Indlela ukupheka inkukhu webele kanye uphayinaphu? Fast and kulula!

Omunye izinzuzo main of inkukhu inyama ukuthi ihlangana kahle inombolo enkulu yemikhiqizo. Filet le nyoni esingazilungisa amakhulu ngezindlela ezahlukahlukene, futhi ngayinye izitsha okulungiselelwe kuyoba esiyingqayizivele. Kulesi sihloko, sizogxila indlela ukuhlanganisa inkukhu webele kanye uphayinaphu futhi iyiphi kuwo kungaba ukupheka.

Zonke izitsha ukuthi ingalungiswa besebenzisa njengoba ngesisekelo inkukhu inyama kanye uphayinaphu fresh noma okusemathinini, zingahlukaniswa zibe subgroups ezintathu - hot izitsha main, salads kanye Ungadla.

Ukulungisa iningi izitsha ashisayo kuleli cala ilungele inkukhu webele. Ngaphansi uphayinaphu zokupheka ezichazwe ngezansi libhekisela umkhiqizo okusemathinini okungase usike njengoba indandatho kanye tincetu. Indlela elula - ukuthatha amabili amabele inkukhu ngesilinganiso emithathu kuya kwemine servings, ugeze kahle futhi uthathe kubo zibe yizicucu ezine ezinkulu. Khona-ke bakuthinte ngokucophelela inyama ngosawoti nezinye izinongo futhi umkhumbi hot uyithose pan, okuyilona elidingekayo ukuze pre-Ncibilikisa ibhotela isipuni. Lapho inyama cishe ngomumo, kukho eziyikhulu amagremu uphayinaphu Diced, vukuza on a indawo grater apula kanye isipuni utamatisi unama. Uma kudingekile, ungakwazi ukwengeza usawoti kancane xaxa kanye nezinongo. Khonza nenyama ashisayo, phezulu ukuthambisa sauce kusukela pan. Ngenxa side dish Inkukhu webele nge uphayinaphu ezinhle "ukwamukela" amazambane ecubuziwe noma irayisi abilisiwe.

Uma une isikhathi esithe xaxa, ungakwazi ukupheka imiqulu, ngesisekelo esetshenziswa kuyafana inkukhu webele kanye uphayinaphu. Ukuze wenze lokhu, usike webele inkukhu lengthwise, kancane dudula futhi ushiye for isigamu sehora e marinade. Marinade iphekwe kakhulu ukumane: uhlanganise ezine wezipuni zamafutha yemifino kanye okuningi usoso wesoya, engeza usawoti, pepper encane ebomvu, clove nechobozekile garlic kanye isipuni asanda isibambo kalamula. Ngemva kwalokho, uphayinaphu zisakazwa inyama bopha. Manje kufanele agcobhoze imiqulu e amaqanda, Roll in breadcrumbs gazinga kuze kuphekwe. Kufanele kuqashelwe ukuthi webele inkukhu breadcrumbs kumele Roll kahle - ke kuyoba isihluthulelo omnandi okumnandi.

isaladi Classic yenkukhu kanye uphayinaphu kanje. Ebilisiwe inkukhu webele uthathe yizicucu amancane bese exutshwe mayelana lisikiwe ushizi njengobumba oluthambile, uphayinaphu lisikiwe futhi iminqumo oluhlaza. Sigqoka isaladi kungaba ezifana ukhilimu noma ukhilimu, kanye soy sauce. Leresiphi kungenziwa kakhulu washintsha kuye izintandokazi zakho Culinary. Ngokwesibonelo, ungakwazi ukwengeza isaladi kulolo ketshezi amakhowe (Lifanele le njongo njengoba amakhowe ibhotela amakhowe), crab izinduku ulethisi. Khonza isaladi, okuyinto kusenhliziyweni we webele inkukhu nge uphayinaphu engcono kancane chilled.

Ungadla bendabuko yenkukhu kanye uphayinaphu angabhekwa sandwich encane on skewers. Empeleni, kulolu isidlo, okuyinto ungakwazi ukuhlobisa ephathini friendly hhayi kuphela, kodwa idina ekhaya, ungasebenzisa inombolo enkulu yemikhiqizo. Ifanele hhayi kuphela lisikiwe abilisiwe inkukhu webele kanye uphayinaphu, kodwa amakhowe efanayo enososo, ushizi, tincetu ubhekeni kanye nezinye okuqukethwe efrijini lakho. Isinkwa for kudalwa "isisekelo" yalezi ukudla okulula, kuyatuseka ukusebenzisa hhayi kuphela ezimhlophe, kodwa futhi rye - oyoziletha ezihlukahlukene xaxa etafuleni lakho futhi wenze sandwich ngisho tastier.

Izitsha ngenhla - lena ingxenye encane kanjani ungakwazi ukupheka inkukhu inyama kanye ukuhlanganisa ngayo uphayinaphu kuphela. Ekhishini lakho ukupheka wale mikhiqizo kuzokhawulelwa kuphela amehlo akho engqondo.