Indlela Fry izimfanzi: ubuqili kanye izimfihlo

Into yokuqala okumele uyenze ukuthi ukukhetha izimfanzi iresiphi, okuyinto eza ngendlela esilindele yakho (kanye ukuhlonza izithako eziyisisekelo), - ukuya esitolo futhi uthenge konke okudingayo. Kunengqondo, lutho kuyinkimbinkimbi ngakho, kodwa lapha kukhona izimfihlo kancane ukuthi kuzosiza kalula ukupheka wobuciko okumnandi Culinary eliphezulu. Umuntu othanda prawn yobukhulu enkulu, futhi umuntu aluthole ithenda kakhudlwana futhi inyama esihlwabusayo ezinamagobolondo. Ngakho-ke, enye yezimfihlo eyinhloko indlela Fry izimfanzi, okuyinto zizokhanga yenkampani yakho - lesi yisinqumo sabo sokunene.

Producer cishe njalo kubonisa okucishe kube yizo nezimfanzi iphakethe. Kubhekwe le mininingwane, singayeka kalula ukubala ubungako bawo eseduze. Can ngokunembile ukuthola ncamashí ukuhlelwa, uyoba mkhulu kangakanani une amakhophi uthenge. Ngokwesibonelo, izinombolo 60/80 kusho ukuthi inani ezinamagobolondo ukufihla ngaphansi amabanga Cellophane ulwelwesi kusukela 60 kuya 80. Ayanda izibalo, i-ezincane bayodla nezimfanzi. Khetha usayizi evumelana nawe, ungaya ekhaya futhi siqale ukudala uhluzekile, kodwa okulula ukulungiselela izitsha.

Kuyaphawuleka ukuthi uma ufuna ukwazi kahle okufanele akwenze uma Fry nezimfanzi kahle, qinisekisa ukuthi sikhulise ukunakekela umbala igobolondo - luhlaza pink uthi uthenge izinto eqandisiwe okuphekiwe, kanye okubeka ukuba ukupheka isikhathi eside akufanele kube. Fresh nezimfanzi eqandisiwe esizolungisa isikhashana - ke futhi kufanele kucatshangelwe uma kwenzeka ukuthi nesikhathi ukukulungiselela elinganiselwe.

Ngakho, ukuze upheke ukudla okusheshayo futhi esihlwabusayo sidinga:

- Eqinisweni, bona nezimfanzi;

- omnqumo amafutha (elicwengisiswe) ;

- Garlic (clove ambalwa);

- kancane zasemazweni;

- lukalamula;

- ambalwa wezipuni soy sauce.

Ukuze uqale uthele pan, okungcono nge ngezansi obukhulu futhi non stick enamathela, amafutha omnqumo abanye. Kuze kuba evuthayo, ukulungiselela nesweli - clove ezimbili ukusika, kancane akuqede ngommese, futhi ulithumele ngqo amafutha. Garlic - ingenye izimfihlo kanjani Fry izimfanzi ukuze baphenduké elimnandi ngokungavamile. Imifino kumele bayethe epanini ukuthosa lize Uthola luhlaza enhle segolide. Ngokushesha ngemva kwalokho, kufanele asuswe amafutha hot - ke kugcwalise umsebenzi walo, enika iphunga lalo. Uma ushiya ke, kuyokunikeza izimfanzi uhlobo ukunambitheka metallic aphange i isidlo kakhulu.

Kwabe sekuthi ngo-abilayo uwoyela, wawuba nephunga elimnandi garlic, ungakwazi uthele izimfanzi, le eneqhwa kubo akudingekile. Caveat eyinhloko indlela Fry nezimfanzi uma kakade decoction - ukuthola kubo emva kwamaminithi ambalwa emva kokuqala inqubo. Eliphekiwe ice cream ezinamagobolondo umane uzibixe uwoyela iphunga futhi ikujabulise ke. Uma uthenge ukuthosa zezinhlobo eqandisiwe, kufanele Fry, ibangele njalo, kuze kube isikhathi lapho ukuthola zempi uyabukeka emehlweni abe luhlaza Pinkish. Ngemva kwalokho-ke nezimfanzi imizuzu emibili noma emithathu nge sauce soy kanye ususe kusukela pan - bona ukulungele ngokugcwele.

Ngaphambi sikhonza isidlo kufanele ikhishwe ngamakhambi oqoshiwe futhi Ukukhemezela ne umpe lukalamula.

Imbaza ethosiwe - kungcono ongakhetha isidlo esikhulu, okungekho kuhle ilungelo layo siqu, futhi uma kusetshenziswa nge ubhiya obandayo. Ngakho uma unquma ukuthi yini ukupheka nezimfanzi ukufika izivakashi noma ukudla elincane ngesikhathi samaholide, banake lokhu iresiphi elula kodwa okumnandi. Ukupheka ngeke kuthathe isikhathi sakho esiningi, futhi umphumela kuzodala njalo injabulo nabangani kanye nomndeni.