube ezifana a deep ukuthosa epanini. Kumele nivame nge sunflower amafutha bese efakwa ½ inhlama ngaphambilini wayixova phezu imayonnaise. Ngemva lokhu base viscous liyadingeka ukumboza inyama nombala okuthosiwe nge imifino. Phela, kwezinye emizi njengoba ugcwalisa amazambane ngaphezu kwalokho thinly lisikiwe ezisetshenziswa zisakazwa inhlama, bese camera inyama umkhiqizo.

Ekuphetheni, zonke izithako kufanele uthele ingxenye esele okuvela kuyo le isizinda. Futhi kubalulekile ukuba betame kwenta ngokuphelele inyama ukugcwaliswa.

ukuphathwa Thermal enzuzweni kuhhavini

Beka zonke izithako epanini noma ezinye baking dish, kumele ngokushesha ibekwe Ekhabetheni evuthayo. Bhaka ikhekhe Kunconywa ihora elilodwa. Phakathi nalesi sikhathi umkhiqizo kumelwe sibe bahle ukukhuphuka, babe ebomvana futhi uthambile kakhulu.

Okusuthisayo etafuleni

Ngemva ukwelashwa ukushisa kuyadingeka pasty khipha futhi kuphole kancane. Ngokulandelayo, isidlo kufanele uthathe yizicucu a Carte la, zisakazwa ipuleti flat futhi ukukhonza izivakashi. Ngaphezu kwalokho, ukunambitheka idina ikani ne utamatisi sauce noma isoso. Ukuba bamethule etafuleni Kunconywa, kanye itiye ezinoshukela, noma uphuzo nezinye.

Kufinyeta

Njengoba ubona, inyama ophaya kungaba ezahlukene. We thasisela you mayelana zingenziwa ngokusebenzisa imvubelo isisekelo yogurt noma imayonnaise ku Batter kanjani. Kufanele kuqashelwe ukuthi, ngokusebenzisa izindlela ezichazwe, awusoze wazisola ukuthi kwathatha ibhizinisi Culinary.

Nokho, ngifuna ukusho ukuthi lo dish ngokuvamile ukulungele nokusebenzisa Puff khekhe. Kulokhu, sincoma ukuthi usebenzise inkukhu inyama egayiwe, okuthosiwe in ibhotela nge amakhowe futhi anyanisi. I ukugxusha okuholela kufanele ibekwe isivivinyo kwesigubhu, ukushintshe kube umbiko tube futhi Bhaka kuhhavini imizuzu 47-55.