Ukupheka ukudla kwakusihlwa: yenkukhu recipe, gherkins

Gherkins ngokuthi amaphuphu amancane, isisindo oqala 350 amagremu. inyama wabo ithenda kakhulu kanye namanzi. Ziyakwazi kakhulu ukuthosa futhi stewing. esihlwabusayo Ikakhulukazi etholakala izinkukhu eyayigcwele. Sicela ukuthola izindlela eziningana ukulungiselela lo mkhiqizo.

Recipe inkukhu gherkins nezinsuku namantongomane

Ngenxa yalesi iresiphi uzodinga:

• ezimbalwa (4-5) evisceration amaphuphu enesisindo amagremu 400 ngamunye;
• elithambile amakhiwane omiswe in inani 200 amagremu;
• alimondi shelled e isamba lika 100 grams;
• ibhotela - 50 amagremu ucezu ngayinye;
• lemon encane (juice);
• uju liquid - 1 isipuni (yokudlela);
• amafutha omnqumo e isamba 1 nezinkezo (yokudlela);
• usinamoni ogayiwe, pepper, usawoti.

Step by step ukupheka inkukhu gherkins

isinyathelo 1

Ukulungisa ukugcwaliswa, nezinsuku kufanele asuse amatshe: izithelo ngamunye kancane lokushaya ummese. Hlanganisa ama-alimondi, izinsuku ne bhotela. Izithako akuqede unama viscous usebenzisa blender.

isinyathelo 2

Recipe inkukhu gherkins kudinga ukulungiswa inyama: isidumbu kumelwe sihlanzwe futhi yomile. Kuphela ngemva kwalokhu basuke ezazigxishwe inyama nengulube. Umgodi phansi kufanele ithungwe nge ngentambo. Ngaphandle, izinkukhu kudingeka ukukuthinta nenye kalamula, amafutha omnqumo, pepper kanye nosawoti. Grill setha bhaka. Beka wakhe inkukhu webele up. Kuhhavini kufanele kube eliwu 170 degrees, ngiyibeke kuso. Umshini Isikhathi imayelana ihora.

isinyathelo sesithathu

Emva kwalesi sikhathi, kudingeka uhlole ukulungela inyama. Ukuze wenze lokhu, ibhoboze umlenze inkukhu ngommese noma lokuvungula ku iphuzu thickest. Ngo umkhiqizo osuphelile ijusi abakhululiwe kufanele kube umbala esobala.

isinyathelo 4

Lungiselela ingxube uju kanye nesinamoni. Coat inkukhu nendawo kuhhavini imizuzu 5.

isincomo

Recipe inkukhu gherkins edinga izinsuku nezasaharennyh. Sicela ucabangele lokhu lapho ukhetha umkhiqizo, uma kungenjalo Usengozini yokuthola akuyona isidlo esikhulu kanye dessert elimnandi. Inyama ukukhonza it kushisa. Ukuze amaphuphu ephelele yemifino side dish noma isaladi.

Inkukhu gherkins kuhhavini: iresiphi of French cuisine

Le ndlela yokupheka kuyaziwa France. Ngaye, uzodinga:

• Amabili inkukhu elincane;
• mayelana nedlanzana amazambane amancane imifino impande for Hlobisa;
• iphakethe (mayelana 200 amagremu) ibhotela;
• ikhanda garlic;
• lemon fresh;
• amakhambi (noma amakhambi omisiwe);
• usawoti kanye pepper.

ubuchwepheshe

Leresiphi inkukhu gherkins akunzima kakhulu futhi fast kakhulu ukulungiselela. Ukuze uqale hlanganise sashintsha ibhotela oqoshiwe amakhambi (noma amakhambi omisiwe). Kana ugeza. Ngokusebenzisa wesibeletho (umunwe baphokophelele isikhumba) ukubeka phansi eziningi imifino. Sabalalisa phezu bonke ubuso. Nafarshiruyte isidumbu lisikiwe lemon clove garlic. inyama lelungiselelwe walala bhaka (pre-gcoba it ngamafutha). Emhlabeni izinkukhu walala amazambane Brushed. Toast kuhhavini imizuzu 50. Amazambane ngokuvamile sibheke phansi futhi nisela juice ukhululeka inkukhu. Khonza hot. Inkukhu, kuphekwe ngokuvumelana zokupheka kuchaziwe, kuyoba uswidi omkhulu nganoma yisiphi etafuleni. Abakwazi zithunyelwe ngokuzimela noma kanye Hlobisa. Bon appétit!