Indlela yokwenza jellied inkukhu izinyawo okumnandi futhi okunomsoco

Bambalwa abantu bazi ukuthi imilenze inkukhu iqukethe collagen ekhethekile, okuyinto usizo olukhulu ukuze abantu abanezifo amalunga omzimba. Izibhebhe umthamo nge chondroitin futhi glucosamine, udle jellied inkukhu imilenze. Indlela lokhu dish, okuyinto akanamahloni ukubeka etafuleni samaholide akuyona oyinkimbinkimbi kakhulu. Vele khumbula ukuthi kanye inkukhu izinyawo kudingeka Thenga kakhulu ngaphezulu futhi shins noma kwamathanga - ngakho jelly yakho nalo inyama, okunempilo. Omama abaningi abasemakhaya bakhetha ukusebenzisa salokhu iqhude isidlo - it has collagen ngaphezulu. Per amakhilogramu imilenze kufanele uthathe imilenze emibili noma omunye hip (nofana ngekotara yama umlenze).

Into yokuqala okudingeka siyenze iwukuba bathele ngezinyawo emanzini abandayo amahora amathathu. Ngemva kwalokhu unyawo inqubo amanzi eside behla benyuka amnyama kalula kakhulu. Khona-ke badinga ukuba zihlanzwe amabhayisikobho. izaqathe ezinkulu Clean, sechem amaqhafuqhafu. onion wami, uyonquma okuyingxenye phezulu izimpande ezomile kodwa ephansi, kusale isetshenzwe le husk. Songa ndawonye imifino, unyawo futhi shin ebhodweni, uthele amalitha amathathu amanzi abandayo. Pheka cishe emibili nesigamu. Into esemqoka kule nqubo - hhayi ukuba miss isikhashana abilayo ketshezi. Uvele Foam udinga ukususa ngokucophelela ngesipuni slotted, noma jellied inkukhu izinyawo ujike esinamafu.

Ngemva kwamahora amabili noma amathathu ucisha umlilo. Umhluzi elicwengekileyo. Onion ulahle - ke kakade akuniké nombala segolide kanti iphunga. Izaqathe kungenziwa usike cute izinkanyezi, izimbali futhi bahlobise kamuva kubo eseqedile jellied inkukhu izinyawo. Amathebhu futhi ayisadingeki - ungakwazi abanike isilwane. Kodwa nge drumsticks noma imilenze ukususa inyama, hamba nayo ngaphandle kanye imicu ukubuyela umhluzi.

Nalapha futhi, ukubeka i-pan phezu komlilo. Izikebhe umhluzi umfire, allspice pepper, Chili (ingcosana), usawoti ukunambitha. Pheka imizuzu engamashumi amane. Hlola jellied inkukhu izinyawo ukuqina uma isipuni umhluzi ngaphansi iminwe yakho okunamathelayo, efana ingcina uketshezi ke isidlo usulungile. Uma-ke kunjalo kwenzeka ukuthi ketshezi engathandi eqinisa, ethula ke gelatin ziyoncibilika ngamanzi abandayo, bese ukuphela imizuzu engaba 10. Ababili noma babe bathathu clove sikagalikhi usike lengthwise zibe tincetu, parsley isiswebhu ezinkulu. Ngenisa kudla kuphezu amasha umhluzi viscous bente pan ne ngesivalo. Vala ukushisa kanye ake ume imizuzu emihlanu.

Thela umhluzi kulawo mafomu. Lapho ayaphola phansi ekamelweni lokushisa kanye esiqandisini. Indishi eqeda ukuhlobisa izimbali kusuka izaqathe kanye amakhambi fresh, neengcezu amaqanda izigwaca abilisiwe. Kunikezwe jellied inkukhu izinyawo nge lwesinaphi noma horseradish. Ungakwazi ukupenda ebusweni igridi isidlo imayonnaise. Njengoba isidlo kungenziwa bondliwa kuya aspic imifino enososo.

amathiphu Futhi manje ezimbalwa. Bouillon solim uye wakwenza: eqandisiwe, kuyoba nje kwesokudla. Ungenza Puff isidlo. Lapho umhluzi ubilise ngesikhathi osinikiwe, sithatha futhi ukuhlanza amathambo inkukhu izinyawo. Aspic ugcwalise amafomu kanje: phansi wabeka fibre inyama kuso - oqoshiwe ugarliki. Gcwalisa-ke zonke umhluzi. Uma isidlo bame esiqandisini amahora ambalwa, kodwa hhayi eqandisiwe, uqhubeke kanje. Shisisa ke, elihluziwe. Inyama umkhumbi emuva ku-shape, futhi uketshezi engeza isigamu spoon gelatin, ngaphambilini ziyoncibilika 100 ml amanzi abandayo. umhluzi simmered zishise, kodwa musa ubilise. Bese ugcwalisa kubo inyama amafomu.