Rolls - isidlo cuisine bendabuko Korean futhi Japanese, okuyinto ezisontekile isoseji ukugxusha e irayisi, zihambisana olulodwa ungqimba ishidi zasolwandle extruded (nori) futhi uthathe tincetu eziningana (ngokuvamisile 6, kodwa zizotholakala ku izingcezu ahlabayo 8 no-12).
Ngakho, ababona nje uhlobo sushi Japanese. Basuke zihambisana nge bamboo mat encane Makis kungani amagama abo babe isiqalo "poppy". Bamboo mat kuyinto ayatholakala emakhemisi, okuvumela Sebawoti ukulungiselela ukuthi unikezele ekhaya. Ukuze wenze lokhu, kukhona izinhlobonhlobo eziningi lokhu dish ethandwa, kuye ngokuthi indlela yabo nokulungiselela ukugcwaliswa. Ngakho, okokuqala, kungenzeka ukulungiselela yabo njengoba nori ishidi nibonakala futhi ngaphakathi. Okwesibili, ukuhlukanisa imiqulu bendabuko (elula, nomunye isithako lo ukugxusha :. umbokwane, crab, salmon, njll), eqinile (izindlela zabo achazwayo ngqo yokudlela ngamunye futhi ingase ihlanganise ezihlukahlukene imikhiqizo), wabhaka (ethosiwe in Batter e kuhhavini) kanye tempura (efana osekushiwo, Nokho ibhalwe amafutha hot, lapho ungqimba ebusweni ozuza abe luhlaza golden futhi iba omnandi) kanye nabanye abaningi. et al.
ukuqeqeshwa
Ukupheka ekhaya ezigedekako okungenani nsuku zonke, nawe nje kudingeka kahle amakhono ayisisekelo ukudla futhi uthenge inani lemali elincane imikhiqizo nezinsiza. Okokuqala, lokhu mat, zihambisana polyethylene ekhethekile glutinous irayisi Ummese obukhali futhi izithako ze ukugcwaliswa. Ethandwa kakhulu okwamanje aqaphele ezihlukahlukene "California," "Philadelphia" futhi "yase-Unagi" (umbokwane ethosiwe), futhi lokhu kuyiqiniso kokubili yokudlela futhi emizi, ngoba ngokuvamile ukulungiselela lezi imiqulu ekhaya ngezandla zabo. Sisebenzisa iresiphi yesibili, ngakho-ke sidinga ikhukhamba fresh ngaphezulu, ukhilimu ushizi, salmon umucu, iqanda elilodwa, ufulawa kanye breadcrumbs. Njengoba lokhu imiqulu ashisayo, indlu bazokwazi ukulungiselela ejulile ethosiwe, okungukuthi in a deep ukuthosa epanini phezu amafutha kakhulu ashisayo. A ukugcwalisa zonke izithako ukuthi ibe-pre-uthathe eside izicezu, ukuba kalula wabeka zibe preform ngoba imiqulu. Ungase futhi upheke kubo ngezindlela ezimbili: irayisi noma aphume. Ngoba roll ekhaya, sizokwenza Fry in Batter, bese ukhetha indlela yokuqala, ngoba ukunambitheka kuyoba babubukhulu ngokwengeziwe.
Ukulungiselela nokuzithoba
Into ebaluleke kakhulu - ukupheka irayisi ngokufanele. Ngenxa yale njongo it is okokuqala ngokuphelele wageza ngaphansi kwamanzi abandayo ukugijima bese ketshezi zanqwabelana amuncekela, omnandi futhi bavunyelwe ngakho amaminithi angu 40. Khona-ke, futhi siyakazwe ngamanzi, futhi kakade ukuthola zokupheka oqondile (cishe ngaphezu irayisi ndlela yokuhlasela yokuhlanganisa izihlangu), kube enkulu hotplate kuze abilayo bese idluliselwe umlilo okulengayo, uvalwe uvale lid upheke kuze kuphekwe, okuyinto ezokwenzeka, njengoba umthetho, yonke ukuhwamuka umswakama kusukela irayisi. Manje ecansini wabeka omunye nori, embula it irayisi, nombala basakaza, bese ngobumnene waphenduka ishidi sibheke. Ngo maphakathi ukugxusha ukubola, bese buchitha ke ibe umqulu, usebenzisa Makis, ezingeni ukunikeza ijamo amahle uthathe yizicucu eziningana. Manje ukulungiselela Batter: aphambane iqanda, uthele ufulawa kancane ke ugcobhoze ngayinye Batter kanye breadcrumbs gazinga emafutheni ezijulile. Ukuze lo mqulu, ekhaya kuphekwe, zaphumela wangagqama kakhulu, ekupheleni ukupheka kungcono agqoke roll, ngendwangu eyomile ezazimunca uwoyela ngokweqile. Khonza sauce kufanele kube ebukhali, isb wasabi.