Pizza nge umvimba ukhukhamba - zokupheka elula

pizza okuzenzela nge umvimba ukhukhamba uphendulela emangalisayo okumnandi futhi flavorful. Siqukethe imikhiqizo etholakala kalula eziphansi kanye elungiselela ubuchwepheshe silula. On isicelo, ushizi, utamatisi fresh nezinye izithako kuqhuba umbiko.

Ukukhetha imvubelo inhlama

Ngokusho lokhu iresiphi kuvela namakhekhe eqotho kakhulu futhi flavorful. Kungenzeka ukondla umkhaya wayo hhayi kuphela, kodwa futhi izimenywa abeza ngokungalindelekile. Ukuze uxove inhlama kusuka okuzokwenziwa wabhaka pizza ne isoseji futhi zicwiliswe ukhukhamba, ukwenza ukunikezwa zonke izithako adingekayo. Une ngakwesokunene kufanele:

• 400 amagremu kafulawa kakolweni.
• 4 wezipuni amafutha yemifino.
• 200 namamililitha amanzi okuphuza efudumele.
• A isipuni sikasawoti.
• 11 amagremu of imvubelo elomile.
• Isigamu isipuni ushukela.

Njengoba lokhu iresiphi esikisela ngokugcwalisa ngaphezu kwalokho kufanele agodliwe ngomunye iqoqo imikhiqizo. Kulokhu, uzodinga:

• 300 amagremu namasoseji.
• Elikhulu utamatisi ezivuthiwe.
• 200 amagremu ongaphakeme-ukuncibilika ushizi kanzima.
• Ipheya ukhukhamba.
• Isoso noma utamatisi sauce.

Incazelo yenqubo

Ekuqaleni, kudingeka alungiselele inhlama akho, kusukela lapho kamuva Ihambe okumnandi pizza okuzenzela salami, ukhukhamba noshizi. Esitsheni sifted ufulawa kakolweni ezijulile futhi wafafaza imvubelo, ushukela nosawoti. Zonke uhlanganise kahle futhi uthele amanzi afudumele. Kukhona futhi ukwengeza amanye amafutha zemifino. Kusukela mass okuholela is wayixova inhlama nokunwebeka, alisibekele ngendwangu ehlanzekile wafaka ukushisa for isigamu sehora.

Nakuba-ke bakhuphuke, ungathatha isikhathi sokulungiselela ukugcwaliswa. Sausage ingumhlabathi ngendlela kabi amandla akhe, utamatisi uthathe tincetu nomzimba omncane, ushizi kanye ikhukhamba eceleni grate.

Okulandelayo inhlama kancane ngesibhakela izingalo zakhe, ibekwe phezu yomsebenzi, babeka isikhumba iphepha waligingqa ibe isiyingi esikhulu. Wabe ezigcotshwe isoso noma utamatisi sauce. izingqimba eziphezulu ukusakaza namasoseji, zifakwe emanzini anosawoti ukhukhamba notamatisi. Konke lokhu ifafazwa esivulekile nge ushizi ogayiwe, idluliselwe ngokucophelela ukuze bhaka ufake nabo kuhhavini. pizza abhakwe umvimba ukhukhamba imizuzu amabili ngaphansi standard eziyikhulu namashumi ayisishiyagalombili kanye degrees.

Inketho inhlama esingenamvubelo

Ngokusho ubuchwepheshe echazwe ngezansi etholwe namakhekhe okunomsoco kakhulu futhi esihlwabusayo. Ulungisela ilula kangaka futhi fast ukuthi zingenziwa ngisho nangemva kosuku olumatasa. Ukubhaka pizza, uzodinga:

• 3 inkukhu amaqanda.
• A isipuni imayonnaise ukhilimu omuncu.
• amagremu 100 ibhotela.
• A ingcosana usawoti kanye baking soda.
• 450 amagremu kafulawa.

Konke lokhu izakhi ayadingeka uxove inhlama kusuka okuzokwenziwa wabhaka pizza ne ukhukhamba namasoseji. Indlela Yokuthola lokhu dish kusebenza ukugcwaliswa. Ukuze wenze lokho, wena ngakwesokunene kufanele kube:

• 50 amagremu yengulube ngabhema ham.
• namamililitha 100 imayonnaise.
• 200 amagremu of umvimba kanye noshizi ongaphakeme-ukuncibilika.
• ikhukhamba okusemathinini.
• 70 amagremu utamatisi sauce.

I-algorithm

Kokunye endishini sihlanganise amaqanda washaywa, ukhilimu omuncu kanye imayonnaise. Zonke enyakaza kahle uphehle bese wengeza ezinye usawoti. I unama okuholela sengezwe oludakayo ibhotela chilled. Kukhona ayethela soda kuthuthukiswe ufulawa sifted. Zonke uye wakwenza wayixova ngesandla.

Kwakheka, okuqinile ngokwanele shift inhlama phezu umsebenzi, ngobuningi floured, Roll ungqimba ngokwanele mncane futhi ibekwe bhaka. Konke lokhu kungenxa elingenamikhono ngobuningi nenye utamatisi sauce kanye imayonnaise, embozwe isoseji oqoshiwe, tincetu ham ngabhema aqotshwe ukhukhamba zifakwe emanzini anosawoti. Top ungqimba ushizi vukuza kuthululwe futhi isuswe kuhovini ukubhaka. Wabhaka pizza ne isoseji futhi ukhukhamba ezingeni lokushisa 220 degrees. Ngemva kwemizuzu engu-nanhlanu nje uhoxile kuhhavini futhi bakhonze.