Njengoba insimbi luvutha cauldron ekhaya?

Esikhathini zakudala cast iron Cookware, ungakwazi ukupheka izitsha okumnandi kakhulu. Lapho isetshenziswa kahle, ingahlala iminyaka engaphezu kweyishumi. Nokho, akubona bonke uyazi ukuthi imikhiqizo efana kudinga isikhathi ngaphambi. Ngemva kokufunda isihloko lanamuhla, uzofunda indlela anneal embizeni cast iron.

izindlela ekhona lokuwugazinga

Vele uqaphele ukuthi inqubo ukulungiselela izitsha ezenziwe cast iron ukusebenza eminye ulula. Luhilela ukucutshungulwa umlilo kule mboni ukuze isidlo wanyamalala okugcotshwayo uhlambulule ngamanzi afudumele.

Labo abathanda indlela entsha calcined yensimbi cauldron, kudingeka siqonde ukuthi inqubo pretreatment Awukwazi ukusebenzisa metallic izipanji noma izihlanzi. Kuze kube manje, kunezindlela ezimbili yokuwugazinga imikhiqizo efanayo yilezi:

• Kuvele umlilo evulekile nge isitofu ongaphandle noma izoso.
• Esitofini igesi noma kuhhavini.

Kufanele kuqondwe ukuthi inqubo calcination kuhambisana kukhululwa kwebantfu semali intuthu futhi intuthu elakhiwe ngenxa uwoyela ukuguguleka kwenhlabathi. Ngakho-ke, uma inqubo yenziwa egumbini ayacelwa ukufaka hood, kanye iminyango ivulekile futhi amawindi ukunikeza okusalungiswa.

Njengoba calcined yensimbi cauldron ngosawoti?

Okokuqala, kumelwe kusebenze sikaphalafini igesi futhi uvule amafasitela. Khona-ke batheleka izitsha lonke kweqembu usawoti kangangokuba ngokulinganayo basakaza ngezansi, bese uthumela isitsha plate.

Inqubo ephelele kuthatha cishe ihora. Lo sawoti kumele ngezikhathi enyakaza phakathi nalesi sikhathi. Ngenxa yalokho, okuqukethwe cauldron ngeke ibe luhlaza lemicu empunga elinamathela othini, okubonisa ukuthi yonke into ihamba ngokuvumelana ukuhlela. Ngemuva kwemizuzu engu-amathathu lichithwe usawoti kanye kuphole ebhodweni. Khona-ke isitsha kufanele ahlanze ngamanzi afudumele futhi ezinhle Sula.

Ngemva kwalokho, umkhiqizo ukugcwalisa ngamafutha yemifino, futhi leyo mali kuxhomeke ivolumu luhlolwe bese uthumela phezu kwesitofu esebenza amandla aphakathi. Ngemva kwesigamu sehora kuyadingeka ukuze uhlangane okuqukethwe izitsha kanye kuphole ke.

Indlela calcine cauldron yensimbi kuhhavini?

I kuhhavini osuke usushisa kakade at 180 ° C yafakwa wageza esitsheni omisiwe. Ngemva kwesikhathi esithile, lapho uzoqala ivelele intuthu okwesibhakabhaka. Lakhiwa amafutha ukuguguleka isitshalo. Ukunyamalala kwayo kubonisa ukuthi kungenzeka ukucisha umlilo. Ke selehlile cauldron wageza ngamanzi afudumele futhi ziphekwe usawoti namafutha zemifino.

Ukudala ungqimba non stick

Ukuqonda njengensimbi luvutha cauldron, kufanele sizame ukuba uqinisekise ukuthi inqubo ukupheka kuya phansi kwalo alizange unamathele ukudla. Ukudala enamathela non stick gcoba esitsheni ezomile semali samafutha zemifino awubeka ithawula ephepheni. Ukuze ukususa amabala, ungasebenzisa usula.

Ngemva ukususa embizeni ngokweqile uwoyela kumelwe ibekwe ku-kuhhavini osuke usushisa kakade ukuba 180 degrees, futhi ngaphakathi ucwecwe. Ethangini kufanele ume khona amahora amathathu. Lesi sikhathi ngempela ngokwanele ukuba izindonga izitsha akha okuqinile futhi ungqimba elincanyana, ezivikela overcooking ukudla.

izincomo Key for ukunakekelwa imikhiqizo efana

Ngokuqonda ukuthi yensimbi luvutha cauldron ekhaya, udinga ukwazi ukuthi uzodlala kanjani ukunweba eside emsebenzini wayo. Ukuze lokhu izitsha njalo usekhonze nomndeni wakho amashumi eminyaka, kufanele lona, uma unakekelwa kahle.

Ungakhohlwa shift ukudla okushisayo ngaphezulu Kwenye indishi futhi cauldron ngokushesha ngamanzi afudumele ngaphandle yokuwasha. izinsalela ezishile angasuswa nge-steel wool.

Kulabo Sebeyakwazi anneal embizeni cast iron, kuyoba mnandi ukuba uthole ukuthi yini okumele uyenze uma kwakukhona nokugqwala phezulu. Kulokhu, pre-wageza egcwele uwoyela ukufudumeza imbiza at ukushisa eliphezulu imizuzu eyishumi.

Omunye bokwenza eyinhloko cast iron iziqukathi kubhekwa ikhono lokwamukela nephunga. Ukuqeda ukunambitheka angaphandle esimeme, nigcwalise amakhilogramu iketela kasawoti awubeka umlilo esiphezulu. imizuzu engamashumi amathathu kuya amane ukuthulula okuqukethwe izitsha, ukuze kuphole futhi Sula ahlanzeke kwezindonga engaphakathi usula. Khona-ke udinga kabusha shisisa esitsheni gcoba ngayo amafutha zemifino. Ukuze lula inqubo, kutuswa ukusebenzisa ibhulashi abavamile noma ngezidwedwe.

Uma insimbi tableware ngaphandle embozwe enamathela obukhulu carbon omnyama, zingase zihlanzwe usebenzisa ummese ubudala noma spatula. Uma kudingeka, umkhiqizo kungenzeka uthathwe sandblasting, ikuvumela ukuba ngokushesha futhi ngokunembile ukubabulala ungqimba umule. Ekupheleni kwalesi nqubo, cauldron kufanele wageza ngamanzi afudumele futhi lokhelwa nge amafutha sunflower.