A ezihlukahlukene zokunamathisela ngoba ikhekhe

Noma yimuphi ikhekhe abangeke bakunambithe kanti iphunga ngaphandle ekhethekile ebusweni ukwelashwa kusetshenziselwa ukwenza confection ukunambitheka esiyingqayizivele futhi juiciness. Impregnation ikhekhe uzilungiselele nge ezihlukahlukene izithako. Ngayinye yokuhlola uhlobo , kunezinhlobo ezithile uketshezi okumnandi.

Impregnation ikhekhe ngaphambi lokusebenza amakhekhe kufanele ngokwanele selehlile. Akunakwenzeka ukuba agqoke, amakhekhe kubhakwa efudumele. Isikhathi esingcono kakhulu ukufeza kuziwa amahora kuphela ngemva kuka-12 kusukela esikhathini bayobhaka ikhekhe. impregnation Isicelo ngokusebenzisa njalo etafuleni spoon. Wakhe uzame ukusebenzisa nombala yonkana kobuso ikhekhe. amakhekhe abajonqile ngokuvamile unciphe ngesigamu (ukuphakama) kanye shortcakes mncane elifakwe inamba.

Impregnation ikhekhe ngokuvamile isetshenziswa ngendlela: 100 ml uketshezi ngayinye 1 nengxenye ikhekhe. Qiniseka ukuba acabangele isikhathi kulethwa confection. Uma senzelwe ukusetshenziswa esheshayo, lokhu ukusetshenziswa ngesilinganiso impregnation kuba ngempela kuthethelelwe. Uma ikhekhe izogcinwa isikhathi eside, izinga kufanele kancane encishisiwe ngoba ikhekhe liye wakwamukela futhi umswakama kusuka isicelo ukhilimu. bakhulelisa okweqile kanye ukhilimu uyokwenza ikhekhe olumanzi kakhulu. Uma amakhekhe akho isikhathi ukuze ome, kungase kuthathe isikhathi eside kunaleso impregnation kuyinsakavukela esinqunyiwe.

Impregnation ikhekhe incike izithako zazisetshenziselwa bhaka ikhekhe kanye izintandokazi ukunambitheka umthengi.

ethandwa kakhulu nge Confectioners cherry impregnation. Ukuze ukusetshenziswa cherry yayo juice (150 ml), 50 g ushukela, 50 ml amanzi, ugologo. Zonke izithako axutshwa enkomishini okujwayelekile (250 ml), bese isipikili kuze kube imiphetho yayo amanzi. isamba okunjalo impregnation kufanele kube okwanele lolo ikhekhe 2-3 ikhekhe (ikhekhe ngokuya ngosayizi).

isetshenziswe kancane njalo izithelo impregnation (orange, ibhilikotsi, uphayinaphu). Ukulungisa impregnation usebenzisa i orange ijusi yezithelo 1 orange, kancane orange ikhasi, citric acid ingcosana and 50 g ushukela. Apricot impregnation wenza kusukela ibhilikotsi utshwala, futhi uphayinaphu - uphayinaphu isiraphu kusuka okusemathinini. Ngazo zonke lezi zinhlobo surface ukwelashwa ingenye umthetho: zonke izinto eziwuketshezi kuthiwa buhlanjululwe ngamanzi, bese kulethwa ethumbeni. Selehlile ketshezi elifakwe shortcakes.

Ngokuvamile Bakers esetshenziswa njengoba isisekelo impregnation juice fresh amajikijolo ezifana strawberry, sitrobheli, okusajingijolo, currant. impregnation okunjalo kakhulu amakhekhe, okuyinto ahlotshiswe amajikijolo fresh. Ngaphezu ukunambitheka, bona ekucebiseni ikhekhe nge izinto eziwusizo eziqukethwe kubo.

Vanilla is ezenziwe ngengilazi elifakwe amanzi abilayo, ukuze okuyinto ungeze induku vanilla (vanilla ushukela) kanye amagremu 100 ushukela. Vanilla lingasetshenziswa esikhundleni 5 lehla essence vanilla noma vanilla 50ml oludakayo.

Ukuze uthuthukise ukunambitheka Medovikov, Smetannikov kanye amabhisikidi njengoba impregnation ikhekhe usebenzisa abavamile ushukela isiraphu, enongiwe ne vanilla noma ukudla Uketshezi. Kufanele aqukethe ezingaphezu kuka-50% ushukela. Ukuzimisela isiraphu kuchazwa njenganoma: isiraphu kancane kuthululwe ku Saucer abandayo. Ukuze lokhu spoon abandayo kucindezelwe futhi-ke uzolivusa. Okuhle isiraphu abanakuyithola spoon ngesimo intambo mncane.

Ngokuvamile, i-impregnation wamaqebelengwane ngokuvamile zisebenzisa iwayini elimnandi esimhlophe, liqueurs, bitters, ikhofi, ijusi yezithelo. Impregnation ka isipanji ikhekhe kungenziwa kuphekwe noma kuphekwe. okushisa oluncamelayo lokusebenza amakhekhe 40 ° C.

Zonke ikhekhe impregnation eklanyelwe ukunikeza ukunambitheka ocebile futhi juiciness confectionery. Njalo wekhaya kungaba beveza iresiphi for the isiraphu, ukugxila izintandokazi umndeni, khona izithako ezithile futhi sinamathela imithetho jikelele ekuwulungiseleleni.