Amazambane nge inkukhu gizzards: zokupheka

Inkukhu gizzards - ewusizo kakhulu, futhi umkhiqizo okungabizi. Kubo ungenza eziningi esihlwabusayo eqotho. Basuke ukungezwa salads, amasobho, pates futhi ase. Ngemva kokubukeza ukushicilelwa zamanje, ufunde indlela ukupheka amazambane kanye inkukhu gizzards.

Inketho ukhilimu omuncu

Leresiphi Kuyathakazelisa ngoba kuhilela ukusetshenziswa amabhodwe ezincane portioned futhi abavamile imikhiqizo ongaphakeme-ontengo yakhe yayinqunyiwe. Dish enziwe lobu buchwepheshe, kuvela namanzi kakhulu futhi elimnandi. Ngakho-ke, ngokuqinisekile ukujabulela nomndeni wakho. Ngaphambi kokuqala inqubo, qiniseka ukuthi ikhishi lakho:

• 400 amagremu inkukhu gizzards.
• isanqante okulingene.
• 5-6 amazambane tuber.
• anyanisi elikhulu.
• Cup ukhilimu omuncu.
• 5-6 clove sikagalikhi.

Ukuze amazambane vegan nge inkukhu gizzards, izithombe ongawabona ngezansi, wayengekho fresh futhi kunganambitheki, udinga i-kababuthelele usawoti kancane ne pepper. Ngaphezu kwalokho, lokhu isidlo ngokuvamile engeza amakhambi fresh.

ubuchwepheshe abasuselwe

Okokuqala okudingeka uyenze isakhi esiyinhloko. Ngeshwa, akuyona yonke ezitolo zidayiswa izisu kakade ezohlatshwa. Uma efika umkhiqizo esinjalo, kufanele pre-ngayo. Izisu bafa kulolu hlangothi, wahlanza kusuka isihlabathi futhi amatshe nokunye ngamanzi cool. Khona-ke, engxenyeni engaphakathi umkhiqizo isuswe aminyene ifilimu aphuzi, futhi khulula yangaphandle fat.

Njengoba yenziwe ngale ndlela offal ngamanzi abandayo, kuhlungwa, alethwe ngamathumba futhi abilisiwe imizuzu engamashumi amane. Yize bengebona isitofu, ungenza imifino. Ayagezwa, ehlutshiwe olwembiza. anyanisi Semiring kancane ethosiwe epanini, ugcobe nanoma iyiphi amafutha yemifino, futhi emizuzwini embalwa kamuva ingezwe nalokho amaqhafuqhafu izaqathe oqoshiwe. Ngemva ke asakazekela pan amazambane asikiwe, abilisiwe inyama yangaphakathi, pepper kanye nosawoti. Zonke isiyaluyalu ezinhle futhi uthele ukhilimu omuncu, okuyinto isivele ingeziwe sikagalikhi nengulube kanye namakhambi oqoshiwe.

Ngemva kwemizuzu embalwa okuqukethwe pan welulele izimbiza portioned. Kukhona futhi isipikili up impela kancane amanzi okuphuza bese uthumela Bhaka. Lungiselela inkukhu gizzards namazambane kuhhavini imizuzu amahlanu. Ngemva kwalokho, masinyane wakhonza itafula fresh isinkwa esinsundu futhi iyiphi ukhukhamba.

Inketho nge amakhowe

Ngokusho lokhu iresiphi, ungakwazi kuqhathaniswa ngokushesha ukulungiselela mnandi futhi sinempilo ikhaya okuthosiwe. Yiqiniso, uzoba yinkinga kancane nge GUTS, kodwa umphumela kuwufanele umzamo. Lokho umkhaya wakho wakwazi zama gizzards inkukhu, ithoswe yathamba namazambane, udinga ukuba bathuthukele uya esitolo eliseduze futhi uthenge zonke izithako ezidingekayo. Lesi sikhathi onayo esandleni kufanele uthole imikhiqizo efana:

• amazambane emashalofini.
• 400 amagremu inkukhu gizzards.
• Izithandani onion ama.
• 200 amagremu of amakhowe.
• 500 namamililitha amanzi okuphuza.
• A clove garlic.

izithako Njengoba ezengeziwe evame ukusetshenziswa amafutha yemifino, usawoti, bay leaf, pepper.

Incazelo yenqubo

Inkukhu giblets, ngaphambili bahlanza of fat ngokweqile, sihlanzwe ngamanzi cool aliphonse e colander. Basuke-ke uthathe yizicucu eziningana nabanye futhi wathumela kuJehowashi multivarku. Nalokho elachithwa ehlungiwe amanzi bay leaf iconsi. Lungiselela inkukhu gizzards e "Ukubeka out" esikhathini esingekho ngaphansi kwamahora nenxenye.

Lapho beqeda giblets hlelo isusiwe kusuka kudivayisi, umhluzi wawuthela is batheleka endishini ehlukile. Khona-ke, e-isitsha pre-wageza wagcoba Multivarki ukusabalala lisikiwe amakhowe bese Fry kwabo kuze luhlaza segolide. Ngemva kwalokho, wanezela kubo anyanisi oqotshiwe futhi uqhubeke upheke, ibangele njalo ukukhumbula. Nokho, kusasele imizuzu embalwa kamuva multivarku ukuthumela inkukhu ventricles wanquma amazambane. Konke lokhu usawoti, pepper, bese uthele inani elincane umhluzi. Idivayisi embozwe ngesivalo bese wenza kusebenze imodi "wokukucima." Ngemva kwemizuzu engaba ngu amane amazambane nge inkukhu gizzards ukuba balungele ngokugcwele ukusetshenziswa.

Inketho utamatisi

Kahle inkukhu giblets out soft kakhulu futhi esihlwabusayo. Ukuze ukuba wondle umkhaya wakho dinner eqotho, wena ngomusa ucele nokuhlola okuqukethwe esiqandisini futhi yayo uma kunesidingo ukuthenga imikhiqizo ulahlekile. Ngaphambi kokuthi uqale ukupheka izitsha ezifana amazambane iyisitshulu nge inkukhu gizzards, qiniseka ukuthi unayo arsenal yakho:

• A utamatisi ezinkulu ezivuthiwe.
• A ikhilogremu inkukhu gizzards.
• 10 amazambane nezilimo eziyizigaxa.
• Isilinganiso isibani anyanisi.
• 800 namamililitha yamanzi elicwengekileyo.
• isanqante elikhulu.

Plus konke okunye, udinga usawoti, amakhambi fresh, izinongo kanye bay leaf. Ngalezi izithako, isidlo sizothola ukunambitheka ekhethekile futhi iphunga.

Inkukhu gizzards: iresiphi

inyama yangaphakathi iyisitshulu namazambane uzilungiselele umane. Ekuqaleni, ovela eceleni ka ofakwe bese zifakwe emanzini kancane usawoti ihora. Ebhodweni ahlukene ukusabalala ehlutshiwe wanquma amazambane. Gcwalisa-ke ngamanzi, engeza ezinye usawoti kanye ethunyelwe plate.

Esikhathini pan ukuthosa, phansi okuyinto ezingenamvubelo ezigcotshwe ngamafutha sunflower, onion ibekwe ochotshoziwe ngosile a kwe-tint ukukhanya segolide. Ngemva kwalokho, wanezela kuso izaqathe amaqhafuqhafu ogayiwe kanye uqhubeke upheke, ungakhohlwa ugovuze ngezikhathi ezithile. Ngemva kwemizuzu embalwa epanini ne imifino okuphekwe wathumela izingcezu inkukhu Imi ku ventricles naphakathi. Ngaphambili they kancane kuphekeke, kanye no-anyanisi bese isanqante ukusabalala epanini amazambane abilayo. Ngo epanini ukuthosa engeza tincetu singenamuntu utamatisi kanye tantalized kubo on ukushisa okungenani imizuzu embalwa. Ngemva kwalokho ukuxhuma kubo nezinye izithako.

Ngaphambi nje ukususwa kusukela ipuleti ebhodweni ibekwe bay leaf. Zonke isiyaluyalu ezinhle futhi sikadali cishe imizuzu emihlanu. amazambane Waba inkukhu gizzards ashisayo. Ngesicelo ngqo ngaphambi kokukhonza ke ifafazwa ngamakhambi oqoshiwe.