Ikhekhe recipe ukhilimu omuncu - khetha eyakho!

abantu abaningi kakhulu bathande amakhekhe - kusuka ebuntwaneni ukukhumbula ukunambitheka kwabo kanti iphunga.

Sikunikeza iresiphi ikhekhe nge ukhilimu omuncu. Ukupheka ngeke okungadala ubunzima ngisho Omuny ongenalwazi kakhulu. Ukuze silungiselele uzodinga amaqanda, ukhilimu omuncu, ufulawa, isitashi, baking soda futhi ukugcwaliswa lwakho olukhethile.

Hlanganisa amaqanda noshukela. Ungasebenzisa mixer, kodwa zingenziwa okulula uphehle. Engeza ngesiswebhu soda mass hydrated futhi uviniga, ukhilimu omuncu, uhlanganise kahle. Bese wengeza ufulawa kanye isitashi esincane futhi uhlanganise inhlama futhi.

Ngaphezu kwalokho, wonke umuntu wesifazane kufanele unqume ukuthi kulesi sikhathi unezela ikhekhe. Kungaba nge omisiwe izithelo ezomisiwe kungenziwa wanezela (kukhona kancane imfihlo - lokhu kungaba roll okuncane ufulawa bese abazi ukudamba phansi ngokulinganayo basakaza), amantongomane fresh cut izithelo. Beka inhlama esitsheni baking. kungcono ufafaze breadcrumbs. ufulawa noma semolina.

Bhaka ikhekhe kuhovini oshisayo, izinga lokushisa - 180-190 baking ubude - ihora. ukukulungela kalula hlola indlela endala - thatha lokhuni uhlomo ekuhambeni umdlalo futhi ibhoboze ikhekhe. Uma induku lokhuni kuyoba ezomile - ikhekhe usulungile. ukudonsa ngokucophelela it out bunjwa. Lokhu akufanele kubange izinkinga, ifomu kungenziwa ziphenywe phezu kwetafula futhi ngobumnene shaya ke. Fafaza ikhekhe nge ushukela oluyimpuphu noma uthele fondant chocolate.

Chocolate lesikwele se zingenziwa ngokuxuba epanini ukuthosa noma epanini encane nge ushukela obukhulu phansi futhi cocoa, bese wengeza ubisi kancane ibhotela fresh. Izitsha nge ingxube wagqoka umlilo omncane nokushisa, ungakhohlwa ugovuze. Ngokushesha inhlama eyohlobo. Ukulungele uthele fondant ikhekhe.

Omunye iresiphi for the ikhekhe nge ukhilimu omuncu - ubhanana. Uzodinga ezimbili izinkomishi ushukela, akuphelele isipuni emhlabathini nesinamoni, 70 amagremu ibhotela, amaqanda, 3 banana sesivuthiwe, 250 namamililitha ukhilimu, 1.5 tsp soda vanilla ushukela, usawoti, 0.5 izinkomishi amantongomane (kangcono - Walnut) 2 izinkomishi ufulawa.

Preheat kuhhavini. Amazinga akufanele kube ngaphansana degrees 150. Amafutha isidlo ukubhaka. Ngo ukuxuba isitsha 2 nezinkezo kancane ushukela nesinamoni. Fafaza ifomu kancane nge esebenzisa le nhlanganisela. Khona-ke thatha isitsha capacious uphehle ke ibhotela kancane othambile noshukela asele. Bese wengeza amaqanda eyodwa ngesikhathi, namanje whisking. Engeza ubhanana (zingabantu zangaphambi deda on a grater noma ophahleni), ukhilimu omuncu, usinamoni vanilla ushukela, amantongomane. inhlama kahle edidayo. Thela it efolomeni, ukubhaka ubude - cishe ihora. Ukuzimisela ukuhlola ngendlela efanayo - ne uthi lokuvungula.

Indlela ikhekhe elandelayo ukhilimu omuncu libhekene ukupheka isivinini. Izithako zokupheka: inkomishi kashukela, 200 amagremu ukhilimu omuncu (ephansi fat), amaqanda 2, soda slaked - ithisipuni elilodwa vanilla, ufulawa 2 izinkomishi.

Lungiselela ikhekhe okusheshayo ukhilimu omuncu. Ushukela exutshwe amaqanda, engeza ukhilimu omuncu uhlanganise kahle futhi. Engeza baking soda, vanilla, ibhotela sashintsha nofulawa. Khumbula ukuthi inhlama kufanele kube uqweqwe kakhulu - cishe ngoba pancake. Awathele iqebelengwana eliyindilinga pan noma isikhunta amancane. Bhaka kudingekile ezingeni lokushisa mayelana 200 degrees for isigamu sehora. Ngemva isheke ukutholakala, Muffin, ufafaze ushukela oluyimpuphu.

Recipe ikhekhe nge ukhilimu omuncu ne orange - unesisa kakhulu futhi flavorful.

Isidingo: omisiwe 3 izinkomishi ufulawa, ushukela nengxenye kancane, baking powder, baking soda, usawoti, amaqanda 3, ephansi fat ukhilimu omuncu - isigamu inkomishi isigamu amaphakethe ibhotela, uwoyela yemifino, orange ikhasi nohhafu izingilazi orange juice.

Preheat kuhhavini. Hlanganisa kuqala ufulawa, ushukela, baking powder, usawoti kanye baking soda. Kwenye indishi uhlanganise ukhilimu omuncu, amaqanda, ibhotela - ibhotela sunflower oil, elikhuhluziwe orange juice. Hlanganisa wonke izithako, uhlanganise uthele isikhunta. Bhaka at 180 degrees imizuzu 50.

Sincoma ukuzama konke banikela bese ukhetha ozithandayo kakhulu ikhekhe recipe ne ukhilimu omuncu, nosekubeka ku-ke okuthile eyabo.