Izithelo ezihlabayo - ukuthengwa nokutshala

Ukuze ukutshala nezihlahla nemithi kusayithi kumele ukhethe unyaka noma izitshalo biennial. Bona bangabezwe; izinhlobo ezimbili, kuye ngezinga of amagatsha: kronirovannye (amagatsha side babe kusuka 3 kuya ku-7) kanye nekronirovannye.

Ukuthenga izithombo

Izithelo nezihlahla izithombo ziyafezeka nge evulekile uhlelo impande. Lapho uthenga, uqaphele lokhu okulandelayo: lonke isitshalo kufanele kube ngokulinganisela olumanzi kanye lilimale, futhi amagatsha - ngaphandle amaqabunga. neziqu abahlukahlukene kungase kubonise isifo yisithombo. Ngokwesibonelo, Kusachutjekwa empandeni impande kungase kubonise umdlavuza. Kungcono ukuthenga izithelo ezihlabayo kuyo kanye okukhethekile izitolo lapho izinga izithombo namabanga abo yibhange. Uma lokhu emakethe, kubalulekile ukuthatha sezihlahla, ubusika Prikope noma amabhokisi ekhethekile, ukuze ugweme ukuthenga izitshalo podmerzshie.

kokwehla

Ukutshala izithelo ezihlabayo (ama-raspberry, gooseberries, currants) nemithi (ipheya, apula, iplamu) ekwindla for 3-4 amasonto ngaphambi ukuqala yesithwathwa ezinzima, izitshalo kungenzeka ngesikhathi ukuba imile izimpande futhi entwasahlobo uqale kwezimila. Izithombo of izithelo itshe (cherry, cherry, ibhilikotsi, peach) abatshalwé kwentwasahlobo. Nge ngasekupheleni ukutshala izitshalo kuthiwa efanele futhi kuyenzeka ife. Lapho ukutshala kumele sibonise ngokuhleleka futhi ukubekezela, ukugwema umonakalo ohlelweni impande noma kuphulwa izinso ezonini Amabhukumaka umqhele ngokwayo (izithombo unbranched ikakhulukazi) noma Kuphendula. Ngenxa ukungabi nakwenzeka kwento kumiswa amahlumela kusuka ithule efihlekile ngonyaka wokuqala emva kokutshala izithelo ezihlabayo afe.

Khetha isayithi lokubikezela

izithombo kokwehla indawo ibekwe ngokuphathelene:

• Isikhathi izithelo yokuvuthwa. Kuyadingeka ukuba acabangele kaningi ukwelashwa. Akuvunyelwe izitshalo endaweni, lapho inkathi nokuvuthwa abanye babo ihambelana nesikhathi ezinye ukucubungula. Kuyadingeka ukuvimbela amakhemikhali anobuthi ku izithelo ovuthiwe. Ngaphandle kwalokho, ayivunyelwe ukuba eduze omakhelwane izinhlobo pome: cherry, ibhilikotsi nge ipheya noma apula. Zonke ezihlabayo izithelo futhi kufanele akhiwe ngokwehlukile.

• Usayizi nezihlahla. Izitshalo nginikelé ukuhamba kwelanga usuku lonke, ukuze emthunzini ezihlahleni ezinde kayiwanga ku-ezikhulayo ongaphakeme izithelo ezihlabayo. Ukuswelakala kokusebenza ngokuhlanganyela ukukhanya kakhulu kuthinta nganxanye kunciphisa isivuno.

• isitshalo ngasinye kufanele kugcinwe eyanele supply endaweni. Lapho ukutshala, isibonelo, kumele ihambisane ibanga phakathi kwezihlahla nge rootstocks eyingqabavu - irowu kufanele kube 3-4 m, yezinto kube 5-6 m, nge yemifino ngokulandelana - ochungechungeni 3-4 m, 2-3 m therebetween.

• Futhi acabangele ubude bokuphila izitshalo amandla lokukhula kwabo.

Ngokweyame yonke imithetho Ukukhetha ukutshala izithelo zilwane izithombo, kanye ukunakekelwa kahle kubo phakathi wonke unyaka une ithuba elikhulu ukujabulela isivuno self-esekhulile, ukunambitheka kanye nekhwalithi ezingenakho ukungabaza wena noma obathandayo.