Pie iresiphi zonke of Life Cases

Abaningi abazi ukuthi yini Kulebyaka indlela ukupheka kanye kwanoma yimuphi umkhiqizo. Coulibiac - ikhekhe ukuthi kungaba ofakwe ezahlukene: inyama, iklabishi neqanda, irayisi kanye salmon, ujamu ... Ngokuvamile, ukugcwaliswa kuncike emcabangweni wakho. Ukulungiselela enzuzweni - inqubo Kuyathakazelisa, ekugcineni, ungakwazi ukujabulisa wena nabathandekayo bakho ikhekhe okumnandi. Ngikunike ezinye izindlela, kuncike ukugcwaliswa kanye indlela kulungiselelwa. Kuyinto kudingekile kuphela ukuze ukhethe pie iresiphi bese ukuze ukupheka.

Recipe Uphaya iklabishi neqanda

Izithako: uhhafu ikhilogremu ufulawa, ingilazi yobisi olufudumele, amaqanda 4 fresh, 3 anginikeze iqanda elibilisiwe kanzima abilisiwe, kilogram of iklabishi, 50 g le-bhotela, 3 etafuleni. uwoyela wezipuni yemifino, 6 g of imvubelo elomile, 3 etafuleni. nezinkezo ushukela, 1.5 tsp. nezinkezo kasawoti.

Ukulungiselela:

Ufulawa sieved ngokusebenzisa ngesihlungo bese mix it ne imvubelo ezomile. Khona-ke uphehle, beat amaqanda 3 3 wezipuni ushukela, engeza ufulawa bese uthele ku ubisi olufudumele. Hlanganisa kahle. Ncibilikisa ibhotela, sikunikeza ke kuphole kancane, bese ungeza ukuze inhlama, usawoti uhlanganise. Ikhava Inhlama ilineni ithawula, bese ususa endaweni efudumele. Lapho inhlama ikhuphukile ezikhathini 2 kubalulekile obmyat futhi anikeze ukuma kancane. Badlule ukulungiswa ukugcwaliswa. Oqoshiwe iklabishi fresh, usawoti kanye gazinga epanini. amaqanda abilisiwe fake nquma u hlanganise iklabishi.

Inhlama is ngesibhakela futhi ngisindise abathile ukuhlobisa pie. Okunye inhlama ikhishwa nge pin rolling a ukushuba mayelana isentimitha. Beka ukugxusha maphakathi ikhekhe Friend izicupho imiphetho inhlama. Vula kuhhavini futhi ngenkathi evuthayo, amafutha pan ne amafutha zemifino bese walala pie umphetho. Inhlama okuyinto umisiwe for imihlobiso, wenze flagella, okuyinto kuhlobisa pie. Ngemva kwalokhu, gcoba it phezulu fresh Iqanda phehla. Siyaligodla pie imizuzu engu-15, bese ukukwenza nge punctures ummese.

Pie wafaka kuhhavini ubhake 190 degrees cishe imizuzu engu-45. Lapho Kulebyaka usulungile, uzodinga babeka ngisibeke ithawula imizuzu 15-20.

Recipe nge nengulube inyama pie

Izithako: isigamu ikhilo kafulawa, 700 amagremu of inyama nengulube, amaqanda 2, 30 g imajarini, 15 g imbiliso, 200 of amanzi, itiye. ziwuthenga ngezipuni ushukela, 5 amagremu kasawoti.

Ukulungiselela:

Ufulawa unezela ushukela, usawoti, amaqanda, kanye nemvubelo buhlanjululwe ngamanzi afudumele. Zonke ukuxuba kahle. Ncibilikisa imajarini bese uyifaka Batter. Mesim ubebushelezi. Ngemva kwalokho, ukususa inhlama endaweni efudumele, ukuthi sesifikile. Lapho inhlama efanelekayo kufanele kube obmyat futhi ushiye isikhashana.

Ngemva kwalokho thina unikezele ngezinsizakalo inhlama nge pin rolling ukuze ububanzi babuyizingalo 20 cm, kanye ukushuba mayelana isentimitha. Beka ukugxusha onqenqemeni maphakathi kanye ska. Pie wabe esenikwa ibekwe eligcotshisiwekuhovini sunflower oil umphetho phansi. Siyaligodla pie imizuzu engu-15, bese gcoba it ne amaqanda washaywa, bhoboza ezindaweni eziningana ngommese bese efakwa kuhhavini. Bhaka at degrees 200. Coulibiac nge ukugxusha usulungile.

Pie iresiphi kanye nelayisi kanye salmon

Izithako: 500 g ama-salmon nezibopho, 75g okusanhlamvu eside irayisi, 500g Puff khekhe, iqanda 400g ka utamatisi, u-anyanisi, parsley ugongolo, elikhuhluziwe yashizi kalamula, 80 g we ibhotela, emnyama, usawoti.

Ukulungiselela:

Fig Bilisa amanzi anosawoti imizuzu 14. Epanini Ncibilikisa 80G. ibhotela engeza anyanisi oqotshiwe. Fry kuze u-anyanisi uthambile. Engeza utamatisi oqotshiwe. Ngemva kwemizuzu engaba ngu-15, uhlanganise irayisi ne anyanisi notamatisi. Khona-ke udinga ukwengeza usawoti kanye pepper. Engeza oqoshiwe abilisiwe salmon nezibopho, parsley oqoshiwe, lalamula elikhuhluziwe juice. pin Rolling unikezele ngezinsizakalo Puff khekhe (mayelana 430 amagremu) e isikwele yokulinganisa 28 ngo-40 amasentimitha. Ngo phakathi isikwele ukubola ukugxusha, kusale mayelana 7 cm kusukwa. Edge Athambisa washaywa amaqanda, bese egoba kubo. Phezulu eniyenzayo izimbotshana esihle. Of inhlama esisele yokwenza emapheshana, okuyinto kuxhumene eluka bese zisakazwa kwekhekhe. Athambisa washaywa amaqanda phehla. Ngemva kwalokho, sigqoke pan pie futhi ibekwe endaweni kuhhavini eshubile. Bhaka at degrees 200 cishe imizuzu engu-45.