Terrine ubhontshisi - the sandwich okumnandi kakhulu

Esikhathini sethu, baba pate athandwa kakhulu imifino kanye amakhowe, njengoba abaningi manje uzama udle ukudla okunempilo futhi uthanda cuisine imifino.

Pate - inyama emnene kakhulu nengulube, imifino, inhlanzi noma amakhowe, okuyinto ibhalwe ngendlela ekhethekile. Ukwenza kube ephelele amazambane, isitshalo seqanda, amakhowe, ubhontshisi kanye iklabishi. Lungiselela ayinhlama enjalo kungaba ezahlukene: Bilisa imifino kuze ithenda, ukuze bazigcobe ngokusebenzisa ngesihlungo noma usebenzise grinder inyama, ayifake mkhuba futhi washiya lukhuni noma nje ubhake kuhovini.

Zivame asetshenziselwa sandwich, njengoba ukugcwaliswa ngoba tartlets noma njengoba isidlo esihlukile. Pate kusuka imifino esiphundu, futhi okuphakelayo ashisayo kungaba njengendlela dish side kuya izifundo main. Khonza kubo Kunconywa nge cream, utamatisi noma ukhilimu sauce. Uma pate okuphekiwe senzelwe etafuleni iholide, zama ukuhlobisa it ne tincetu lemon, nangangesihlabathi emhlophe, amagilebhisi, noma ufafaze amakhambi. Zama aphakanyisiwe zokupheka namathisela futhi ehlukahlukene nabo imenyu yakho yansuku zonke.

Foie ubhontshisi

Sidinga izithako ezilandelayo: nendebe ubhontshisi, inkomishi walnuts, onion, wezipuni ezimbili 9% uviniga, 50 amagremu ibhotela, kweqembu parsley fresh, amafutha yemifino, izinongo, usawoti.

Ilungiselela udaka of ubhontshisi. Kusihlwa sithulula ubhontshisi ngamanzi bese ushiye ubusuku. Ngosuku olulandelayo, thina ubilise ke emanzini kancane usawoti nepepper ngokusebenzisa grinder inyama. Musa overcook kakhulu ubhontshisi, kungenjalo ubhontshisi pate uthole dryish.

Walnuts gazinga epanini ngaphandle amafutha, onion, futhi ukusula phansi ngokusebenzisa grinder inyama. Vuvuzela emabhontjisi isisindo zamakha, usawoti, unezela ibhotela nemifino oqoshiwe. Pate ezenziwe uhluke kubhontshisi uxove ngokucophelela, ukusakaza efolomeni futhi selehlile ku esiqandisini.

nesitshulu Pate

Izithako: nesitshulu ingilazi (green), polstakana walnuts (ukuhlanzwa), izingcezu ezinhlanu asithena, onion naphakathi, garlic zubochka ezintathu, ezintathu wezipuni amafutha yemifino, usawoti.

udali ukuhlela, engahashazanga ngaphansi kwamanzi kanye thumba egijima. I uthele amafutha yemifino pan wayendlala onion rings. Fry phezu ukushisa low kakhulu. A ngomzuzu olandelayo, engeza asithena futhi wonke ugarliki. Uma anyanisi kancane Fry, ukuvala umlilo.

In a blender laying walnuts, ugaye ngokucophelela, engeza zazharku, usawoti ukunambitha ugaye futhi. Khona babeka udali isiqediwe futhi futhi kwafinyelela ukungaguquguquki bushelelezi. Uma unama kuyoba eyomile khulu, engeza amafutha zemifino ngaphezulu.
Uma udali ukupheka hhayi ukuqedela le ukuhwamuka kwamanzi, lo lisakazeka uwoyela, kungenzeka kudingeke nhlobo. Pate zisakazwa isinkwa futhi sikhonze njengoFakazi appetizer.

Pate amakhowe

Sizodinga lezi izithako: iphawundi iyiphi amakhowe abilisiwe, isipuni kafulawa sifted, amaqanda amabili, amane clove sikagalikhi, emnyama, ezintathu wezipuni bhotela, ambalwa wezipuni imayonnaise, isipuni sikasawoti, futhi noma iyiphi amakhambi fresh.

amakhowe abilisiwe fake ugaye e grinder inyama. Clove sikagalikhi kanye namakhambi fresh uhlakaze futhi baxhumane amakhowe. Amaqanda, beat kahle futhi uthele amakhowe. Lokhu futhi wengeze ufulawa, pepper, usawoti uhlanganise konke. Khona-ke thatha pan, ancibilike ibhotela therein elicibilikile, ukusakaza amakhowe nengulube ethosiwe ke cishe imizuzu emihlanu emlilweni ophansi, ngezikhathi sibhebhezela nge spatula lokhuni. Manje, ukusakaza ukugxusha endishini, engeza imayonnaise noma ukhilimu omuncu uhlanganise kahle futhi. Lokhu nokunamathisela uphelele sandwich ngesidlo sasekuseni.

Ujabulele ukudla kwakho!