"Onogwaja" of inyama nengulube irayisi: iresiphi

Ilayisi "onogwaja" inyama - isidlo kuhle kwasemini abayitoho noma dinner. Pheka ngezindlela ezihlukahlukene. Hlola ezinye zazo.

"Onogwaja" of inyama nengulube irayisi: iresiphi lokuqala

Ukulungisa isidlo ngokuvumelana leresiphi, utawudzinga:

• yenkomo nengulube (kungenziwa exutshwe yengulube) - 300 g;
• 1 Usayizi medium anyanisi,
• a spoonfuls ambalwa (3-4) wezipuni irayisi;
• 1-2 izaqathe (naphakathi);
• ibhotela - spoon (ezinkulu);
• usawoti, Iqanda;
• amanzi noma umhluzi ingilazi;

Ukuze sauce:

• isigamu ingilazi tumbler ukhilimu;
• 3 izinkomishi (faceted) amanzi okuphuza (noma umhluzi);
• dill, parsley, basil,
• 1-2 wezipuni ufulawa kakolweni.

Indlela ukupheka "onogwaja" of inyama nengulube: Ubuchwepheshe

Figure ukugeza futhi thumba kuze kuthambe. izaqathe Ikhasi no-anyanisi. Qoba imifino bese Fry kwabo ibhotela. Lungiselela ukugxusha. Ukuze wenze lokhu, aphule iqanda, isiswebhu kancane ke, engeza isitsha imifino ethosiwe, irayisi futhi inyama nengulube. Isizini ngosawoti ukunambitha, pepper. amabhola Zifa round. Beka "Hedgehog" ku ukubhaka, sigcwale amanzi (umhluzi) ukuba nengxenye, amboze nge ucwecwe indawo kuhhavini for isigamu sehora. Amazinga isethwe azungeze 180 degrees ukuze abhake "Hedgehog" inyama nengulube nelayisi.

Indlela lokhu isidlo kuhlanganisa cream sauce, okuyinto ibhalwe kanje. Ku-ufulawa pan calcined ezomile uwathele nguhhafu litre amanzi ashisayo (umhluzi). Govuza, ukubeka inani elithile ukhilimu omuncu futhi kwengcosana kashukela ukunambitha. Imifino fake nquma bese wengeza ukuba sauce. Isizini ngosawoti. Kwaphela imizuzu engu-5 kuze kuphekwe uthele "onogwaja" ukhilimu omuncu sauce bese. Thola isidlo esikhulu ezanelisayo futhi esihlwabusayo ngokuthi "onogwaja" of inyama nengulube irayisi. " Indlela Yokuthola imenyu nsuku zonke. Bon appétit!

"Onogwaja" of inyama nengulube irayisi: iresiphi yesibili

Lungiselela "onogwaja" e utamatisi sauce singalendlela. izithako:

• inyama nengulube (yenkomo) kusukela cishe 250 g;
• iklabishi imali ekuphambukeni ¼ ezinkulu;
• Fig elingu-100 g;
• 1 onion encane;
• tomato sauce of 250 g;
• wezipuni ambalwa kafulawa;
• usawoti, pepper.

Iziyalezo ukulungiselela

Fake usike iklabishi (ungasebenzisa shredder). Ubilise kuze kube yilapho ithenda emanzini anosawoti. Beka kuphole. inyama nengulube, azihlanganise anyanisi ehlutshiwe nechobozekile, iklabishi. Isizini ngosawoti kanye engeza pepper. Lokhu ngobungako irayisi thumba kuze isigamu. Engeza inyama egayiwe uhlanganise. Knurled mass okulungiselelwe kusuka ubuhlalu of usayizi encane. Khona-ke ngokuqinile uyibeke ebhodweni noma pan. Zilungiselele "inhloli" sauce. Hlanganisa utamatisi unama ne ufulawa. Ngokukhethekile, ungafaka imayonnaise kancane. Isizini ngosawoti ukunambitha. Abalandeli garlic ukunambitheka ungakwazi ukwengeza clove luthuli garlic. Thela sauce iphekwe epanini "Hedgehog" imizuzu imizuzu engu-15. Indishi ulungile! Khonza inyama "onogwaja" nge dish side elayisi, pasta noma amazambane. Bon appétit!

izincomo

izithako Eminye ukulungiswa "onogwaja" ongakhonza ukudla ezifana izaqathe, amaqanda, pepper kanye namakhambi. Zingaba phansi futhi ubeke ngqo ukugxusha, noma ingeze sauce. Pheka bese nijabula!