Isobho nge amakhowe: zokupheka esheshayo futhi amasu ukupheka

Isobho nge amakhowe - isidlo ozithandayo of firsts eziningi. Ungadliwa nokupheka ubuchwepheshe has inqwaba. Kukhethwa kubo kuzoncika zinhlobo isikhunta , kanye esiqandisini izithako etholakalayo.

Ingabe Kuyiqiniso owaziwa kahle ukuthi boletus isobho a okunomsoco ikakhulukazi futhi zibe nephunga elimnandi. Ngakho-ke, kutuswa ukuba nabo futhi anikeze ukukhetha ukukhethwa amakhowe. Cabanga kabanzi eziyisisekelo ongakhetha zokupheka.

isobho Classic nge amakhowe, boletus. Ukuze silungiselele lokhu dish, uzodinga naphakathi ezinhlanu amakhowe amhlophe. Ngigezisise kubo, uthathe yizicucu naphakathi bese efakwa amalitha amathathu amanzi abilayo. Pheka kubo on ukushisa low ihora. Susa unaphakade Foam kwakhiwa, engeza usawoti, pepper kancane, Diced amazambane ezine ezinkulu, amahlumela ngesikele sokuthena dill futhi iyiphi seasonings ukunambitha yakho siqu. Pheka isidlo sokuqala imizuzu amabili on ukushisa low, embozwe.

Kulesi iresiphi, ungakwazi shintsha fries okuzenzela noodle. Isobho nge amakhowe Kulokhu ngeke nje ongenakulibaleka. Ngo lonke iresiphi nsé kuqala.

Mushroom isobho nge croutons. Kuzothatha iphawundi boletus fresh futhi ehlutshiwe, spoon ezinkulu zikafulawa, kancane (wezipuni ezinkulu eziyisithupha) ibhotela, tincetu isinkwa esimhlophe; usawoti, izinongo namakhambi - ukunambitha. Amakhowe usike, bese efakwa abilayo amanzi anosawoti. Pheka kubo imizuzu amathathu. Ngokulandelayo, hlambulula ngamanzi afudumele ufulawa kancane okuthosiwe, engeza amakhowe umhluzi bese ukuphela imizuzu eyishumi. Isobho nge amakhowe ukugcwalisa ngamafutha. Ngaphambi sikhonza, wafaka le amakhambi oqoshiwe kanye pepper. Endaweni ehlukile, ukulungiselela croutons in ibhotela, bazigcobe garlic.

Isobho nge amakhowe futhi inyama. Indishi azodinga isikhathi esiningi ukupheka, kodwa umphumela uhlukile. Kuzothatha amakhowe eziyishumi emhlophe, ama eziyisithupha, amagremu ezingamakhulu amabili yengulube, ezine wezipuni ibhotela, amaqanda amabili, wezipuni ezimbili ezinkulu zikafulawa, inkomishi eyodwa kwezine zawo ubisi, nocezu lwesinkwa emhlophe; usawoti, izinongo namakhambi ukuze ungeze okuthandayo siqu. Ukuthola inqubo ukupheka.

Amakhowe nquma fake, abiliswe amalitha amathathu amanzi abilayo. I kwaphumela umhluzi inkathi ibhotela. Khona-ke Fry anyanisi in ibhotela amkhiphe kancane phezu komlilo omncane. I amakhowe abilisiwe aqotshwe, engeza ethosiwe, kancane ofakwe ngobisi isinkwa. In a blender ugaye inyama ngokwehlukana futhi mushroom ingxube, bese promolot ndawonye.

Ufulawa ethosiwe ibhotela, hlambulula ubisi abilayo a ukhilimu obukhulu. Engeza sauce kuya yenkomo, usawoti kancane bese uthele amaqanda amabili. ukuxubana okuhle kakhulu. Kusukela mass ukwenza meatballs amancane ukupheka in abilayo amanzi anosawoti. Ngemuva ukuvela, uhlele phezu kwezitsha, uthele umhluzi mushroom, ufafaze coriander oqoshiwe futhi dill. It kuvela ukudla flavorful kakhulu nokunomsoco.

Isobho nge amakhowe nobhontshisi. Okokuqala ecubuziwe ubhontshisi. Ukuze wenze lokhu, uthele ingilazi ebusuku ukuthutha ubhontshisi, bese uyibeke lapho amanzi anosawoti, ubilise kuze kube isimo ngomumo. okusanhlamvu Warm Sula usebenzisa ngesihlungo noma blender kanye umhluzi. Isigamu inkomishi ukhilimu ukuxoxa kanye nezinkezo ezimbili ezinkulu ibhotela uhlanganise ukuze puree. Endaweni ehlukile, ubilise imizuzu engamashumi amane, uthathe cubes amagremu ezingamakhulu amabili ukhunta amhlophe, futhi ezinye pan - ngayikhulu namashumi ayisihlanu amagremu ka peas amasha aluhlaza. Govuza ingxube nge ipea-emabhontjisi, ubilise, abeke yisiphi isinongo ukunambitha. Uma ufisa ukuthola kabanzi uketshezi esitsheni, uthele kancane ukhilimu eshubile. Puree imidlalo phezu kwezitsha, ufake boletus kancane ufafaze amakhambi. Isobho nge amakhowe kwaba mnandi kakhulu.