Udinga a Bun nge imbewu poppy? Recipe itholakala lesi sihloko

Abantu abaningi, hhayi isisindo, zama ukugwema khekhe. Lokhu akulona ngempela isikhundla lesifanele. imikhiqizo ufulawa ziyadingeka, ziqukethe fibre, B amavithamini ufulawa, yonke imikhiqizo okusanhlamvu, kuba nomphumela omuhle isimiso sokugaya ukudla bungene. Ngokuqinisekile, ufulawa nofulawa imikhiqizo endaweni ephakeme kakhulu ngaphezu kilojoule, wanelise futhi wena nje kufanele ulawule izinombolo zabo. Nokho, ukudla konke ziphele ngokulinganisela, kufanele ngaso sonke isikhathi ube medium bajabule.

Uma abadala inombolo angamukelekile enkulu namabhanisi, ehla, Muffin, okuthile imikhiqizo izingane ufulawa kubalulekile. esihlwabusayo kakhulu ubisi Bun nge imbewu poppy. Indlela kanje: sithatha imvubelo osheshayo - isigamu iphakethe, isigamu ilitha ubisi, isipuni ushukela, amafutha yemifino - wezipuni ezine, ingcosana kasawoti. Siqala nomkhombe inhlama.

Ubisi kumele kube kancane efudumele. Ngokulandelayo, nibeke usawoti kuso, ushukela nemvubelo ukuxubana. Khona-ke izingxenye ezincane engeza ufulawa, uxove inhlama kahle kuze abushelelezi. Thela amafutha yemifino kanye mesim futhi. Mboza ngendwangu bakushiye kuze ke, kuze inhlama akuyikuvela, ie kufanele kuphindwe kabili.

It ayiyona inkimbinkimbi iresiphi namabhanisi imbewu poppy. Laphoke mnandi bona bheka. Lapho inhlama usulungile, uqale ukupheka le namabhanisi. ifomu Inhlama ayi ke uthathe imibuthano. Kumi esiqongweni sezindawo uwoyela lubricating ufafaze imbewu poppy. Salalisa phezu ugqoko bese efakwa kuhhavini, lishise amadigri ezingamakhulu amabili lokushisa imizuzu amabili. Jikela Bun kamnandi nge poppy (iresiphi ezichazwe ngenhla). Sabalalisa on ipuleti bese bekhonza itiye, ujusi, ubisi.

namabhanisi Zezıhlabane, ezigcotshwe ngamafutha - omunye ozithandayo kakhulu ukuphathwa izingane. Bun ezinhle Ikakhulukazi ne imbewu poppy. Indlela ye inhlama kungaba yini, inqobo nje kwaba ibhotela lisetshenziswa njengedivaysi poppy ukugcwaliswa. Buns kungenziwa ngendlela rose, namabhanisi, bagels. Puff namabhanisi Very interesting futhi esihlwabusayo nge imbewu poppy. Kubo, sidinga olungaqinile imvubelo inhlama. Kuyoba uzilungiselele ngezigaba eziningana. Lokho kwaba Bun aluhlaza nge imbewu poppy, thatha iresiphi elandelayo: isigamu iphakethe of imvubelo, isigamu ikhilo ufulawa, ingilazi yobisi, iphakethe imajarini, kancane amanzi, ushukela, usawoti. Imvubelo ugcwala ubisi noshukela. Imajarini nquma zibe izicucu ezincane bazigcobe on a grater indawo. Ngomusa azihlanganise ufulawa, uthele imvubelo nge ubisi liphazamisane inhlama kakhulu ngobumnene imajarini awuzange siphela.

Lapho inhlama likhuphuka, ukwakha imiqulu, amafutha bhotela elicibilikile ufafaze imbewu poppy. Sabalalisa ku-bhaka ufake kuhhavini, osuke usushisa kakade ukuba eyikhulu namashumi ayisishiyagalombili degrees imizuzu amabili. Lapho namabhanisi kuphekeke, uyaziveza bese zisakazwa ipuleti. Gcoba ne ibhotela bamemele bonke abantu ukuba etafuleni. Lezi imiqulu zingenziwa tabobunjwa, ngesimo umnsalo, bagel. Ingasetshenziswa esikhundleni sezithelo zevini ezonyisiweyo poppy, amantongomane. Okuningi kusuka kule test Kuyophumela ethubeni Bun obuhle ujamu noma ushizi. Fresh namakhekhe okuzenzela kanti inkampani ezinhle - yini kangcono lobusuku ezimnandi.