Chili isobho: iresiphi kanye nobhontshisi kuphela, bese inyama

Ukuqina okubabayo isobho Chili kungokwalabo Mexican cuisine kazwelonke. It libhekene flavour ecebile okubabayo kanye ukunambitheka libizwa. It ibhalwe ne ukwengeza inani elikhulu imifino kanye nezinongo. Ngakho-ke kuvela Liyindawo ezanelisayo futhi kuzuzise.

kukho yendabuko

Lokhu isobho recipe Chili ezithakazelisayo ukuthi kuhilela ukusetshenziswa ushokoledi ebabayo nezinye izithako ababezibheka, okuyinto evamile akangeziwe isidlo sokuqala. Uba eqotho ukuze bakwazi ukondla umkhaya omkhulu ngaphandle kwezinkinga. Ukuze umndeni wakho bakwazi uzame dinner efanayo kusengaphambili, hlola ukuthi une konke okudingeka endlini. Kulokhu, uzodinga:

• Ikhilogremu emhlabathini yenkomo.
• Elikhulu onion isibani.
• 3 clove nesweli.
• 400 amagremu ubhontshisi okusemathinini.
• 800 namamililitha inkukhu umhluzi.
• 700 amagremu utamatisi in juice (ngaphandle kwesikhumba).
• 4 izikwele ushokoledi.
• Usawoti kanye nezinongo.

Ukuze baye baphendukela Chili yangempela con Carne, sebenzisa njengendlela isithokelo, phansi coriander, ginger powder kanye pepper ashisayo. Ngenxa yalaba izinongo isidlo iyoba wephunga ocebile. Ngaphezu kwalokho, udinga kancane samafutha zemifino elicwengiwe. Njengoba ivuliwe kuyothiwa ethosiwe imifino.

Incazelo yenqubo

Leresiphi Chili isobho kuyahluka lula kakhulu. Ngakho-ke, kusukela ekuwulungiseleleni ukusingatha ngisho imfundamakhwela. Epanini uthele amafutha kancane zemifino, shisisa ke Fry anyanisi oqotshiwe nesweli nengulube. Uma imifino angenisa ukukhanya, bafike basakaza khona inyama nengulube futhi uqhubeke upheke, nomkhombe usebenzisa tolkushkoy for amazambane ecubuziwe.

Ngemva kwemizuzu eyishumi kuso ukuthumela ubhontshisi, okuyinto wayeke waxoxa ngaphambili ihlanganiswe ne zonke ketshezi aqotshwe utamatisi dices. Konke lokhu uthele umhluzi, engeza ezinye usawoti kanye ayoliswe izinongo. Uma isobho amathumba Chili ne inyama, bacwilisa ebhodweni ushokoledi izicucu Bates umlilo. Isigamu sehora kamuva isidlo esiphelele is batheleka nezitsha ufafaze amakhambi. kungenziwa Ngesicelo isobho ehlotshiswe iminqumo black.

Okuhlukile nge corn

Kuyinto okunomsoco futhi isidlo flavorful iphekwe ngokushesha futhi kalula. Siqukethe izindleko kalula futhi izithako, ukuthengwa okuyinto ngeke kuthinte isimo esikhwameni sakho. Njengoba lokhu Chili isobho recipe sihlinzekela izingxenye ezithile, pre-nokuhlola okuqukethwe esiqandisini yakhe. Ngalesi sikhathi, kufanele kube khona:

• 800 amagremu yengulube noma emhlabathini yenkomo.
• Ipheya ezinkulu bell pepper.
• 400 amagremu zommbila okusemathinini.
• Shona garlic.
• 800 amagremu of utamatisi in juice yabo.
• Izithandani onion ama.
• 400 amagremu obomvu ubhontshisi okusemathinini.
• A isipuni phansi izinongo (paprika, Chili nekhumini).
• Salt.

Ngaphambi nje kokukhonza, ngomumo eyenziwe Chili con Carne ukuba ukhilimu omuncu. Ngakho sinakekele kusengaphambili, ngesikhathi esifanele asesandleni sakho abathole lokhu ubisi umkhiqizo oludakisayo.

ukulandelana izenzo

In a deep sauté pan uthele amafutha kancane zemifino, kulungele, enezele futhi oqoshiwe onion. Njengoba kuzobalwa kuphela ziyacaca, ke ukusakaza oqoshiwe bell pepper bese uqhubeke ugovuze gazinga, ungakhohlwa ugovuze ngezikhathi ezithile.

Ngemva kwemizuzu emihlanu epanini nge imifino ithunyelwa oqoshiwe nesweli, izinongo kanye nengulube. Uma inyama Uthola luhlaza greyish nalokho ibhaxa ukusakaza utamatisi ecubuziwe (nge juice). Ngemva okuqukethwe sauté pan amathumba, it is embozwe ngesivalo futhi ushiye bayethe on ukushisa low. Ikota ihora ukuthumela corn okusanhlamvu nobhontshisi okusemathinini, elalikade ahlanganisiwe zonke ketshezi. Ngemva kwemizuzu eyishumi, epanini esuswa hotplate. Ready isobho Chili ngobhontshisi wathela phezu kwezitsha, iphuphuma ukhilimu omuncu futhi wakhonza etafuleni lokudlela.

Okuhlukile nge utamatisi unama kanye cocoa

Lokhu isobho okubabayo Mexican akuyona kuphela ufudumele eside kusihlwa ebusika, kodwa futhi bajabule ngemva kosuku olumatasa. Yena kuvela okumnandi nje kuphela, kodwa futhi ngempela ukunconywa. Leresiphi Chili isobho ukuhluka izinguqulo ezandulele. Ngakho-ke, ngaphambi kokuba eze ipuleti, qiniseka ukubheka khona uma ngakwesokunene yonke imikhiqizo ezidingekayo. Kulokhu, uzodinga:

• Ikhilogremu inyama.
• Izithandani onion ama.
• A pod pepper ashisayo.
• Ipheya ugarliki.
• A isipuni ushukela.
• Bank of ubhontshisi okusemathinini.
• 2 amathisipuni emhlabathini pepper nekhumini.
• Bank of utamatisi okusemathinini.
• Isipuni ukhokho.
• 700 namamililitha of utamatisi unama.
• Salt, futhi yimuphi ushizi kanzima.

ukupheka algorithm

Ezansi ebhodweni wathela kancane samafutha zemifino elicwengisiswe, shisisa ke futhi ungeze ukugxusha. Ukuze eyosiwe inyama, engeza anyanisi oqotshiwe aqotshwe pepper ashisayo. Konke lokhu abafafazwe emhlabathini ikhumini, usawoti nesweli nengulube. Konke kuhamba kahle exubile kanye protushivayut ngesikhathi umlilo ubuncane.

Just a imizuzu embalwa epanini ukusabalala ikusasa isobho, utamatisi okusemathinini. Konke lokhu uthele utamatisi unama, amanzi kancane, amboze ngesivalo bese ukuphela imizuzu okungenani amane nanhlanu. Khona-ke, e-isobho elilandelayo wanezela usawoti, ushukela, nophiso ubhontshisi kanye cocoa poroshkopodobnoe. Kukhona futhi isipikili up amanzi kancane ngaphezulu ukuphuza bese sipheke ukushisa okungenani ingxenye yesine ihora. kamuva Imizuzu eyishumi nanhlanu, ibhodwe esuswa hotplate. isobho Ready wathela phezu kwezitsha abafafazwe ushizi vukuza iyiphi durum ngabondla esidlweni umkhaya. On isicelo, engase aklonyeliswe nge parsley fresh noma dill.