Crystal nogologo izibuko: izinhlobo, abakhiqizi kanye nokubuyekeza

Whisky ayidalwanga abathandi isiphuzo. Kuyinto efanelekayo kulabo ukujabulela iphunga elimnandi kanye ukunambitheka isiko. Indima ebalulekile ekuvezweni isixha futhi umqondo kwesokudla ukunambitheka udlala izitsha, kusuka kulo isetshenziswa. Kusukela ingilazi libizwa nogologo?

impahla

Isikhathi esiningi izitsha ngaphansi kwalesi isiphuzo esenziwe ingilazi. Nakuba ngezinye izikhathi ungathola crystal izibuko nogologo, kodwa akuyona ejwayelekile uhlobo izitsha. Ngokuvamile kuba ongakhetha collectible noma isipho ukuthi ithengwe the Ongoti we lingukuphuza isibili.

Ingxenye enkulu isethi yenziwe itholakale namuhla ingilazi. Glass esetshenziswa izimfanelo ezihlukahlukene futhi ugqinsi zisetshenziswa ezihlukahlukene imihlobiso. Ngokwesibonelo, whiskey "Bohemia" ingilazi engase aklonyeliswe platinum zegolide noma ufasimbe, ngisho ehlotshiswe namatshe ayigugu. Nokho, lokhu tinsel awahlobene ikhwalithi isiphuzo futhi ngezinye izikhathi ngisho kwesithiyo ukuhlola isixha yayo.

Ngohlobo Lomuntu Okufanele Ube izibuko akubahluphi umkhiqizo impahla, noma kunjalo, izinguqulo ezinhlanu amafomu.

Tulip

ingilazi Tulip kagavini - nakuba kukhona ingilazi ngokuthi ulimi lwakhe ingavuli - ingilazi egcwele. Ifomu classical ube nentamo ayisesemikhulu, ezacile, imilenze ngomusa - kuvela izitsha ezifana baphuze nogologo ochwepheshe. Namuhla, ezihlukahlukene imikhosi lokhu uhlobo oluthile ingilazi ngokuya uncamela abathandi eqinile, eliphezulu, oneminyaka engu- olulodwa lwemithombo nogologo. sommeliers kwendle phakathi iwayini tastings zidinga kanye ukubanika ingilazi leli fomu. Kuyini isizathu enjalo yibobonke Ongoti? Iqiniso lokuthi ukunambitheka okukhulu kanti iphunga langa utshwala elite kungcono walembula simise isitsha. Inani ekahle ingilazi - 100-140 ml. Whisky is batheleka ke kuze kube iphuzu okubanzi - ngakho-ke kungenzeka ukufeza lokuhlushwa eliphezulu lika engxenyeni engenhla ingilazi. Gcina Tulip ngesikhathi yokunambitha ludingeka stem ukugwema ukufudumala isiphuzo.

inkinobho yokuguquguqula

Uma kungenjalo, ibizwa ngokuthi Highball. Lezi izibuko whiskey athandani kakhulu kule abajwayelekile, kodwa aphansi futhi ebanzi. Ngokuvamile ngephutha sikholelwe ukuthi lolu hlobo a classic sokuphuza nogologo. umbono okunjalo kwamiswa kuphela ngoba amabhayisikobho, ekuphileni kwangempela uma uvakashela ibha sibona isithombe whiskey, ngakhonza tumbler. Abasebenzi abazikhethayo ezinkantini wachaza umane - e ingilazi ezinjalo kulula ukubeka ice. Kodwa indida iwukuthi awukwazi ukubeka ice ku nogologo! Wavele obulala lesi siphuzo ezihloniphekayo, umnkantsha zonke izakhiwo, okuyiwona wona kanye abathanda emhlabeni wonke. It kuvela ukuthi ukudla nogologo emadwaleni, ngeke ukujabulele iphunga nokunambitheka, futhi ngiphuze ongaphakeme utshwala "bodyagi".

Ngaphezu kwalokho, bartenders uncamela Highball njengoba uthele ke ngokushesha, ngokulandelana, isikhathi esifushane isisebenzi isikhathi ukukhonza abanye abantu. Nokho, bartenders ngokuvamile ngisho nokuwabona ukuthi udinga uthele isiphuzo ku isidlo ehlukene ngokuphelele.

The Rocks

Okunjalo izibuko nogologo uvame ukubonakala ezikhangisweni noma isiphuzo imikhiqizo ehlobene. Lokhu kuye kwaholela nalokho abaningi abakukholelwayo, yibhodlela ofanele kakhulu ukuphuza nogologo. Kodwa lokhu akulona iqiniso ngokuphelele. Rocks has a phansi obukhulu, izindonga ngqo. Kodwa phezulu, njengoba kuqhathaniswa Highball, ebanzi kuka phansi. A ingilazi efanelekayo sokuphuza cocktail esekelwe whiskey, kodwa kulokhu Akubuzwa ka ukunambitheka noma ukunambitheka yalesi siphuzo. Nokho, izimfanelo zazo ungakwazi ukutshela uma lezi cocktail ngokuvamile uthele zonke isiphuzo ashibhe ezingasetshenziswa uyibize ngokuthi nogologo.

esingu-Glass

Vele, lezi izibuko abizwa ngokuthi nogologo izibuko. Ziyakwazi isikhashana, phansi mkhulu, kodwa ngokuvamile - kuyafana. Ngisho kuningi enifana le "ingilazi iDemo" nge "beka" ukuthi isiphuzo sakhe kwelinye gulp. Nakuba whiskey, naphezu inqaba efanayo, hhayi i-vodka. Futhi kuwo + nangayiphi indlela nalo, ngakho-ke uma usebenzise eyodwa gulp elahlekile zonke izakhiwo kanye nezinzuzo kagologo.

Yiqiniso, umuntu angabona baphuze utshwala ngoba efuna. Nokho, njalo ufuna kahle uphumule, ujabulela yokuthi uphuza - ingilazi kwesokudla nogologo esihle uyonika ithuba uphumule, uzizwe ukunambitheka heady zokuphila.

Glencairn

Lolu hlobo ehlanganisa izimfanelo kunazo zonke nasesikhathini esedlule. Ungayembethe imilenze emide ethambile, ayisesemikhulu ngokuphelele kuze - it is elakhelwe ukuphuza eyodwa lwemithombo nogologo. Ngokuhamba ifomu yakhe basebenzisana abaklami best nabaculi. ingilazi Izacile, okuyinto ezenziwe ngengilazi, kunikeza ithuba lokujabulela amabala ngaphakathi yayo. Ukuma nesisindo ingilazi ukwenza kube ntofontofo kakhulu ukusebenzisa.

Lapho ekhetha ingilazi nogologo (igama ngalinye kuchazwe ngenhla), kufanele uqhubeke kusukela izinga isiphuzo okuyiwona lutholwa. Ukuhlela ukuthenga i ibhodlela ezibizayo single lwemithombo nogologo ukuz - kusho uya ukujabulela ukunambitheka. Akukona yini ngisho nokuzihlupha ukucabanga - a kuphela "Tulip" kuzovumela ke ukwenza ngesilinganiso esigcwele. abathandi Izibuyekezo walesi siphuzo uqinisekise lesi.

Ngokuvamile nawu umbuzo, yini ukuthenga izibuko. Professionals elalinikezelwe isiko sokuphuza whiskey, wafinyelela esiphethweni ukuthi kukhona abakhiqizi amabili ehamba phambili ngubani ziyakwazi ukukhiqiza ingilazi kwesokudla kagologo. Amagama yalezi zinkampani: Spiegelau futhi Riedel.

Spiegelau kuyinto nomkhiqizi eliphezulu glassware sokuphuza eminyakeni engaphezu kwamakhulu amahlanu. Sonke lesi sikhathi, inkosi futhi sithuthukise amafomu kanye nobuchwepheshe. Ukukhiqizwa izibuko enziwe ukunakwa okukhulu imininingwane, okukuvumela ukugcizelela isithunzi isiphuzo.

Riedel okungenani nomkhiqizi owaziwa - nomlando wayo zaziqale cishe eminyakeni 250 edlule. Kuze kube manje iningi imikhiqizo ekhiqizwa ngesandla, okubonisa izinga okusezingeni imikhiqizo. Isasasa labonakala kanye lokusungula ngayinye umsebenzi wenkampani okwaholela ukuthi kungenzeka ukudala ukukhiqizwa omangalisayo ngempela high ingilazi Austria.

Uma ungazange wafunda izolo, igama ingilazi whiskey, futhi uma uthanda isiphuzo njengoba abantu abaningi emhlabeni, qiniseka ukuthenga ilungelo yewayini ukujabulela esiphezulu kusukela ukusetshenziswa kwalesi utshwala okunethezeka. Uma une abangane abamthanda kagologo, udinga nje ukuthenga iqoqo izibuko - lokhu kuzokunika ithuba lokubonisa kubangani ukunakwa nokunakekela.

Manje ngoba sewuyazi ukuthi mayelana nezinhlobo izibuko ngoba whiskey, ungakwazi lolwati practice. Ukuthenga utshwala kufanele iqondiswe kuphela abahlinzeki omethembayo, ngenkathi umcimbi okuhleliwe zizohlolwa ngesikhathi "amaphesenti ayikhulu."