Indlela yokwenza greenhouse for ukhukhamba ngezandla zakhe

Efuna uthole isivuno sokuqala yamakhukhamba noma ukhule nabo unyaka wonke, abaningi nesithakazelo indlela yokwakha abamba ukushisa. Uma sikhuluma akumayelana elula yokukhosela Nihlwanyelé imbewu ifilimu futhi abamba ukushisa esikhulu umile, kungaba ke ingashintshwa ukuze ukutshala izithelo ezihlukahlukene noma nje oluhlaza. Ungasebenzisa kwezitshalo okuholela bona noma salable.

Kukhona ngezigaba esiqondile zokugcina: ngezinye izikhathi ingaba umthombo owodwa noma gable, phansi noma lalihlehliswa. Le nguqulo yokuqala zokugcina kubhekwa kuzosebenza kangcono. Chitha abamba ukushisa ukujula for ukhukhamba ngezandla zabo ngalendlela lelandzelako: Ukuvubukula umgodi, setha amabhokisi (okuthiwa nisishiye siboshwé ngebhande) nokufaka uzimele. Ubukhulu balo kungenzeka ikhona, kodwa amahanisi yenziwa emhlabeni azungezwe bemba anemifantu akuyona esingaphansi 10 cm ngenhla eningizimu ne engxenyeni esenyakatho abamba ukushisa. Lokhu kuzoqinisekisa ukuvikeleka egcwele kusuka frost, izibani okuhle futhi kwamanzi.

Abamba Ukushisa ukhukhamba for yezandla zabo ezenziwe lwemishayo noma amabhodi e-ukushuba-4 cm, nakuba ongakhetha mkhulu futhi kufanelekile. Ukuze kuqiniswe ukwakhiwa kodonga eyakhelwe izinkuni embondelene izitini. Kuphela emva kokufakwa okuphelele ibhokisi emhlabeni azungezwe we abamba ukushisa esizayo enamathiselwe nangesimo sakhe. Kufanele unikeze iwindi nge inketho ukukhiya kule sikhundla evulekile. Lapho yonke imisebenzi wokulungiselela seziqediwe, ke sisalokhu luhlaka enamathiselwe polycarbonate ifilimu noma ishidi. Nge heater ukufudumala ukuze uzimele isusiwe, kodwa design akaqondi, ke ihleli kahle.

Uma wenza Kugcwele enjalo for ukhukhamba ngezandla zabo, lapho uyazi ukuthi kungaba ngisho sishiswa ngakho. Kulokhu, ungenawo ukuchitha ngayo amapayipi kodwa angabangi umsindo. Inketho engcono ukusebenzisa izinto zokubasa ezimbiwa phansi: ikhefu phansi utshani limbozwe noma amahlamvu, ibekwe phezu ungqimba umquba wamahhashi kanye kuphela ke phansi. Peregnivaya, lokhu Umanyolo wemvelo uphehla ukushisa, ngakho microclimate efanelekayo wadala for ukuhluma.

Kodwa ukushisa abamba ukushisa ukhukhamba for yezandla zabo, futhi ungakwazi amandla ikhebula. Yena ibekwe ku ungqimba isihlabathi futhi wambozwa inhlabathi. Isimo kubalulekile lokhu ukusondela Ukushisa zokugcina endlini kanye nokwenzeka kuhlanganise intambo ngqo zikagesi ngaphandle kokusebenzisa perenosok amaningi okuzokwenza amanga ngqo engadini. Kulokhu, kubalulekile ukuqapha hhayi kuphela lokushisa kodwa futhi nomswakama kule abamba ukushisa: indlela emhlabathini seyomile ngokushesha.

Ngezinsuku esihle kule abamba ukushisa kufanele ibe mayelana 25-30 degrees ku cooler akuyona ngaphansana 20 degrees, kungenzeka, uma izinga lokushisa ebusuku izomashela degrees 16. Kodwa njengoba okuqukethwe umswakama enhlabathini bese emoyeni kumele kube njalo okusezingeni eliphezulu: salokhu kufanele nakanjani khona.

Kodwa kukhona ongakhetha elula njengoba kukhona indlela yokwenza greenhouse ngezandla zabo. Ungakwazi umane imbewu emhlabathini uvalwe amboze ne ucwecwe, futhi ngemva izithombo kuqala yamakhukhamba ukwenza Dome ngoba isihlahla ngasinye kangangokuba ngokuphephile ivaliwe ngokumelene abandayo, kodwa musa azolinciphisa ikhukhamba. Kodwa okutshalwe imbewu kulesi simo kubalulekile ukuqala kuphela uma ingozi frost esindayo phansi ekugcineni zenzeke.