Kugcwalisa imiqulu ekhaya. iresiphi elula

Abaningi bayayithanda indlela imiqulu kanye sushi, futhi esesizifundile ukupheka ngokwakho. Ngisho ukugcwalisa for imiqulu ekhaya akakubangeli nobunzima ekulungiseleleni: phela ezihlukahlukene zalo ezinkulu ongakhetha. Sikunikeza omunye ethandwa kakhulu zokupheka imiqulu. Kuhlanganisa okwamanje crab inyama, ukwatapheya ikhukhamba omnandi, zihambisana embhedeni sushi irayisi. Ukugcwalisa ku imiqulu ekhaya wokulungiselela leresiphi ilula: udinga kuphela okufanele zithengwe yonke imikhiqizo ezidingekayo. By endleleni, phezu sokulungiselela yabo imizuzu kudingeka amabili kuphela, kungeke kusaba khona. Nakhu okudingayo: irayisi sushi, omunye ukwatapheya lisikiwe zibe emapheshana 250 amagremu crab inyama, 1 ikhukhamba ngaphandle imbewu, 1 pack of ecindezelwe eshiya zasolwandle izimila zasolwandle sushi (nori), okugazingiwe izinhlamvu ze-sesame, wasabi sauce soy sauce.

inqubo ukulungiselela

Ukuthola ukulungiswa, kuqala nokulungisa irayisi iqembu sushi. Kusukela kwasungulwa lo hlobo ezweni ukugcwaliswa e imiqulu ekhaya iphuma ngaphakathi ngaphandle, uzodinga mat bamboo embozwe epulasitikini. Lokhu kwenziwa ngenjongo wokugwema irayisi. Okuningi uzodinga endishini amanzi ukushonisa iminwe yakho.

Ngomusa Songa ishidi nori ngesigamu, uma Ishidi fresh, kufanele bafake ngendlela yokuthi you phetho izingcezu ezimbili yokulinganisa 10 20 amasentimitha. Uma ishidi nori kancane loma futhi wenqaba ukuthatha ukuma, ungakwazi uyibambe isikhathi esingaphezudlwana ilangabi ivulekile kuze ithenda, noma umane ukusebenzisa isikelo. Ngakho, beka kunye ecansini bamboo, kancane moisten iminwe yakho ku endishini ngamanzi bese ubeka ezinye irayisi. Ukwenza isiqiniseko sokuthi iminwe zisekhona ezimanzi futhi asisho anamathele sibalo, ezingeni ngayo ungqimba elincanyana. Ingcindezi kuyadingeka irayisi, kufanele amanga mushy. Ngokulandelayo, ngokugcwalisa imiqulu ekhaya kuhilela ukusetshenziswa Sesame ngosile, futhi okuyinto ifafazwa nge irayisi. Khona kanye onqenqemeni engezansi ezinye emapheshana wabeka ikhukhamba nori emapheshana kanye ukwatapheya. Futhi igcina crabmeat ukugxusha. Qaphela ukuba wengeze toppings eminingi kakhulu yakho evela kungenziwa zihambisana kahle.

Zavorchivaem

Roll ukuthi unikezele, udinga ukubeka izithupha ngaphansi mat uqalo ukuzisebenzisa ukuze uyiphakamise, ezinye iminwe ubambe ukugxusha. Qhubeka evala mat, qiniseka ukuthi irayisi wasala nori. Roll up ibe isilinda waligingqa kahle etafuleni icwecwe imiqulu. Ungadliwa, ukugxusha okuyinto ehlukile kuleli, kungabanga nezinye izinhlangano.

Indlela ukugcina bese usike imiqulu

Uma ungafuni ukudla indalo yakhe ngokushesha, bopha e epulasitikini futhi indawo esiqandisini. Ukusika imiqulu, sebenzisa isikhathi eside, nommese obukhali, ngiyibeke phezu phakathi roll, ukudonsa umese ukuba wakhe, okuvumela insingo yokushefa ngokwenkambiso idlule. Akubalulekile ukuba siqhubekele phambili ummese, kungaba Cindezela ukugxusha, nezwe lakho ngokuthi izovuleka amabi. Khonza imiqulu kudingeka nge sauce soy kanye wasabi. Kugcwalisa imiqulu ekhaya zingahluka ngokuya onjani imikhiqizo ungakwazi ukuthenga. Kodwa khumbula, njalo kufanele kube izinhlanzi fresh kanye soy sauce.