Casings yemvelo ayi: Esikhathini Esidlule Nanamuhla

Sausage - iwukudla okuyintandokazi abantu Russia kanye CIS amazwe. It ngempela wonke abantu isidlo sekuyisikhathi eside iwine udumo jikelele. Lapha, ngokwesibonelo, namasoseji zobudokotela e bezinhlamvu zemvelo. Ngalo ungenza ambalwa sandwich for isidlo. A kungaba sidilike ku amaqanda noma omelet. Nge ezinhle yakhe ne-pizza futhi solyanka kanti inja ashisayo futhi Olivier. Abanye bakhetha ukusebenzisa ayi ezenziwe ekhaya njengoba ezimele isidlo yesibili nge dish side elayisi nemifino, noma amazambane athosiwe. Kodwa noma kunjalo, isoseji - umkhiqizo esisemqoka ngempela ekudleni kwabantu abaningi emhlabeni.

izimpande Turkic

Ngokwezwi nezwi, igama elithi kusukela izilimi Turkic angahunyushwa ngokuthi "isandla eyayigcwele" (lapho "inombolo" kusho - "isandla", "bass" - "ukuba ucindezele, ukugcwalisa"). Ngakho, e-etymology ka izwi sibona reflection ukupheka kulapho indima ebalulekile eyadlalwa casings ngokwemvelo ayi.

Umlando omncane

AmaGreki ngokwesiko emadilini yakhe edumile - emadilini - lalisetshenziswa njengesibhedlela isidlo ayi amancane. Njengoba casings ngokwemvelo ayi lapha wasebenzisa imvu GUTS. Sausage nabathandwayo eRoma yasendulo. NgeNkathi Ephakathi, isoseji yayisetshenziswa njengesikhungo enye yezindlela ezingcono kakhulu ukulondoloza inyama.

Sausage eRussia

Ngo "Domostroi" (ekhulwini le-16) uchaza izindlela ezihlukahlukene ngokwenza ayi. Ekhulwini le-17, ngokusho kwezazi-mlando, lesi ukukhiqizwa umkhiqizo kuthatha workshop ezingaphezu kuka amabili nambili. Ngekhulu le-19 izinkampani mayelana amahlanu esikhiqiza ayi ngezinga ezimbonini e Moscow, Voronezh, Yaroslavl nezinye izifundazwe. Ngesikhathi kubusa amaSoviet, ke sivunyiwe nezindinganiso ezithile isimo ukukhiqiza. Manje "amasosishi" emakethe lalimelela imikhiqizo amazwe kabanzi kakhulu futhi yasekhaya.

Naturproduct

Kufanele kuqashelwe ukuthi casings ngokwemvelo ayi zaqala ukusetshenziswa ngo-ukupheka isikhathi eside. Ungase uthi ukuthi wazalwa umvimba kuze 30s kwekhulu elidlule akazange abe nozakwabo ayakufanelekela. casings yemvelo ayi ayenziwa evamile kusukela cishe zonke izinhlobo amathumbu zokusetshenziswa: izinkomo, izingulube, izimvu, amahhashi. A inyama ifektri eyaletha ekubulaleni izinkomo, ngokuvamile bahlela futhi esitolo emathunjini.

inqubo yokukhiqiza

Endaweni zezimboni kungokuhluke inkiyankiya yenkinga. amathumbu Raw wahlaba isilwane ziyasuswa wageza. Khona-ke, izingqimba ezingadingekile ziyasuswa, njengoba nje kuvamile namanje eziningana: serous, imisipha, mucosal futhi submucosal. Last - the isikhathi eside kunazo zonke. Its njalo ukuhamba, kodwa ususe okusaluketshezi, okumbalwa. Zogqinsi asele kususwe noma kwesobunxele kuye impahla ukukhiqizwa ubuchwepheshe. Khona-ke, nomphumela ukuthi selehlile igobolondo futhi ahlungwe lingakanani, isixhumanisi imishayo futhi alondolozwe ngezindlela eziningana, phakathi kwawo - zeqhwa noma iphele inxusa. imikhiqizo Semi-siphelile zigcinwa, iziqukathi eziqonde ngqo, ngezinye izikhathi kuze kuphele iminyaka emibili. Ngaphambi kokugcwalisa amathumbu ukugxusha kwabo okwengeziwe ofakwe wageza ngamanzi agobhozayo. Esikhathini ukukhiqizwa ulwelwesi ubuqhawe hlala ingulube amathumbu, okuyinto cishe amahlanu amaphesenti. Emincane kakhulu share - iwundlu aphezu kwezibilini, lapho% 5-7 kuphela. Lena impahla yemvelo ngokuphelele eluhlaza ekhiqizwa ngokwemvelo material okuyinto has izakhiwo ezithile (isb, umusi kanye negesi permeability), ezifanele ukwenziwa kwanoma yiliphi uhlobo ayi kuphekwe ngaphambi ngabhema.

casings yemvelo ayi okuzenzela

Ikhaya kungenzeka ukwenza isoseji ezinhle, besebenzisa izinto zemvelo njengendlela igobolondo. Ikakhulukazi uma une epulazini lakho, futhi uma uzogcina yengulube. Wagwaza isilwane kumele ukhiphe igazi asuse izibilini lengulube. Ngemva yokuhlanza efanele nokususwa izinsalela, futhi asuse ungqimba mucosal. Geza ngamanzi, unwound egijima, sebenzisa ngosawoti ezimanzi. Gcina endaweni ebandayo, usebenzisa njengoba kudingekile ukwenziwa ayi okuzenzela.

Futhi ungakwazi ukuthenga izinto zokusetshenziswa emakethe. Kodwa-ke, njengoba umthetho, kufanele uthenge yonke bunch (casings - 96 metres), okuyinto impela eningi. Uyoba ke agcinwe kule esiqandisini, futhi abangahambi ejwayele nephunga eyinqaba, kungase kancane washaqeka. Kodwa kukhona inketho ilungele labo abathanda ezihlwabusayo, okuyinto zichazwe ngezansi.

Ukudla bezinhlamvu ngoba ayi

Artificial Halogen bezinhlamvu ngoba ayi wenza amaprotheni, ezidliwayo futhi akuyona kunabayeni esiswini zemvelo. Bayidayise imikhono. Isikhwama - 15 amamitha. Sika isilinganiso esifanele, futhi ofakwe amanzi afudumele ngesipuni enkulu usawoti litre amanzi ngamunye. Inqubo kuthatha imizuzu embalwa. I stock wabe esenikwa wageza khulula kasawoti. Amaphrotheni amathumbu ke wagqoka ekhethekile okunamathiselwe for inyama grinder namasoseji ukugxusha ekhaya esihlwabusayo. Gcina Halogen amaprotheni igobolondo kungaba upulasitiki ezansi imbala. Ayikho imibandela ekhethekile isitoreji kuze olandelayo tamping isoseji wayengenayo zidinga. Bon appétit!