Yini zingenziwa banana: zokupheka, izithombe

Mhlawumbe abanye abantu namanje bacabanga ungadla lezi nezithelo ezintsha kuphela, elihlanza nabo ikhasi. Nokho, lokho akulona iqiniso isimangaliso phesheya angapheka okuningi sokudla okwehla esiphundu futhi unempilo ezokwenza kuhlobisa etafuleni zemikhosi futhi nsuku zonke. Iqiniso ukuthi ungenza banana, kuzoxoxwa ngayo izinto zethu. Sithemba ukuthi lezi izindlela ziwusizo kakhulu, ngoba manje ubhanana edayiswa yimuphi esitolo self-ukuhlonipha, ngaphandle awayona ebiza kakhulu.

banana ikhekhe

Yini engenziwa kuleso simo kusuka banana kwasekuqaleni, ngakho-ke ikhekhe elimnandi itiye noma ekuseni ikhofi ubisi! Kuzothatha isethi ezingabizi kakhulu imikhiqizo, ukuthinta nokunambitha kuvela - Yum!

Izithako: ambalwa amaqanda, amagremu 100 ushukela, inkomishi yogurt, ezintathu banana naphakathi, yebhangqa izibuko (mhlawumbe kancane ngaphezulu), ufulawa kakolweni, baking soda phezu tip of ngommese. Ngisho ngoba amgcobe baking isikhunta zidinga amafutha kancane zemifino. Futhi ukwenza abathandi izinongo ungakwazi ukwengeza ingcosana nesinamoni vanilla ushukela, amakinati kanye ginger (kodwa awukwazi ukwengeza, ngakho kufanele uthole Yummy).

ukupheka siqala

1. Hlanganisa amaqanda noshukela, ngempela bezihlikihla ngokucophelela imikhiqizo.
2. Engeza yogurt uhlanganise.
3. Ubhanana ehlutshiwe Mash, ezifana ngemfoloko.
4. Engeza ubhanana ku ingxube kanye kahle edidayo.
5. Sibethula ufulawa bese uxove futhi. Kufanele uthole mass cishe eyohlobo kuyinto ngempela obukhulu, kodwa enjalo ukuthi kungenziwa batheleka ifomu, futhi nokususa.
6. Njengoba yenziwe esitsheni bayobhaka amafutha ne amafutha zemifino futhi uthele eziningi banana.
7. Beka osuke usushisa kakade kuhhavini 160 ubhake kuze ithenda (cishe ihora).

Ithiphu: Phezulu cishe ikhekhe siphelile ubhanana, ungakwazi uthele mass ushokoledi. Yenza kube lula kakhulu ukuba zigcwale amanzi bar ushokoledi ezinhle umnyama esincane amanzi. Kungaba kuhle uma ubumnandi namanje omnyama noma amakinati omisiwe. Lokhu kuyokunika isidlo esiphelele elikhuhluziwe ngaphezulu. Futhi ungakwazi ukuhlobisa umsebenzi wakho Culinary tincetu izithelo. Nakhu inguqulo ingenziwa ubhanana ngokushesha, uma izimenywa ngokuthi kakade futhi cishe kwi emnyango. Futhi, isidlo lelula ungaya itiye ntambama noma ikhofi ekuseni.

Banana izaqheqhe Casserole: ukupheka ngokushesha!

Lokhu siyindlela esikhulu ukuthi ingenziwa ubhanana kanye cottage shizi - ukuxuba ezinhle futhi ukunambitheka, futhi kalula ukulungiselela. Futhi impilo, bathi, usizo kakhulu!

Sidinga: kubhanana, Saucer (mayelana iphawundi) ushizi ngokugqamile, yebhangqa nezinkezo enkulu semolina, isigamu inkomishi ushukela, isigamu inkomishi ukhilimu omuncu, ibhotela kancane ngoba amgcobe isikhunta. Njengoba kungenzeka uye waphawula, lokhu Casserole ibhalwe ngaphandle iqhaza izithako ezifana amaqanda. Ngokwezinga elithile kungaba kubhekwe isidlo wezokudla.

ukupheka siqala

1. Hlanganisa ushukela ne cottage shizi no semolina. Ithiphu: Uma izigaxa ushizi kilned ke ungakwazi ukwengeza isipuni okusamanzi (hhayi emakethe) ukhilimu omuncu.
2. Banana uhlakaze ngemfoloko noma blender.
3. Yengeza izithelo exotic ingxube lelungiselelwe of cottage shizi no shukela ne semolina. Zonke ukuxuba kahle.
4. Ifomu inqwaba yokwaziswa ucwecwe noma isikhumba futhi amafutha ne amafutha kancane. Beka mass isitsha. Beka isikhunta (noma isikhunta amancane amaningana) kuhovini kahle evuthayo (180-190 ° C) ubhake kuze kuphele isigamu sehora kanye imizuzu engamashumi amane cishe.
5. Bese thatha out umkhiqizo, futhi athambisa phezulu ukhilimu omuncu. Sabeka kuhhavini ubhake imizuzu 15-20 futhi. Nokho, kulabo besaba kilojoule, endaweni yokugcina luqedwe, futhi ephansi fat cottage shizi ukuthatha.

Casserole Tasty ngomumo. Lena isibonelo esihle salokho ingenziwa banana isiswebhu isandla futhi kuyashesha futhi kuwusizo. Futhi le ucezu yokugcina iseluleko: kungcono kudambe, hhayi edonsa aphume ucwecwe, njengoba kuba ezibandayo ehlukanisiwe kangcono.

Eyosiwe izithelo?

Ingabe Ubhanana Ungase futhi Fry futhi ngeke neze esihlwabusayo? Yebo, ngokubona labo abaye bazama lokhu uswidi esihlwabusayo. Ngaphezu kwalokho, supply owusizo amandla! Futhi isibonelo esivelele lokho kungenziwa kusuka banana ngokushesha okukhulu, uma kungekhona ukuthi babenovalo zokuhlolwa Culinary. Ubhanana zingcono ukuthatha overripe kakade (nge black isikhumba esithambile ngaphakathi). Idinga okuhle non stick ukuthosa epanini ne bhotela for ukuthosa.

ukupheka siqala

1. Ubhanana ahlanze. Ekuqaleni cut ngamunye uhhafu crosswise. Khona-ke, kuhlanganise ngamunye Imi namanje phezu plate.
2. Epanini uyithose Ncibilikisa ibhotela.
3. Ngo izitsha olungiselelwe ukusakaza ubhanana ipuleti (Phela, njengoba okuhlukile, kungenzeka ukuba usike imifino zibe tincetu transversely), ukuze bakwazi ningathinti nomunye.
4. Fry phezu emlilweni ophansi ohlangothini ngalunye kuze brown golden (cishe angu-2).

Kwatholakala isidlo esilula futhi unempilo - uphudingi banana. Yini engenziwa ukuhlobisa? Hlikihla Tile ushokoledi ezinhle ufafaze lisikiwe ngomumo. Futhi, ungakwazi ukukhonza nabo vanilla ice cream: ukunambitheka kuhlanganiswe kahle.

Yini zingenziwa banana nobisi?

Yiqiniso, aluhlaza pancake okumnandi! Benza lula kakhulu ukusingatha ngisho umpheki saqala. Futhi ungesabi ukuthi uyozishisa! Okuningi kuxhomeke pan: une ukuthatha encane, Pancake,-non stick enamathela. Khona-ke nje aphumelele.

Izithako: 2 banana esikhulu oluvuthiwe kakhulu (soft ngaphakathi), isigamu inkomishi ushukela, usawoti phezu tip of ngommese, inkomishi ufulawa, amaqanda amathathu, ingilazi yobisi, ambalwa wezipuni zamafutha zemifino.

ukupheka siqala

1. Ubhanana ehlutshiwe kahle bahlanganise ekuphambukeni.
2. Amaqanda noshukela endishini, ukushaya i-Foam ehlukile.
3. Ukungeza banana ngayinyomfoza ngayiphosa ke impuqumpuqu uphehle kuze bushelelezi (kungenzeka in a blender). Ungakhohlwa ungeze ku inhlama - kufanele abe uketshezi - usawoti enhlonhlweni ummese kancane samafutha zemifino (mhlawumbe omnqumo).
4. Lifudumeza-pan ne kancane nivame ngamafutha. Pancake Fry ubuchwepheshe bendabuko - nhlangothi zombili phezu emlilweni ophansi.

pancake okumnandi sekulungile. Lena isibonelo salokho ingenziwa ubhanana. Indlela Yokuphila Isikhathi izitsha evamile Russian nge isithako kwezilwandle ilula, badinga kuphela kahle uhlanganise yezingxenye. Labo besifazane ababeka njalo ukwenza pancake, ukuba abhekane ngokuphumelelayo nesitha kokugoma phezu eyodwa ezimbili ezintathu!

Yini zingenziwa ubhanana nama-apula?

Empeleni, ne ukwengeza izithelo kwezilwandle kungenziwa kuphekwe eningi izitsha owaziwa Traditional wezwe lakithi. Yini zingenziwa ubhanana okumnandi kanye apula, ngakho-ke cheesecakes! A banana unikeza lesi isidlo humdrum flavour ekhethekile futhi kwenza i ukuthungwa engavamile.

Izithako: ambalwa amaqanda, ikhilogremu lawo elilodwa cottage shizi, usawoti phezu tip of ngommese, isigamu inkomishi ushukela, ubhanana ezimbili, ama-apula amabili, ufulawa - ambalwa nezinkezo futhi abanye ukuthi unikezele cheesecakes okwenyanga. Futhi amafutha zemifino for ukuthosa.

ukupheka siqala

1. Ubhanana okuhlanza Mash ngemfoloko.
2. Apples ehlutshiwe fake sidilike fake.
3. Cottage shizi Mash ekuphambukeni u hlanganise amaqanda.
4. Engeza ambalwa wezipuni kafulawa (ungathatha esilinganayo semolina). Zonke xova ngokucophelela ubebushelezi.
5. Engeza nezithelo uhlanganise futhi.
6. Bakha syrnichki encane, iphuma e ufulawa.
7. Ngokuphelele kulungele pan gazinga cheesecakes Ezinhlangothini amabili amafutha zemifino.
8. Phaka no ayisikhilimu omuncu, ujamu noma marmalade - nje akuveli off!