Ukudla kanye iziphuzoIwayini nemimoya

Vodka Bulgarian: igama. Plum vodka Bulgarian

Kukholakala ukuthi embodiments yotshwalo uketshezi lokuqala kwavela Persian lasendulo XI leminyaka. Njengoba imithetho Islam uvimbela ukusetshenziswa uphuzo oludakayo, yasungulwa tincture esetshenziswa njengendlela agent zokwelapha noma isisekelo amakha.

Kusukela ezikhathini zasendulo kwakuwukuthi ukuhweba okwe izingxabano ngezikhathi ezithile ahlomile kwezifunda Yiqiniso, ngesikhathi esifushane, emhlabeni ekhulwini XIII, ubuchwepheshe ukukhiqizwa uketshezi utshwala equkethe wayaziwa eYurophu.

Indaba likagologo European

Lapho kukhulunywa ngaye okokuqala European ukusetshenziswa Persian ukukhiqizwa utshwala nobuchwepheshe artisan Italy. Kamuva, ubuchwepheshe ukukhiqizwa ketshezi utshwala equkethe ungene endaweni ka-France yesimanje, futhi kungenzeka yini nomthelela ukuvela ugema brandy. Yiqiniso, injongo eyinhloko kwalezi ziphuzo wahlala ngezinhloso zokwelapha, kodwa ngenxa imingcele yenkolo kwakungafanele, kwakukhona izindlela utshwala ekuphekeni. Lena yindlela "amanzi okuphila" noma "umoya ophilayo" - lihunyushwe kwelesiHeberu elithi Latin 'Spiritus Vitas "- e vodka ezivamile. Kusukela XIII ukuze XV kwekhulu, isiphuzo lwasakazekela kulo lonke elaseYurophu kuze kufinyelele e-Russia, kwakukhona vodka Bulgarian, isiNtaliyane, isi-Macedonian, Russian.

Lesi sihloko sidingida izinhlobonhlobo vodka, ekhiqizwa eBulgaria.

ubuchwepheshe Lasendulo

izindlela zokukhiqiza utshwala Vintage okusekelwe yemvelo ukuvutshelwa indlela yemifino elisekela ahlukahlukene:

- okusanhlamvu - ukolweni, rye, ibhali;

- imifino - amazambane, beet,

- izithelo - apula, amagilebhisi, plums, amagonandoda.

Ngokusobala, master Bulgarian empirically kunqunywa izithako equkethe inani elikhulu noshukela isitashi, ngaphandle kwalokho inqubo ukuvutshelwa akunakwenzeka. Futhi naphezu kweqiniso lokuthi chemistry njengoba isayensi engazange abe khona, izimiso ka eqhekeza glucose ukuba ethanol, kwakungekho muntu oyiqondayo zonke kunqunywa empirically. Ukuvutshelwa kwenziwa izigubhu ezikhethekile ezazenziwe ngethusi, okuyinto ezinsukwini ubudala Zazibiza imali eningi futhi kwaba iyatholakala kuphela ababazi mkhulu kakhulu.

Phakathi womshini utshwala imvubelo ninamathele ETHYL sucrose kanye nezinye izingxenye ezincane. Umkhiqizo isibilile "Braga", ukuhwamuka ngokusebenzisa okumile ngu ziphuzo zazihluzwa is distilled i utshwala. Khona-ke buhlanjululwe ngamanzi ukuze lokuhlushwa 40%, lapho umkhiqizo wokugcina etholwe, futhi - vodka Bulgarian.

Ubuchwepheshe banamuhla zokukhiqiza utshwala Bulgaria

izindlela zesimanje yokukhiqiza musa ihluke izindlela ezindala. Umehluko omkhulu itholakala ukusetshenziswa imishini insimbi engagqwali kanye ahlukahlukene Ukushisa izakhi kunonophisa luhlelo lwezithelo olubangela ukubila. Futhi, umehluko oyinhloko kusukela ukukhiqizwa yesimanje esetshenziswa ngaphambi ukusebenzisa kakade walungisa imvubelo amasiko. Ukusebenzisa imikhiqizo imvubelo ngomumo kakhulu ngesivinini inqubo ukukhiqizwa, kusukela asikho isidingo ukulinda ukuvutshelwa feedstock ngokwemvelo. Lokhu kunciphisa isikhathi ukukhiqizwa kusuka amasonto ukuba izinsukwana.

Izimfihlo utshwala Bulgarian

vodka Bulgarian njengoba abakhiqizi neyaziwayo ekhiqizwa usebenzisa isihlungi esiliva, okuyinto kakhulu kuthuthukisa hhayi kuphela izinga yalesi siphuzo, kodwa ukunambitheka kwako. Uhlelo kusekelwe ukusetshenziswa ion esiliva ukuthi senze ukuguqulela izinto njengoba yelikhono eziqine. Ngaphezu kwalokho, i-vodka is distilled okungenani izikhathi eziyisikhombisa wazophuza ngempela eliphezulu nge flavour omnene. Ubufakazi ukusebenza ngempumelelo kwalezindlela ubuchwepheshe angabhekwa ukunqoba kule namanye amazwe, lapho vodka Bulgarian iwine ukuthi uzothatha indondo yegolide, eshaya enjalo abakhiqizi odumile njengoba Ireland, Finland, eCanada, eNgilandi.

Izinhlobonhlobo vodka Bulgaria

Naphezu ezihlukahlukene amamaki utshwala e-Europe, i-vodka Bulgarian has izici zayo siqu kazwelonke. Cishe, lokhu kwaba ngenxa yokuthi sokuthi leli lizwe lapho kwakuphambana khona yemizila yasendulo yezohwebo nezempi. utshwala National ugxile izici amasiko ezizwe Western Europe ne-Eastern European, kanye labantu Middle East.

Izinhlobonhlobo esemqoka ye utshwala lizwe anisette Bulgarian kanye vodka wenza kusukela plums.

Njengoba sazi ukuthi vodka ne ukunambitheka anise is kabanzi zasakazekela nhlonhlo, kanye e-Turkey, cishe, lokhu isiphuzo ifa kokunqotshwa Balkans ngu ngokuvukela uMbuso WaseTurkey.

Lokhu vodka libizwa brandy Bulgarian kanye anise has a ukunambitheka ekhethekile, ukunambitha like zezingane ukukhwehlela isiraphu. Okuqukethwe utshwala ngokweqile otshwaleni, zidayisa izitolo - 40%, inqaba iyikhaya brandy imayelana 60%. Ngokuvamile Bulgarian anisette esetshenziswa chilled, nakuba kubonakala sengathi abanye baseBulgaria uncamela zikhulisa isiphuzo e ngezikhathi zasebusika obubandayo. Kufanele kuqashelwe ukuthi brandy bagcizelele izinyanga eziyisithupha, ngenxa yalokho kuba ukunambitheka enamandla egcwele.

vodka Bulgarian: igama isiphuzo

Ngaphandle iziphuzo izwe sekushiwo, kunolunye uhlobo likagologo, kubhekwa eyingqayizivele kakhulu. Sikhuluma izinhlobo anise utshwala. Lena wendabuko Bulgarian vodka ze-mastic. Ngokuvamile, lokhu isiphuzo iqukethe 42 kuya 47% utshwala, kodwa kukhona kwezinhlobo Sinemandla. Uma unama engeza amanzi kancane, kuyoba ngokushesha izovuleka umbala Milky emhlophe. ukuphuza kakhulu selehlile ngaphambi kokusetshenziswa. Isici yalesi womshini vodka ukuthi ligcwele e imigede engaphansi emiphongolweni ye-oki ne ukwengeza resin izingodo ze-mastic.

Futhi, ebangeni olukhethekile Bulgarian iplamu likagologo. Kusukela isihloko kuyacaca ukuthi wenziwe iplamu Mash, futhi kuba ngenxa yezimo zezulu ezinhle kuleli zwe, efanelekayo ukutshalwa zinhlobo ezahlukene nezinhlobonhlobo izithelo. Ngokuvamile, i-vodka Bulgarian uthola igama layo, ngokuhambisana izingxenye ngalo senziwa.

Izinhlobonhlobo best of vodka Bulgaria

Okokuqala kuyafaneleka ukuthi uma ufuna ukuzama isiphuzo zilungiselelwe ngokuhambisana zonke izici kazwelonke ke udinga ukuya edolobhaneni elincane lapho singalazisa isiko le utshwala. Uma sikhuluma brandy, ekhishwa izinkampani Bulgarian, iziphuzo kakhulu eliphezulu ezibhekwa "Burgas 63", "Old Troy", "Burgas Muscat", "Sliven parele", "Pomorie Grozdova". The best mastic Bulgarian kubhekwe isiphuzo Peristera, eliqukethe e yayo Ukwakheka 42% utshwala.

Indlela ukuhlukanisa izinga vodka

Ukuze uqonde ukuthi isiphuzo izinga, kubalulekile ukuba banake kwale mibandela elandelayo:

  1. Okuhle brandy ezibizayo ngokwanele, intengo yayo ingase idlule inani le whiskey.
  2. izinga okusezingeni eliphezulu Hambayo vodka Kulula kakhulu futhi isiphuzo ngacela ngaphandle evuthayo emphinjeni.
  3. Brandy ezenziwe ngokuhambisana nayo yonke imithetho, ine ukunambitheka okukhulu elinuka, hhayi ukusha ulimi, engene esiswini, imfudumalo emnandi zibhebhetheka wonke umzimba.

Ngaphezu kwalokho, isiphuzo izinga kufanele ibe nombala omuhle futhi nephunga.

Ngu ukusuthisa etafuleni wenza vodka lihambisana amakhambi, isaladi, imifino zifakwe emanzini anosawoti, ukudla kwasolwandle noma inyama izitsha ashisayo. Ngokuvamile njengoba isidlo baseBulgaria kudle Milky kanye salads Shopska, kanye amajikijolo omisiwe izithelo.

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