Step by step recipe for oatmeal amakhukhi ekhaya nokusetshenziswa nati omisiwe

Recipe oatmeal amakhukhi ekhaya akudingi ukusetshenziswa izithako kanzima futhi kuyabiza. Yingakho umkhiqizo amnandi futhi simnandi kakhulu enjalo, ungenza ngokwakho okungenani nsuku zonke.

Oatmeal Amakhukhi: iresiphi nati amagilebhisi omisiwe omnyama

izithako ezidingekayo elimnandi:

• oats (oatmeal) - 260 g;
• bhotela - 160 g;
• isihlabathi ushukela - 4 nezinkezo elikhulu (kungaba kancane ngaphezulu);
• vanilla ushukela - 2 nezinkezo ezinkulu;
• Iqanda elikhulu - 1 pc.
• sifted ufulawa kakolweni - 120 g;
• baking powder for base - spoon 1 dessert;
• walnuts ehlutshiwe - 65 g;
• omisiwe seedless omnyama - 3 nezinkezo ezinkulu.

Ukulungiselela inhlama

Recipe oatmeal amakhukhi ekhaya ingase ihlanganise izithako ezahlukene ngokuphelele. Sanquma ukwenza le dessert nge walnuts kanye namagilebhisi omisiwe. Ukuze uqalise ufuna ukuthatha-oatmeal (ama-oats iphuma) futhi kancane Fry kwabo epanini (ezomile). oatmeal Landelayo kufanele exutshwe amantongomane kahle wageza bese ugqule wabayisa imvuthu ezinkulu usebenzisa blender.

Futhi, oatmeal amakhukhi iresiphi ekhaya kuhilela ukusetshenziswa izithako ezifana ibhotela (elicibilikile kahle), i-vanilla, zamaqanda noshukela. Zonke lezi zingxenye kudingeka ukuhlanganisa u hlanganise mixer (blender) ubebushelezi. Ngemva kwalokho, ingxube okuholela okudingekayo ukuze abeke oat ishq namantongomane, unezela ufulawa baking powder, bese uxove inhlama esintamo, okuyinto kancane inamathela izandla.

ukucutshungulwa izithelo ezomisiwe

Ngaphezu ziyadliwa iresiphi oatmeal amakhukhi ekhaya sihlanganisa Ukwakheka omisiwe abamnyama (seedless). Ukuze yenze ukuphuca ke ngokudlulisa, kanye ukufeza ukuthambisa omisiwe izithelo isidingo zihlanzwe zonke amatshe, wafaka isidlo ezijulile futhi uthele amanzi abilayo. Kuleli zinga, kuyinto efiselekayo ukumelana isithako ihora, bese wageza kahle ngamanzi afudumele.

Ngemva izithelo ezomisiwe alunge, kubalulekile ukuba uthele isisekelo, ngokucophelela ugovuze ke, amboze isikhwama nendawo egumbini esiqandisini. Kube kancane inhlama Uqinisa, ukuthi esikhathini esizayo kuyokwenza kube lula ukwakha imikhiqizo Semi-siphelile kuwo.

kumiswa dessert

, Oatmeal amakhukhi kusuka oats iphuma iresiphi zazo sisuke sicabanga namuhla, kwakheka kalula kakhulu. Ukuze wenze lokhu, susa inhlama kusuka imbala, phusha off ucezu ke, ilingana ezimbili nezinkezo yokusaswidi bese balugicite ibhola, kancane priplyuschit bese babeka phezu floured baking sheet. Kufanele kuqashelwe ukuthi yonke imikhiqizo kwakhiwa Kunconywa ukubeka uyibhala at ibanga 4 cm kusuka komunye nomunye.

ukwelashwa ukushisa

Sweet oat umkhiqizo kumele wabhaka kuhovini oshisayo imizuzu 25-35. Phakathi nalesi sikhathi ikhukhi iphekwe ngokuphelele, kuyoba kamnandi, soft futhi ezihlwabusayo kakhulu.

Kanjani ukukhonza dessert

Umkhiqizo oat ishq kungenziwa wakhonza kuzivakashi nasesikhathini ashisayo futhi esimweni efudumele futhi selehlile phansi. Kunoma yikuphi, ngoba ngokunjalo kophudingi okuzenzela, qiniseka ukwenza itiye hot noma ukulungiselela isiphuzo ubisi-chocolate.