Liming inhlabathi - iphuzu elibalulekile emsebenzini ipulazi

Ngaphambi kokuthi uqale yokulima izwe futhi nitshala noma yimuphi isitshalo, kubalulekile ukucacisa izindawo inhlabathi. Lokhu kungenziwa ngokukhumula laboratory. Ukuze uthole elula wensimu isudu ukuhlolwa litmus, okuyinto uzokunika ithuba lokufunda ezingeni phansi asidi. Ngokusho imiphumela cwaningo kumele kuphetfwe ngesidingo kusayithi lakho inqubo efana liming. Kusukela ukuhlaziywa kuncike izimali zakho okwengeziwe impahla e ngokuya ukuthenga umanyolo kwesokudla, izithombo, imbewu, nokuhlwanyela kokufika efanelekayo mila hlaba, futhi ngenxa yalokho zithele.

Ngu ezingeni asidi kwenhlabathi ababonakali ngezikhundla:

- ene-asidi kancane (PH 5-6 ezingeni);

- ngobumnene (PH 4-5 ezingeni);

- ngokuqinile esidi (PH 3-4 ezingeni).

Liming acid nenhlabathi kufanele kwenziwe ukuqeda imiphumela yako elimazayo ekukhuleni isitshalo, ukwanda izimali nge zinamanzi elikhulayo umsoco, ezifana ne-calcium, i-magnesium, i-phosphorus kanye nezinye micronutrients vumelekile futhi; izindawo magciwane imbewu izinhlobo ezihlukahlukene izifo. Phakathi kwezinye izinto, phakathi ekwenziweni kukamanyolo ethile emhlabathini (inhlabathi liming) ngeke kakhulu zenze ngcono isimo sawo. Sand musa esixhumeke kakhulu futhi ubumba - okuxekethile.

Kunamaqembu ezintathu izitshalo ngokuvamile itshalwe kuye isikhathi Umanyolo isicelo. Ngonyaka wokuqala zingabantu izitshalo etshaliwe okuyinto basabela ngokunamandla asidi esikhathini esizayo - isitshalo nge imnene ukuphendula ngokulinganisela. Umquba wageza kwezulu, ngaphezu, ezithathwe kuzo izinhlobo emhlabeni abanamasiko odlule ngonyaka kokwehla. Ngakho, iphesenti inkomba inhlabathi asidi kuyahlukahluka.

Isigaba sokuqala sihlanganisa: beet, anyanisi, isilimo esidliwayo esinamagatsha anamanzi, garlic, iklabishi, isipinashi, currants. Esesibili - ubhontshisi, u-cauliflower iklabishi, cauliflower, ikhukhamba, apula, cherry, iplamu. Eyesithathu - amazambane, utamatisi, turnips, radishes, zucchini, Sorrel, ama-raspberry, strawberry. Ezinconyiwe zokutshala izitshalo oyotholwa yanjalo at isayithi lapho liming inhlabathi kwenziwe, kuye ngokuthi basabela kanjani izitshalo ukuze asidi.

Uma inqubo yokuthuthukisa uhlela isakhiwo inhlabathi ekwindla, khona-ke kumelwe kwenziwe emhlabeni jikelele sonke isigaba. Kulokhu, imizamo yakho kuyoba nemiphumela ingakapheli iminyaka 5-8. Uma ungeyena ukufeza umcimbi ezinkulu kangaka, futhi ufuna Umanyolo ngemithamo emincane, khona-ke bachitha liming inhlabathi entwasahlobo. Umquba zisetshenziswa emasontweni amathathu ngaphambi lokufikela izitshalo. Kungakhathaliseki isizini umsebenzi zikamanyolo akufanele kube ngaphezulu umhlabathi, ngokucophelela Zithukulule kubo u hlanganise phansi.

Liming inhlabathi kungaba kwenziwe quicklime, quicklime, wokulinganisa, ukhuni umlotha, amaqanda amagobolondo, ufulawa namathempeli ngokhonkolo namatshe. Bayobizwa kwafinyelela isimo ziyacolwa. izingcezu ezinkulu noma izingxenyana ngeke akunike neminye imiphumela. Inani elikhulu zikamanyolo enhlabathini ngoba izitshalo yemifino kuyinto ka 400-800 amagremu ngamunye imitha square. Ukuze izitshalo nezithelo berry, sebenzisa inombolo oluhambisana asidi zawo ezilinganiselwe. Plum, cherry adinga kakhulu futhi gooseberries ubuncane.

Isimo abanekhono futhi okunengqondo izinkomba izinga umhlaba kuzokuvumela sikhule isitshalo omkhulu.