Ikhekhe amazambane iresiphi.

cookbooks yethu pose eziningi izitsha ezahlukene. Ngolunye lwalezo elula ukulungiselela namuhla futhi sizobe ukukhuluma. Njengoba lokhu ngokudalwa kungaba zithunyelwe izivakashi ezingalindelekile, ukujabulisa yasendlini yakhe, okubonisa nemicabango yabo, hhayi ngenkathi lula wallet yakho. Ikhekhe "Amazambane" noma, njengoba zibizwa kanjalo, "inhloli" - ikhekhe kroshkovoe kokuba simise oyindilinga. isisekelo labo liyisihlungu imvuthuluka bhisikidi exutshwe ukhilimu a unama ezibushelelezi ukhokho, okuyinto ulunika ukunambitheka ethize nombala. Phatha ehlukahlukene, ngokubeka ukhilimu phezu ezihlukahlukene imivimbo, amahlamvu, cuttings.

Hhayi kunzima ukupheka ikhekhe amazambane iresiphi akudingi ukubhaka. Ake sihlole indlela ukupheka amakhekhe amazambane, ukuthi umphumela akazange besidumaza. Izinketho sendlela ukwenza iqoqo ikhekhe amazambane. Njengomthetho, ukuhlukahluka kufinyelelwa, kuye ngokuthi yini isetshenziswa njengesisekelo.

Cabanga amazambane ikhekhe recipe, lapho ingxenye eyinhloko isinkwa esimhlophe noma isinkwa esimhlophe. Isinkwa kufanele sisetshenziselwe ukuze ome futhi iqalele ke ikakhulukazi kuhhavini noma microwave. Kumele fake sikhuntile. Ngisebenzisa lokhu grater. Khona-ke amantongomane kufanele ugaye futhi uhlanganise isinkwa imvuthu, engeza nokhokho oyimpuphu, inani elincane ubisi wafingqa futhi uma babefisa, ukuze ungeze brandy kancane. Kubalulekile njengoba kufanele zishukunyiswe zonke izithako ukuze mass okuholela waba ukungaguquguquki obukhulu. Okulandelayo, mass okuholela sehlukaniswe izingcezu ezincane, okuyinto lidlulisele umumo oyindilinga. buhlalu ngamunye ikhishwa ngo-cocoa. Kungasetshenziswa esikhundleni ukhokho sprag imvuthuluka noma powder. Ngakho ngomumo amazambane akho ikhekhe recipe njengoba ungabona ulula hhayi eqolo.

Ngingathanda ukwabelana eyodwa iresiphi ngaphezulu indlela yokwenza amazambane ikhekhe. Isakhi esiyinhloko kuyinto bhisikidi noma ikhukhi. Amakhukhi noma ikhekhe, kanye isinkwa ugaye on a grater. Hlanganisa imvuthu ibhotela ukhilimu nogologo. Ngaphezu kwalokho ukubumba kartoshinki amancane ukuhlobisa izinqubo zabo, eyenziwe ukhilimu izinsalela. Ekugcineni, wathola ikhekhe, wakufaka efrijini kuze kuphele isigamu sehora. Ukuze ukukhiqizwa yayo kuzodinga iphawundi amabhisikidi, ithisipuni ugologo noma yimuphi omunye utshwala, a spoonfuls ambalwa cocoa oluyimpuphu, ushukela oluyimpuphu kanye 300 amagremu ubisi wafingqa, ukhilimu noma bhotela.

Ungenza ikhekhe ukuma ihluke kakhulu kwethi umbuthano kuya muzzles kwezilwane. Ngesikhathi esifanayo, ephendula umbuzo mayelana nendlela ukupheka amazambane ikhekhe, okungukuthi ezingase iresiphi of ekuwulungiseleleni ilungiswe, unezela ezihlukahlukene izithako. Ikhekhe amazambane, iresiphi zingase zihlanganise ubisi olujiyile, ibhotela ukhilimu, ibhotela, ama-crackers njalo, amantongomane, izithelo tincetu, njll Akukubi, uma lisetshenziswa njengedivaysi powder dusting ushukela, kuxutshwe ngokulingana elilinganayo cocoa ungavele ukumboza kartoshinki enamathela, sokukhipha ushukela isiraphu efudumele.

Cabanga ngendaba ukulungiswa khekhe ubisi. Sidinga akuqede 700 amagremu of bhisikidi. Gaya kweshumi walnuts. Ngokulandelayo, usigcwalisa ingilazi yobisi ingxenye yesithathu inkomishi ushukela gqoka umlilo ukuncibilikisa ke. Nikeza kancane luphole, bese wengeza 150 amagremu ibhotela, nokhokho oyimpuphu spoon okuphekiwe bhisikidi imvuthu, phansi noma amakinati brandy rum. ungayithola enye by juice izingane rum imenyu. Ifanele njengoba yamagilebhisi kanye apple juice ngaphandle uginindela. Kartoshinki uyomenzela amahlumela nihlobise. Ukuze amagciwane: Ungakwazi ukukuthinta isipuni esigcwele ibhotela ngesipuni ushukela. imikhiqizo Iphele izohamba efrijini kuze kuphele isigamu sehora.

Akunzima ukulungiselela, eye wachitha impela kancane isikhathi ukupheka, kodwa ungakwazi ulethe injabulo engaka endlini. Ujabulele ukudla kwakho.