Ukudla kanye iziphuzo, Zokupheka
Inkukhu nquma ushizi notamatisi njalo ngendlela entsha
Inkukhu nezibopho - omunye walabo imikhiqizo evame ukusetshenziswa ukuthi babe efrijini cishe ngaso sonke isikhathi.
Inkukhu Chop ushizi notamatisi. Indlela yokuqala
Idinga: iphawundi inkukhu, amahlanu amagremu of ushizi kanzima, utamatisi abaseduze, ibhotela, imayonnaise, usawoti kanye pepper hlanganisa, ukhari.
Ukulungiselela. Inkukhu umucu unciphe ngesigamu lengthwise, ngamunye, baphinde babe ukudla ifilimu. Grate nenye usawoti, pepper, curry, exutshwe imayonnaise. Shiya on for isigamu sehora. Ukushisa kuhhavini degrees, anamakhulu mabini.
Inkukhu Chop ushizi notamatisi. iresiphi yesibili
Udinga: inkukhu - cishe amakhilogremu, onion, utamatisi, ushizi, ibhotela, amafutha omnqumo, imayonnaise, usawoti kanye pepper ingxube, dill.
Ukulungiselela. kuhhavini Preheat komunye namashumi ayisishiyagalombili degrees. Yenza inhlanganisela usawoti, pepper, namafutha. Baphinde inkukhu amabele ngokusebenzisa polyethylene noma ifilimu ezidliwayo ngaphambilini akhuhlwe esebenzisa le nhlanganisela. Sika ngokusebenzisa eduze umucu ephaketheni ngaphakathi okuyilona elisebenzayo futhi inhlanganisela amafutha. I emaphaketheni abagqoké nge amagejambazo ushizi. Awukwazi ukunamathisela asikiweko, uye akhanywa. nokho, yena kufanele amboze ephaketheni zakhe zancibilika. Ngo ugcobe ibhotela baking dish ukusabalala thinly lisikiwe anyanisi, ke chops, gcoba kubo imayonnaise, ukusakaza utamatisi, ufafaza nabo ushizi vukuza. Bhaka kuze uqweqwe amahle amabili nanhlanu - amathathu. Izeluleko kanjani ukuqonda Ingabe chops inkukhu amabele: Thinta ingxenye ekuphambukeni we flat, uma entwasahlobo - ngomumo uma omnene - Bhaka ngaphezulu. Khonza nge Hlobisa amazambane - ethosiwe noma okhamiwe wahlanganiswa. Sauce ukuthi nakanjani ibe inkukhu, kanye ngangokunokwenzeka uzojoyina lo mbhangqwana.
Inkukhu Chop ushizi notamatisi. Recipe lwesithathu Mediterranean
Uzodinga: the ijusi kalamula, utamatisi ezimbili ezinkulu futhi esinamanzi, ezintathu wezipuni ushizi vukuza "weparmesan", isigamu ingilazi yewayini elibomvu, omisiwe noma fresh imbiza oregano (marjoram), amafutha omnqumo, usawoti kanye pepper ingxube.
Inkukhu umucu kancane beat off, futhi ngommese obukhali usike ukuze kwamiswa ngaphakathi ephaketheni ububanzi futhi eside. Cindezela kalamula kanye juice marinate inyama. Phakathi naleso sikhathi, lungiselela izithako asele. Ukuyobula utamatisi, susa ikhasi asike ubabeke embuthanweni, semicircles noma izingxenye. Oregano nayo usike, uma esanda kukhiwa, futhi ezincane. Ixhume ngosawoti kanye pepper, grate inkukhu ngaphakathi nangaphandle. Gcwalisa ekhukhwini utamatisi noshizi ogayiwe, futhi uvale kubo nje iminwe yakho (unga asikiweko). Ophezulu futhi elisindayo pan ukushisa amafutha omnqumo kakhulu. Manje Fry nezibopho inkukhu, uthome kwesigaba phezu ephaketheni. Idinga mayelana ezintathu imizuzu ohlangothini ngalunye, ukuze umbala sasingamashekeli egolide ocebile, ukuze ensundu. Manje ungakwazi ukwengeza kuya iwayini pan nendlela yesigayegaye ukuba uvale lid noma ucwecwe, ukunciphisa ukushisa. Ibila amaminithi angaba amashumi amabili, izikhathi ezimbalwa ukuhlola ukuthi uketshezi uye ayahwamuka. Uma usulungile, ukunikeza chops ukuma ngaphansi ikhava imizuzu emihlanu kuya kweyishumi bese bekhonza dish side, okuyinto ejabulisayo.
Similar articles
Trending Now