Amathiphu besifazane kanjani amanzi okugqumisa inhlanzi futhi yini ukupheka kuwo?

Isithako somuthi nokusetshenziswa kwawo ibhokisi wekhaya oqondileyo njalo ukuthola iresiphi yasekuqaleni. Futhi mhlawumbe akekho. By the way, zokupheka indlela amanzi okugqumisa inhlanzi no diversify imenyu ozithandayo yasendlini isidlo esihlwabusayo futhi kulula, mhlawumbe hhayi ekhishini lakho engcebweni.

Ngemva kwalokho, phawula iseluleko sethu. Indlela silula. Futhi akudingi izindleko impahla esikhulu futhi engabizi ngokokuqala ukupheka. Siyakwamukela!

Indlela ukukhetha salting herring?

Ngaphambi kokuba uthenge herring, ahlole izinhlanzi ngokucophelela. Ekhanda futhi amaphiko fresh inhlanzi eqandisiwe akufanele yellowing. enamathela Yellow - kungcono kuwuphawu lokuthi izinhlanzi akuyona fresh futhi cishe izikhathi ezingaphezu kwesisodwa eneqhwa. izinga ezinhle inhlanzi ukuba esiliva nge Tint oluhlaza okwesibhakabhaka.

Ukuze salting kungcono ukukhetha isilwane esifile ngaphandle umonakalo kanye esincane ice. Ofanele kakhulu ekhaya pickling kubhekwe inhlanzi Norwegian, usayizi esikhulu futhi amafutha.

Indlela amanzi okugqumisa inhlanzi - zokupheka

Amanzi okugqumisa herring usekhaya akuthathi kakhulu. Ngo ukunambitheka inhlanzi enjalo uwina izikhathi eziningi (kuqhathaniswa ukuthenga). Ngakho-ke, umngenisi wezihambi ukunakekela ukwazi indlela amanzi okugqumisa inhlanzi ekhaya futhi eside belahla isidingo ukuthenga ngomumo eyenziwe esitolo.

Dry ngosawoti indlela

Izidumbu inhlanzi esiswini, ukususa ikhanda futhi ususe ithambo emaphakathi. Eqinisweni uthole isidleke izinhlanzi. Umucu isidingo afafazwe nenye ushukela nosawoti ku isilinganiso 1: 3. Ngaphezu kwalokho, ngokubona, umqulu kungenziwa iphuma noma eligoqiwe ngesigamu. Beka isitsha ezenziwe ngengilazi noma koqweqwe lwawo isitsha, wafaka esiqandisini. Uma umthamo ivumela, wena ke kudingeka ukubeka kobukhulu ukuthi inhlanzi kwaba in juice ayo. Kodwa uma ngaphandle ukucindezelwa, izinhlanzi kufanele akhanyiswe ngapha nangapha njalo. Ngemva kwezinsuku ezimbili, i-herring usulungile.

Indlela amanzi okugqumisa inhlanzi e brine?

Ukulungisa brine ubilise 1L yamanzi, bese ufaka 4 wezipuni usawoti nge-slide, omunye isipuni ushukela izinongo: coriander, ikhumini, i-bay leaf clove, allspice.

inhlanzi Unskinned efakwa esitsheni sengilazi futhi uthele ostyvshim brine. Beka in the esiqandisini. Ngemva kwezinsuku ezimbili, ukulungele anosawoti herring.

Fish imenyu ukuze kujabule umndeni

Umbhali wayevame ukunezela lokhu Omuny akazange uhlupho okujabulisa Culinary kusukela usawoti herring. Enqindwa yokuthi inhlanzi wakhonza njengoba isidlo abandayo, wafaka seledochnitsu nezibopho ufafaze amafutha sunflower. Kodwa ungenzi lutho. Phela, ungakwazi ukupheka inhlanzi elula okumnandi kakhulu.

Izitsha ethandwa kakhulu yilezi:

• uwoyela inhlanzi ;
• mincemeat;
• isaladi "Herring ngaphansi ijazi noboya."

Ucabanga lokhu kuyiso sonke isibopho ingenziwa izinhlanzi pickled ngokwakho? Cha, yebo. Ukupheka - indiza ka fancy kanye nemizwelo umpheki.

Namuhla, umuntu angabona ngokuvamile ukuthola imiqulu of lavash Armenia. I ukugcwaliswa ingasetshenziswa njengoba inhlanzi, ushizi vukuza neqanda abilisiwe, ibhotela, imayonnaise. A ezilandelana ngayo izingqimba ukwenza kube indaba ukunambitheka.

Lasekuqaleni isidlo isaladi

Lokhu isaladi kuyoba umhlobiso omkhulu njengenhlangano kwasemini abavamile noma dinner wentokozo. ukunambitheka kwalo ngeke abashiye ubani nandaba.

Ukulungisa isaladi uzodinga:

• inhlanzi - 1 pc;
• elikhulu pepper amnandi - 1 pc;
• izaqathe besilinganiso - 1 pc;
• ikhukhamba zifakwe emanzini anosawoti - 1 isiqeshana;
• Anyanisi - 1 pc;
• uviniga - 2 tbsp;
• amafutha sunflower - 50g;
• ushukela - 10G.

Oku-isidingo Bilisa izaqathe. Herring kufanele kahle bahlanza kusuka esikhunjeni nasemathanjeni. Imifino uthathe izibaya nabancane, onion - izindandatho uhhafu herring nezibopho - emapheshana. Izithako axutshwa, ukubeka endishini isaladi, engeza namakha, namafutha sunflower.

Salad kufanele yenza okungenani ihora nesigamu imikhiqizo benana akuthandayo. Ngakho-ke, kubalulekile ukuba uthumele ku esiqandisini. Ngaphambi kokuthumela itafula, isidlo lihlotshiswe amahlumela ngesikele sokuthena of dill noma ezinye amakhambi.