Ngaphambili kanye isaladi zakudala crab izinti: ongakhetha ezimbili ezahlukene ukupheka

Indlela ukupheka yakudala isaladi crab izinti, uyazi cishe wonke umuntu. Phela, lokhu dish eqotho kakhulu futhi ezihlwabusayo, kodwa ngesikhathi esifanayo, kwenziwa ngokushesha futhi kalula nge ukusetshenziswa izithako engabizi futhi lutholakale kalula.

isaladi Classic crab izinti

Zokuthola isidlo:

• corn okusemathinini - 1 yebhange elincane;
• amaqanda inkukhu esikhulu - 3 yizicucu;
• crab coli - 410 amagremu;
• Fig round - 1/3 inkomishi;
• isilinganiso amafutha imayonnaise - 130 amagremu;
• emnyama - 2 Eluma;
• onion esikhulu - 1 isiqeshana;
• iklabishi-Korean - 100 amagremu.

Izithako Icubungula:

isaladi Classic crab izinti kufanele aqale ukupheka nge amaqanda abilayo futhi round irayisi. Ngemva kwalokho ufuna ukuthatha 400 amagremu crab izinti, ibanike incibilikiswa sengathi base simisiwe bese nquma ku cubes ezincane. Okulandelayo, nquma anyanisi eyodwa enkulu, iklabishi-Korean namaqanda, kuphekwe kanzima abilisiwe.

Ukwakhiwa izifundo:

Ukulungisa isaladi zakudala crab izinti, ufuna mix endishini enkulu irayisi round crumbly, crab izinti, corn okusemathinini, amaqanda, onion oqoshiwe futhi iklabishi-Korean. Khona-ke zonke izithako okudingayo ukuze ukunambitheka kanye emnyama imayonnaise isilinganiso lokucuketfwe fat.

Lungile Khonza

Salad ka surimi ukunceliswa etafuleni zakudala ngokuvamile isidlo. Lokhu isidlo efiselekayo ukuhlobisa nge fresh amakhambi oqoshiwe kanye nezimfanzi ambalwa abilisiwe noma zifakwe emanzini anosawoti.

Parade isaladi nge crab izinti

Kuyaphawuleka ikakhulukazi ukuthi ngaphezu version classical lokhu dish, kukhona umbukiso, esibonakala ngokuthi kuhlanganisa ezengeziwe, izithako flavorful ngaphezulu.

Izithako front isaladi:

• crab izinti - 500 amagremu;
• ibhali irayisi round - isigamu inkomishi;
• isilinganiso inkukhu neqanda - 6 yizicucu;
• corn okusemathinini - embizeni;
• amakhowe kulolo ketshezi in juice ayo - 200 amagremu;
• onion esikhulu - 1 isiqeshana;
• ukhukhamba zifakwe emanzini anosawoti - 4 izingcezu ezincane;
• Fresh parsley - 2 ugongolo;
• amafutha imayonnaise - 200 amagremu;
• horseradish - ngesicelo siqu;
• usawoti "Ezingeziwe" - ukunambitha;
• red pepper kanye emhlabathini emnyama - ngokuzikhethela.

Ukulungiselela:

Ilayisi cereal amaqanda kumele kubiliswe, selehlile, usike amaqanda. Lo mbono uphinde udinge ummese nquma 1 onion, amakhowe zifakwe emanzini anosawoti kanye ukhukhamba, parsley fresh futhi crab izinti. Yonke imikhiqizo makufakwe endishini enkulu, bese kwabhalwa phansi asanda black noma obomvu pepper, ummbila okusemathinini, usawoti, horseradish amafutha imayonnaise. Ngaphezu kwalokho, kufanele izithako elixutshwe ngesipuni enkulu futhi zibashukumisele endishini ejulile. Top ukudla zemikhosi Kunconywa ukuhlobisa iparsley zicwiliswe amakhowe, okuyinto kudingeka usike kulo mlenze.

Kufanele kuqashelwe ukuthi kokubili izinguqulo sokuqala nesesibili isaladi zimi kahle zilungele ithebula iholide. Nokho isidlo zemikhosi kuyinto ukunconywa, flavorful nokunomsoco.